islay (2660) - Minneapolis, Minnesota, USA - NOV 30, 2012
12 oz. bottle, consumed on 11-25-12. Juicy, tangy, mineral-y, strong, refreshing, enjoyable aroma features bubblegum, caramel, lemon, peach, raspberry, and whipped cream / cool whip scents. Pours an effervescent, clear brass / light amber color. Large amount of fluffy, uneven, peach / “skin”-colored head. Good, extensive lacing. Nearly worthy of a 4 in appearance. Sweet, sugary, milky, juicy, mineral-y taste features apricot, caramel, and honey elements. Excessively sweet. Mineral-y aftertaste. Light to medium body. Easy to drink. Good enough overall. 8/3/6/3/13=>3.3 Skyview (5942) - Papoose Jct, Minnesota, USA - JAN 19, 2013
Picked up a single 12-oz bottle at Heritage Liquors in Maplewood, Minnesota. Pours a clear copper amber colored brew with an average sized off-white head that dissipates to a film top and white ring with some spotty lacing. Aroma of light banana yeast, multi-grain malt, some white bread dough and a touch of holiday potpourri. Taste is medium bodied, with flavors of Belgian-like yeast, hint of molasses, light raisin, citrus/floral hops with a hint of nutmeg. Finish is mildly spicy with lingering yeast aftertaste. jmcgavin12 (492) - Madison, USA - JAN 21, 2013
Pours amber with a medium sized head. Aroma is quite christmasy with hints of yeast, malts, a bit of banana and a whole lot of Christmas spice. The taste follows nicely with very sweet tones that are complimented by spice on the finish. Overall a great beer for a blistery day of football outlawskies (480) - Ohio, USA - OCT 12, 2014
Julie has a odd look while sampling. Ultimately she didn't like Julie gives a 2.0.
---Rated via Beer Buddy for iPhone JK (6095) - St. Louis Park, Minnesota, USA - DEC 5, 2012
On tap at Mayslacks. Light red color. Light yeast aroma. Some metal in the flavor, along with light malt sweetness and sugar.
heemer77 (5355) - Urbandale, Iowa, USA - DEC 13, 2012
Bottle. Deep reddish copper body with a large yellow tinted khaki head. The doughy nose is sweet with some molasses and floral notes. There is also some leather. This tastes fairly sweet at first with the molasses character, then it moves to leather and salt. There is also some pecans throughout, especially in the aftertaste. The body is highly carbonated, almost annoyingly so with lots of fast moving bubbles. There is a strong herbal, nearly medicinal flavor as this one opens up. You can tell that this is a big warming beer, but the alcohol is well hidden. A little sweet for my tastes. JPDIPSO (6216) - Wauwatosa, USA - JAN 30, 2017
Dark copper to burnt umber in color. Moderate sized beige head. Smells of yeast, wheat, toasted bread and hints of tanned leather. Quite sweet, with molasses, toasted grains and light fruit. Much like a dunkle weisse to weissebock.
zeke626 (460) - Minneapolis, Minnesota, USA - FEB 8, 2013
Bottle, pours a clear, copper-colored body with a thick white head. Aroma of malts, caramel, yeast, and spice. Taste is similar. Light carbonation with a sticky mouthfeel. fidelis83 (2403) - Clinton, Iowa, USA - FEB 13, 2013
Nearly clear, copper to amber pour with a small, blotchy beige head. Aroma of intense raw yeast, caramel, tree fruit, banana, hints of toast, caramel and rubber. Flavor is just as intensely yeasty, lots of bread and plain old bottom of the fermenter sludge, banana, cloves, anise, light caramel and dried grassy plants. Medium body, with an oily feel throughout and a little chalkiness to the finish, and light, but sharp carbonation. Im not a fan, it’s all yeast and spice. Reminds me of what I remember of Celis Grand Cru. I haven’t had that in several years, but I think I liked it better. boozedude (2228) - Des Moines, Iowa, USA - FEB 23, 2013
pours brown , whiytre head... nice spice aroma, taste is some apple and cinnemon spice, and malts, decent stuffs