Also known as Schlafly Kaldis Coffee Stout
Commercial description
This collaboration with Kaldi’s Coffee uses the cold toddy method of extraction for the espresso roast. We mix it with Oatmeal Stout for exceptionally delicious beer." ABV - 6% IBU - 40
Proceed to the aliased beer...

Schlafly Kaldis Coffee Stout

The brewer markets this same or near-same product by more than one names. This can be the result of a brewer distributing this beer under different names in different countries, or the brewer simply changing the name, but not the recipe at different points in time.