RATINGS: 53   WEIGHTED AVG: 3.43/5   SEASONAL: Summer   IBU: 40   EST. CALORIES: 171   ABV: 5.7%
A mild-mannered brown ale, medium-bodied with a rich malty character and a decent dose of American hops.

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   AROMA 7/10   APPEARANCE 5/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
seymour (1929) - Maplewood, Missouri, USA - AUG 30, 2012
UPDATED: APR 7, 2013 8/30/2012: Fresh draft pint at Schlafly Bottleworks in a standard pint glass. It poured a near-opaque dark reddish-brown color with lasting beige foam and LOTS of lace. Great appearance. Toasty and roasty aromas with a great mix of American and English style hops: earthy, citrusy, not too much grapefruit, some evergreen resin. Flavors of dark toasted husky whole grain bread, ever-so-slight residual malt sweetness, tangy with a great grain/hops bitter balance. Hint of chocolate milk and Mexican hot chocolate. Very light char. Mmmm. Medium body and carbonation, lingering toasty, bittersweet aftertaste. Yes, Im a Schlafly homer, but this is a downright delicious beer. UPDATE 9/15/2012: sampled again on tap at the 2012 Schlafly Hop In The City festival, and I stand by my high rating. Applying cask-conditioning to this particular beer was a natural choice, and was more expertly done than others that day. UPDATE 4/6/2013: my rating for this beer just keeps going up. I was lucky enough to taste it again at the Schlafly Repeal of Prohibition fest, this time cask-conditioned with Simcoe dry-hops. Most delicious version yet. Mmmm.

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 14/20
musinj6 (501) - Dedham, Massachusetts, USA - JUL 30, 2012
UPDATED: SEP 16, 2012 Pours a clear dark brown with one finger head that quickly dissipates and leaves moderate lacing.caramel and toasted malt up front with slight sweet flavor that is followed by pine and resinous hops that is moderately bitter.medium body moderate carbonation.clean palate. Medium finish that is mild to moderate in bitterness. Had this on tap at Hop in the City on draft for the second time, increasing aroma and taste to 8 each and overall to 14. This beer surprised me yesterday. Very good!

   AROMA 8/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 17/20
jmagnus87 (2912) - Rockford, Illinois, USA - JUN 9, 2012
Draft poured into a shaker. Drank as "John Browns Ale" at John Browns Pub. Pours a clear nut brown with about a finger of off-white head. Aroma of pine and roasty malt. Taste is about the same. Lively carbonation and a long finish. Overall, very good. I would gladly drink again.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
Finhead (1671) - OFallon, Illinois, USA - APR 23, 2012
A clear, tea-brown pour with a small off-white head. The bready, malt aroma has a slightly roasted quality. The light to medium body is a little sticky with average carbonation. It has a roasted taste with a mildly bitter, dry finish.

   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 17/20
Rustyham (1836) - St. Petersburg, Florida, USA - APR 10, 2011
On Cask, with whole hops inside the firkin, at East Nashville Beerfest 11 Very dry, hoppy spicy rue flavor, roasty bitter body, very drinkable and light on the palate. quite good.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
argo0 (13580) - Washington DC, USA - SEP 27, 2010
Cask. Hazy copper body topped by medium beige head. Aroma is medium sweet, caramel, orange/grapefruit, some nut. Taste is moderately sweet, caramel, orange, some nut, light grapefruit. Soft light-medium body, light chalkiness.

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
jcwattsrugger (12295) - Florida and, New Jersey, USA - AUG 8, 2010
on cask-pours a light tan head and murky brown color. Aroma is pine, chocolate-dark malt. Varies from smell to smell. Taste is pine, chocolate-dark malt. Soft carbonation.

   AROMA 5/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 11/20
502Che (999) - @, CAMBODIA - JUL 31, 2010
Growler filled at Whole Foods. Opened the growler 10 minutes after having it filled, and this thing somehow tastes oxidized (wet cardboard). I have had two kegged beers recently that taste of oxidation... how is this possible. Oxidation aside, this just isnt a very good or interesting beer. Again, schlafly has underwhelmed me.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
phaleslu (9706) - Cincinnati, Ohio, USA - JUL 22, 2010
Draft at Hair of the Dog, called "Fudd" there but is this beer repurposed for that bar specifically. Pours a cloudy chestnut brown with a small beige head. Notes of toasted malts, nuts, chocolate, and brown sugar. Medium-bodied, with a nutty mouthfeel and mild carbonation. Simple, straightforward, nice brown.

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 14/20
Brigadier (3605) - Chagrin Falls, Ohio, USA - MAY 25, 2010
On tap at brewpub
A little tired from a long day I did not get a chance to spend as much time as I wanted here. I finally chose a pint of the American Brown which was on cask at the time for $4.25. It turned out to be a good choice. Compared to the disgrace that was Morgan Street the local taps at Schlafly were a vast improvement. If I lived in the area I would be here often.

Aroma / Appearance - The gradiated mahogany body had a rosy tinge at the bottom where it lightened up. The oatmeal colored head was a nice contrast. Wood shavings, peat moss, and mellow hops brought to mind freshly seeded grass after a heavy thunderstorm.

Flavor / Palate - Muddy oak limbs mixed with light chocolate reminded me of an Oreo shake that was heavy on the cookies. Fluid and filling the mouthfeel did not feel delicate. Putting this in a cask seems to have brought out some better characteristics. I wish Id had time to more properly delve into the offerings but in a limited time frame there is only so much to do. I will definitely have to return here on my next visit to Saint Louis.

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