MartinT (9795) - Montreal, Quebec, - JUL 21, 2013Viper666 (3286) - Richelieu, Quebec, CANADA - MAR 19, 2016
My Bottom Line:
Orange confit and French toast allusions offer up a sweetish breakfast flavor profile, while biscuity undertones and earthy hops get together in the finish.
Further Personal Perceptions:
-A healthy head of foam settles atop the misty orange.
-The mouthfeel is more carbonated than the average British brew (naturally carbonated, I mean).
-The overt yeastiness gets in the way of the malt and hop profile.
-This may be flavorful, but I am disappointed considering the high ratings for this one. If you like this, you have to go out to England since there are tons of brews with a similar flavor profile which are tighter and brighter.
Où, Quand, Comment :
Bouteille, dégustée le 7/5/2013.
altonbrownd (5898) - Chevy Chase, Maryland, USA - JAN 30, 2016
Couleur : orangée-cuivrée.
Apparence : voilée.
Caramel, biscuits, léger de fruits (petits fruits) et de houblon herbeux aux notes terreuses, notes de pain.
Entrée de bouche : Léger goût fruité (marmelade) avec quelques notes épicées.
Une dominante maltée de caramel sucré est présente avec une légère amertume de houblon herbeux aux notes florales, citriques et terreuses ainsi qu’avec des notes de biscuits et de pain grillé.
En bouche :
Corps : moyen.
Effervescence : moyenne.
Texture : légèrement huileuse.
Finale : moyenne, composée d’une légère amertume de houblon herbeux, légèrement floral et terreux avec des notes épicées.
Bottle from Bethesda Food & Beverage. Nice orange body with medium head. Nose is frutits, hops, and some caramel. Taste is similar of fruits and hops. Gets maltier and warmer into the finish. Slippery texture.
slowrunner77 (11911) - Reno, Nevada, USA - NOV 3, 2015
great for the style imo, above average overall. biscuit and toasty caramel and fruity aroma and flavor. lightly bitter earthy finish and light in body. Lubiere (13771) - Ottawa, Ontario, CANADA - NOV 1, 2015
A sweet caramel malt with light honey notes, oxidized, faint grassy hops, light mineral notes. In mouth, a sweet fruity caramel malt with light grassy hops, light mineral notes, signs of oxidation. Bièropholie imports. jmm635 (1004) - Havertown, Pennsylvania, USA - AUG 31, 2015
Poured clear, light amber, with a large white head. Caramel malt, biscuit notes, hoppier than I was expecting. Not bad.
alexanderj (3605) - Branson, Missouri, USA - APR 11, 2015
Bottle; poured a rich Amber color with a small off white head. Aroma of nuts, caramel and maybe veggies. Maybe a bit off, but not bad. Nutty and earthy, but far from bitter BVery (10297) - Plymouth, Minnesota, USA - MAR 31, 2015
Tap at Schlafly in the STL airport. Golden pour with a small white head. Very good for the style - bready and slightly sweet. decimak (2) - Newark, Delaware, USA - MAR 11, 2015 does not count
Pleasant orangeish brown color, short lived head. Smell is slightly citrus. Taste is bready, a tiniest bit dark with the citrus from earlier still detectable. bagalagalaga (161) - Indiana, USA - MAR 8, 2015
Was a little put off at first because it was not at all like other ESBs and that was really what I was in the mood for. Much more fruity, lightly citrus tastes and aroma than any other ESB I’ve had. All in all a good one though, if you want something pretty crisp and with notes of fruit instead of overwhelming lemon like a shandy. Roonai (305) - - FEB 22, 2015
Lemon, dried fruits and malts- big fan compared to what I am used to getting when I orderan"esb"- often watered down. Still not my favorite STYLE but still decently solid