Saeglopur (2171) - Vienna Woods, AUSTRIA - NOV 27, 2014
330 ml bottle, cellared for one year.
rondphoto (4431) - Lakeside Park, Kentucky, USA - JUN 27, 2014
Dark golden, clear body, with a medium, slightly yellow head.
Aroma of bread, ripe fruits, dried fruits, some honey.
Taste is very fruity, with ripe fruits, dried fruits, slight citrus, bready malts, bitter hops.
Medium, oily mouthfeel, with a moderate carbonation.
Finishes surprisingly bitter and dry, zesty, a bit fruity, also malty and slightly alcoholic.
Great! A classic example of the less common pale Doppelbock style. Surprisingly hoppy and with lots of nice fruits. ABV is noticeable, but still pretty quaffable.
@ John’s Grocery / Iowa City IA --- Clear medium amber, with a long-lasting 1" frothy white head, streamers of lace. Taste is solid - caramel malt that moves with patience through the palate, growing, but allowing room for mild hops to balance. An exceptional Doppel, well worth seeking out. mansquito (6425) - Nueva York, New York, USA - DEC 25, 2013
Argonaut, Denver 50cl: Pours brownish amber with an off-white head. Aroma is dark fruit and plenty of malt. Taste is somewhat sweet, but not cloying. Light roasted malts. Not all that great. theOptimator (385) - Sacramento, California, USA - NOV 8, 2013
Aroma is big sweet malt, bread. Appearance is crystal clear apricot with very small fizzy head. Taste is sweet bread malt forward. Clean mineral water and noble hop bitterness and flavor linger. Palate is Full Medium. Still very smooth and bright, crisp. Noble hop bitterness lingers. Overall an excellent light colored Doppelbock. Hard to find and unique example of the style. Quite nice, everything is smooth and just right. Derek881 (1272) - Denver, Colorado, USA - NOV 24, 2012
Poured from the bottle into a trumpet glass to drink. The beer had a semi-cloudy amber-straw color with light amounts of sediment and a modest foamy white head with shortish retention, below-average cling, but good lacing. Its aroma featured caramel malt and light sugars and candy, along with a presence of yeast, and a blend of citrus and grainy hops with a light floral effect. Its taste was a bit sour and grainy, with a slight floral feel, and light sweetness of sugar and caramel. The beer was fairly light in carbonation with a somewhat dry and thin body, and not a strong mouthfeel.
PilsnerPeter (3045) - Flushing, New York, USA - OCT 14, 2012
Notes from my backlog: Pours a golden with a white film of head. Softly sweet maltose doughy aroma. Light body with a fairly sweet flavor. Glazed doughy notes. It’s clean, but it could be drier. Ughsmash (7508) - Pewaukee, Wisconsin, USA - SEP 7, 2012
500mL bottle. Poured brighter golden with quite a bit of sediment and a short-lived, but sticky eggshell head. The aroma picked up very sweet toasted bread and honey notes with a hit of raw alcohol on the back of the nostrils.. some brighter, white spicy yeast if you dig deep. The flavor found the expected bread and light honey at the core, and picked up a soft complement of lighter-skinned fruit sugars.. toasted grains, fresh grass, and herbal bitterness around.. finished with toasted grains and some honey topped by a splash of warm black pepper. Medium-bodied with a spotty feel and flow through the palate (slick at times, sticky at others).. seemed a hair hot (compared to the ABV) and adjuncty.. overall an OK drinker. wlajwl (6803) - Quad Cities, Iowa, USA - JUL 6, 2012
Aroma is malts and mildly nutty. The flavor is caramel, fruit undertones, a hint of toffee and some alcohol in the finish. thegreenrooster (4396) - St.louis, Missouri, USA - MAY 9, 2012
Pour is a hazy yellow with a small white head. Aroma is sweet bread with some toffee. Flavor is almost like a rye bread with some caramel and burnt sugar. Finish does have a little soapyness. It’s a ok blonde dopple with a few things going for it just clean up that soapyness toward the end. Gluti (39) - - APR 10, 2012
fantastic stylish warm esters