Ernest (7694) - Boulder, Colorado, USA - NOV 30, 2013
Draft at the Will gasthof.
Head is initially average sized, frothy, light brown, mostly diminishing.
Body is medium to dark brown.
Aroma is moderately malty (toasted bread, roasted nuts, coffee), lightly hoppy (herbs).
Flavor is moderately sweet, lightly bitter.
Finish is lightly sweet, moderately bitter.
Medium body, watery texture, lively carbonation.
Good bread-crusty malt with a little roasty character too. Decent balance as well. Not an eye-opener but solid. Koelschtrinker (20398) - Köln (Cologne), GERMANY - MAY 1, 2011
Herb-malziger, höchstens mittelmäßig intensiver Antrunk und weiterer Verlauf. Malziger werdend, die Herbe spielt dabei immer noch eine große Rolle. Zum Ende etwas würziger, was das Bier dem aufkommenden Hopfen verdankt. MoritzF (9901) - Ottobrunn, GERMANY - AUG 10, 2010
(draught at the brewpub) Hazy, dark amber colour with a small tanned foamy head. Slightly sweet, roast-malty and slightly ashy nose with a touch of burnt grains. Quite bitter flavour, light to medium bodied with a soft mouthfeel. Roasty grainy taste with notes of caramel, dry and quite slim roasty finish with a burnt and hoppy bitterness. Unexciting but still pretty drinkable. 09.II.08 Maria (10212) - Thisted, DENMARK - MAY 9, 2010
Draught at the brewpub. Ceramic mug, nice, creamy head. The aroma has ntoes of malt, caramel and light syrup. The moderately sweet flavour has notes of malt, caramel, light butterscotch, and the finish is dry with hints of nuts. It’s a nice dunkel. meerbier (1474) - Pijnacker, NETHERLANDS - MAR 15, 2010
fonefan (49293) - VestJylland, DENMARK - FEB 23, 2010
Sulphur aroma. Light sweet, malts and some toffee. Well balanced, nicely brewed. Nothing to go crazy about but I’d love another one.
Draught @ Brauerei Will, Haus Nr. 19, 96187 Stadelhofen-Schederndorf, Oberfranken/Bayern, Germany.Dickinsonbeer (5074) - Hoboken, New Jersey, USA - JAN 13, 2010
Served in stein mug. Clear medium amber color with a average, frothy, good lacing, mostly lasting, off-white head. Aroma is moderate malty, roasted, caramel, nutty - walnuts. Flavor is moderate to heavy sweet and bitter with a average to long duration. Body is medium, texture is oily, carbonation is soft. 
Cask at Maxs German Beerfest 09 as Amber Lager. Pours a nice copper amber with a thin lasting head. Aroma is nutty biscuit toasted malts, toffee sweetness, earth, light sharp roasty hint. Flavor has a slight roast or sharp crystal malt twang with some sweetness, biscuit and toasted malts, earthy, munich sweetness as well, light acetaldehyde and apple notes come through as it warms. Ok. willblake (2654) - Bel Air, Maryland, USA - NOV 1, 2009
20090919 Cask at Max’s. Dark amber color with sturdy head. Toasty and bready malts with some basic earthiness. Rich and delicious yet clean, quaffable. Slightest lingering sweetness. Lovely stuff. PhillyBeer2112 (2850) - Oviedo, Florida, USA - OCT 13, 2009
Gravity tap at redlight. Hazy copper color with a good foamy head. Spicy hops, hinted at funky sulfur and grass. Saaz? Nice rounded toasty malts and balanced hop at the finish. Clean, balanced, very easy drinking. dchmela (3063) - Orlando, Florida, USA - OCT 9, 2009
Gravity pour at Redlight. Pours a reddish brown with thin head. Roasted grain, bready, toffee aroma. Malty sweet body with some fruitiness, bready and toasted grain. Simple with a little compexity, very good session beer.