marcus (10573) - Sacramento, California, USA - JUN 6, 2012
Pours clear amber with a decent beige head and a bready aroma. There is a medium-bodied rye malt flavor with a dry bitter finish. bhensonb (15617) - Woodland, California, USA - JUN 3, 2012
Bottle from the Folsom BevMo. Pours gold with a creamy slight white head. Aroma of must and herb. Med body. Flavor is rye spice with some floral and arguably noble hop. The rye persists into the finish, and frankly is all that saves this ale that was otherwise crafted with less than required ingredients. Rotbart (155) - - JUN 2, 2012
Urine colored with clean white head. Hoppy aroma with a bitter taste with a carbonated bitter finish. maxwelldeux (4374) - Snohomish, Washington, USA - MAY 29, 2012
This is awfully mild for an IPA, but very interesting. Not too hoppy and very easy on the palate. User134089 (1644) - - MAY 22, 2012
Poured from a bottle into a pint glass. About a finger of head. Color was golden pale urine. Light layer of frothy white lacing that lasted for about 75 percent of the pour. Decent amount of soaky, suddy film on the sides.
Smelled of sharp spicy bitter hops up front. Then got lemon, lime and pine hops. Kind of digging the smell, but I have a bad feeling this isn’t going to end well. It reminded me slightly of a Double Take IPA.
The taste surprisingly held up better than I thought it would. Got lemon, lime and pine hops, with a semi-healthy dose of rye hops as well. Reminded me of iced tea as all rye hops do to me. Much more smooth than the smell to start, which gives way to a slightly bitter, but balanced finish.
Medium body. Oily texture, but seemed to have be watery as well. Average carbonation. Clean, crisp finish with some slight bitterness.
A pretty good beer, really perfect for June or July. I was pleasantly surprised at its drinkability.
cleverlobo (319) - Connecticut, USA - MAY 13, 2012
Bottle; clear amber with small off-white head; aroma-, hay, citrus, cat pee, herbs, cooked vegetables; taste-light sweetness, moderate bitterness, bitter finish. Not that good. MrBunn (2844) - The Wet Side of a Dry Town, Pennsylvania, USA - MAY 7, 2012
Bottle from Summer Seasonal 12 pack. Pours a light and clear gold with a finger or so of frothy head and very mild aromas for the style. A little bit of soapy citrus and some light honey and apple sweetness is about all I’m finding. Bitterness takes over in the flavor, but it is a directionless bitter quality that doesn’t have much flavor to it... kind of like a bit of washed out pine needles with a little lemon peel. It’s abrasively bitter, but doesn’t seem to have any flavor associated with it. Malt is maybe a little underbalanced and the rye is difficult to detect, maybe just a twang of it mid-palate. Finish is bitter and a little puckering. SphinxTX (2875) - Mata Gorda, Texas, USA - MAR 11, 2012
Bottle. Pours hazy gold with white head. Aroma of ripe citrus and pine. Flavor much the same, a bit astringent with light tartness, kinda dry, earthy bitter in finish. Medium mouth feel with medium-high carbonation. Sorry, but I am not a fan of this one, just seems a bit all over the place. jb43 (1650) - Colorado Springs, Colorado, USA - SEP 12, 2011
(bottle 2/4/11). Light copper color, with light cloudiness. Medium off white head. Moderate bread/biscuit malt, with light spicy hops. Flavor of the same, with moderate rye/earthiness. Long duration. Moderate bitter finish. Slick texture. Moderate carbonation. Fair lacing. wlajwl (7011) - Quad Cities, Iowa, USA - JUL 25, 2011
The rye gives a pretty good spicy edge to it, otherwise this is a rather bland IPA that only stands out because of the rye.