overall
95
84
style
Brewed by Sankt Gallen Brewery
Style: Barley Wine
Atsugi-shi, Japan
Serve in Snifter

bottling
unknown

on tap
unknown

distribution
unknown

Add Distribution Data
RATINGS: 27   MEAN: 3.77/5.0   WEIGHTED AVG: 3.66/5   SEASONAL: Winter   EST. CALORIES: 300   ABV: 10%
No commercial description

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3.5
brokensail (16645) - Dublin, California, USA - APR 23, 2013
Hazed copper pour with a white head. Fruity aroma of dates, raisins, and orange. Some brown sugar, caramel, pine, alcohol, and a touch of grass. Sweet flavor of caramel and brown sugar. Date and raisin fruitiness. Hints of orange and pine with a mild bitterness and alcoholic finish.

2.4
Ferris (16489) - Burnaby, British Columbia, CANADA - DEC 7, 2013
Draft - Sweet dark fruits and a hint of milk chocolate. Cloudy brown orange with no head. Dark fruit, red grape and that chocolate is coming back. Out of place bitterness without balance which just ruins this for me.

3.7
KyotoLefty (10675) - Kyoto, JAPAN - DEC 10, 2008
2008 version. Subtle yet deep aroma of alcohol, fruit, orange, hops, cascade, caramel. Dark amber with orange color. Absolutely no head. Strong, bold but austere flavor. Tons of hops, alcohol, with some dark fruit. Malty but not super sweet. Shockingly bitter hop finish. Tons of hops. Doesn’t really have the maltose to back it up. Burning hop and alcohol finish. Tastes very young. Should be better with aging and hop mellowing.

3.8
olio (10546) - Tampere, FINLAND - FEB 13, 2012
30 cl bottle, thanks Antti L. 2010 vintage (9,5%), BBE 18.11.2015.
Pours hazy amber color with small head. Aroma of hoppy ripe fruits, especially pear, caramel notes, grass and goose berries. Flavor of pear, mild caramel and toffee, grass, goose berries and mild nettle. A quite weird mesh of different tastes and aromas on first sip, same thing on palate and aftertaste. Extremely complex brew but seems that the target has been a bit lost. Very interesting brew to say the least.
5527

3.6
sebletitje (10293) - Enghien, BELGIUM - FEB 14, 2016
Bouteille 33cl. anno 2014, BB 20.11.2019, merci bcp à Phil - KansaiBeerLver pour cette belle bouteille. Couleur ambrée, léger trouble, col épais crémeux blanc-cassé. Arôme au bouquet grains, riz? rétro encore de grains, fruité et houblonné virant sur herbacé. Palais est agréablement bien malté, houblonné ajoutant une fine couche d’amertume. Fleuri, alcool ressort bien, carmel, collant aux lèvres. Fleuri avec une petite touche fruité rouge --> framboise, légèrement épicé en fin de bouche.

4
douglas88 (9622) - Portland, Oregon, USA - JUL 8, 2011
Very cool bottle bright purple and a thin triangle. Says best by 2015/11/18, 2010 edition. I bought this bottle over a year ago from goodbeer.jp and it finally came in a box from my Mother in-law today. It even survived her putting beer on the customs slip. Anyway, pours out a huge foamy white head (could be from all the transit) and a cloudy orange hue. The aroma is sweet oranges, candy, wheat and some barnyard funk. The flavor is mostly a sweet caramel and brown sugary English Barley Wine, dry, but some funky straw in there too almost a bit of Saison (not sour at all). Very nice. Warm for sure. There is a bit of citrus bitterness here from the Nugget, Cascade and Chinook hops. Very damn good.

3.7
laiti (8513) - Tampere, FINLAND - FEB 13, 2012
UPDATED: FEB 14, 2012
30 cl cone bottle vintage 2010 (9,5%), BBE 18.11.2015
Aroma has some hops with rather nice fruits, but then again there are some berries too. Feels like something between american DIPA and strong ale. Flavour is rather strong and slightly tart with grassy hops, some gooseberry bush and nettles. Also some sweetish malt and pear. Every sip is an adventure with completely different feelings. One weird barley wine from a weird bottle – but not in a bad way. Hard to say if I like this or not, but at least the strong grassy hops do not fit here completely.

3.3
Ughsmash (7510) - Pewaukee, Wisconsin, USA - JUL 12, 2013
2011 bottle, and a really cool looking one! Poured clear sunset orange with an easily-resuscitated toasted khaki head. The aroma picked up bitter blood orange peel, peppery notes, and oxidation.. sweeter caramel backed it up.. didn’t come across all that pleasant. The flavor found more tasty bitter orange, black pepper, and pine plus a little oxidation over pale and some caramel malts.. finished bitter and spicy, but not overly boozy.. this grew on me. Medium-bodied and very bitter on the palate.. too sharp at times.. not my favorite, but there was some interesting stuff going on.

4
TimE (6120) - Tokyo, JAPAN - FEB 15, 2007
Hazy deep amber color. Peaches, apples and citrusy notes along with some subtle cookies. Full on hops, hit the mouth ( definetely an American Barley) at the start. Palate is well balanced with some caramel notes. Finishing bitter with notable malt presence as well. Well made

3.9
KansaiBeerLvrs (5363) - Kyoto, JAPAN - AUG 24, 2014
UPDATED: NOV 21, 2014 Bottle 2013 at a tasting about 8-10 months after the release. A lovely deep reddish amber. Musty tart citrus zest plum and rich malts. The taste is nutty, earthy then big zesty citrus hoppiness. It is quite smooth for 10% On tap at Bungalow 2014 release after 1 day so ultra-fresh. On tap at Bungalow, El diablo 2014 700 yen for 10oz. A n opaque Amber mahogany brown. Sweet citrusy caramel aroma. 91 IBU 10% medium-full bodied this is full of piney green hoppiness, mild cocoa & caramel from the malts. Good but I find it a bit young with the hops giving it a sharp green bitter hop character to it. Good but hang onto your bottle and open it in 6-12 months. Fresh 3.6-7 while with a bit of age on it 3.9


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