overall
93
100
style
Serve in Weizen

bottled
common

on tap
available

Broad Distribution

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RATINGS: 1422   WEIGHTED AVG: 3.6/5   EST. CALORIES: 186   ABV: 6.2%
COMMERCIAL DESCRIPTION
Previously also known as Georg Schneiders Wiesen Edel-Weisse

Exclusively brewed in reminiscence of Georg Schneiders privilege of being part of the world famous Munich Octoberfest until 1942 when his renowned "Weisse Brauhaus im Tal, Munich" was destroyed. Enjoy and celebrate!
: Ingredients: water, organic wheat malt, organic barley malt, organic Cascade hops, organic Hallertauer hops, and yeast.

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dmschefke's rating

3.6
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
dmschefke (583) - Macomb, Michigan, USA - JUN 22, 2012
Pours a cloudy orangish yellow with thick white head, decent lacing. Aroma is solid of wheat, yeast, citrus hops, and bit of banana and clove way in the back. Flavor matches well and is a bit more hoppy than what I would expect in a hef, but pretty solid nonetheless.


3.2
MarcoDL (5468) - NETHERLANDS - JAN 13, 2018
Bottle. Golden pour. Aroma of german banana yeast, malt and peach. Taste has fresh banana yeast, citrus, some tropical fruit and pineapple. Quite refreshing, nice one.

3.4
Ritzn (1984) - GERMANY - JAN 13, 2018
Aroma is soft cake dough with some yeasty esters powdered sugar hints of peach skin and clove. Very soft and soothing. Taste is rather sour and not entirely smooth. Doughy finish. Slight alcohol. Ok.

3.9
mariuszek (1508) - Gdynia, POLAND - JAN 7, 2018
Darg golden, a bit hazy, rich, persistent head. Banana, yeast, some spices, no trace of alcohol, very light.

3.8
BrunTremens (61) - Saint-Alban, Quebec, CANADA - DEC 30, 2017
Bière de blé comme je les aime, car il n'y a pas que du blé mais aussi de l'orge et du houblon, ce qui la rends moins sec et axé sur l'arôme terreux de blé qui me déplaît souvent. Ceci est quasi l'opposé de la mythique Aventinus de Schneider, et se rapproche d'une West Coast IPA par les saveurs florale et caramélisé qui se déploient. Aux nez le houblon domine, et la couleur dorée quasi ambrée souligne par son apparence un penchant Ale. EN bouche, c'est frais sans être trop mordant, de la poire, du caramel, du malt, des céréales, de la coriandre, un peu de foin, le tout superbement qualibré. L'alcool y est invisible, aucun arrière gout un presque, c'est vraiment doux pour la complexité de saveurs qui se mélange. Une autre réussite pour Schneider, et ma seconde favorite après leur immense Aventinus.

3.8
ozzy70 (1333) - Omaha, Nebraska, USA - DEC 28, 2017
Bottle. Poured golden, slight hazed, foamy white head. Aroma of banana, clove, candy. Taste was sweet, wheat, banana, spices, clove.

3.6
EvNa (601) - Ede, NETHERLANDS - DEC 23, 2017
Bottle. Color: Slightly hazy golden, big white to off-white head. Taste: Wheat, yeasty, cloves, notes of banana and very lightly citrus notes. Typical German hefeweizen, except that this one differs positively that it is extremely well balanced and very smooth. Somewhat creamy. Nice refreshing weizen.

3.9
nybol (2439) - DENMARK - DEC 16, 2017
har ikke banansmag, men en smag af syrlig frugt. lidt atypisk hvedeøl, dog en klassisker

3.1
Ferris (17070) - Burnaby, British Columbia, CANADA - DEC 15, 2017
Bottle - Honey, banana and clove. Cloudy gold with a decent white head. Honey, touch of banana and clove with a sticky sweet finish.

3.4
Sircatis (353) - FRANCE - DEC 8, 2017
UPDATED: DEC 8, 2017 Achetée en Allemagne. Bière blonde avec belle mousse. Nez malté et de fer. Bouche levurée et douce. Pas trop fan.

3.7
MpNormy (13) - Modena, ITALY - DEC 7, 2017
Bottle from online beer shop. Good expiry date. Slightly cloudy yellow look. Generous and persistent white head. Aroma of banana, yeast and a bit of grass. Classic german weisse taste, but with a slightly higher carbonation and hoppiness at the end. Refreshing weisse, perfect with a pizza or pasta.


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