Brewed by Kleinbrauerei Schorschbräu
Style: Weizen Bock
Gunzenhausen-Oberasbach, Germany


on tap

Regional Distribution

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RATINGS: 135   WEIGHTED AVG: 2.84/5   EST. CALORIES: 390   ABV: 13%
Eines der stärksten Weißbiere der Welt. Mit 13% Alkohol und 25% Stammwürze. Aber Vorsicht, bereits nach einer Flasche könnten Ihnen kleine Weizengnome erscheinen.

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   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 10/20
RuneStumo (2644) - Haugesund, NORWAY - MAR 10, 2017
10.03.2017. 0,33l Bottle. From a set of three strong beers from schorschbrau. Scandinavian Park. Dark brown, almost black colour. No head and almost no carbonation. Flat beer! Aroma is prettys sharp and complex. Dirt, basement, stables and wet dog. There is also prunes, black current and strawberries. This beer need some air. Flavours are the same. Very sharp beer with sour notes.

   AROMA 5/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 9/20
Holmen2 (3450) - NORWAY - JAN 13, 2017
Bottle shared with JMD at HNB 13.01.17. Brown. Small pale brown head. Aroma of dark caramel, chocolate, old jam and sweathy gym socks. Taste of caramel, sweet sherry , fermented strawberries and old jam.

   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 13/20
Holmen1 (5587) - Stavanger, NORWAY - JAN 13, 2017
Flaske delt med Ovesen etter tapping av vår EKG Single Hop: brunsvart, nesten uten skum (selv om det var futt i åpningen). Ubehagelig førsteinntrykk av aromaen (ristede nøtter og uluftet gymbag), men som etter en stund på magisk vis transformeres til overmodne solbær og bjørnebær. Smaken blir også preget av mørke bær og syltetøy. Interessant.

   AROMA 2/10   APPEARANCE 2/5   TASTE 4/10   PALATE 3/5   OVERALL 10/20
Michael27 (1652) - Berlin, GERMANY - OCT 11, 2016
Aus der Flasche getrunken (Händlerlieferung). Leicht trübes Gold im Glas mit geringem Schaum. Leider schmeckt man heraus, dass man was gewollt hat, ohne dass es auch gelungen ist.

   AROMA 4/10   APPEARANCE 3/5   TASTE 3/10   PALATE 2/5   OVERALL 7/20
kapusil (1356) - Budapest, HUNGARY - SEP 28, 2016
0.33l swing top bottle. Orangish dark brown body no head at all. Aroma of chocolate, banana, cloves and lots of peppery booze. Taste of toast, cherry, caramel and lots of booze. The alcohol is way too obvious in this for me.

   AROMA 7/10   APPEARANCE 3/5   TASTE 5/10   PALATE 2/5   OVERALL 13/20
laiti (8249) - Helsinki, FINLAND - AUG 6, 2016
50 cl ceramic bottle @ home, BBE 02/2017
Aroma has sweet and heavy-ish banana tones. Also some caramel. Flavour starts with banana but turns soon into very odd bush leave tones (old hops?) and finishes with ashy & tobacco tones. Totally unexpected flavour by the aroma and even without it. Not sure what to think about this; drinkability is not high and the bush leaves disturb me – but still I find this somewhat interesting.

Oh yes, gotta agree with oh6gdx on this. The acidicness of white wine is clearly present in the flavour bouquet among all the smoky and ashy notes.

   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
mateuszk (2668) - Poznań, POLAND - DEC 27, 2015
Bottle. Very malty, very boozy with banana notes. Sweet in taste, oily with light bitterness in the finish.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
TimE (5608) - Tokyo, JAPAN - DEC 26, 2015
Heavy cloves, molasses, dark fruit and wheaty nose. Very low carbonation, very sweet, slightly cloying. Heavy. Ok. Alcohol well hidden. Aged four years and not bad.

   AROMA 6/10   APPEARANCE 2/5   TASTE 5/10   PALATE 2/5   OVERALL 8/20
jonas (7358) - Garching b. München, GERMANY - OCT 13, 2015
Age-old clay bottle, aged. . Milky yellow. Veggie, berry, apple,sulfur. Apple flavor, light citrus, minerals, raspberry - plenty of fruit salad, not harmonic though. Medium light, quite sticky, booze, not pleasant.

   AROMA 6/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 10/20
jfb (6105) - GERMANY - OCT 13, 2015
(bottle, many thanks to jonas!) murky deep golden colour with a frothy off-white head. aroma of coconut and peaches, with heavy notes of acetone, some vanilla, sugar icing and white bread. flavour is mostly mashed bananas, champagne yeast and alcohol, with a touch of prickly pear, bread dough and a slightly astringent finish. heavy-bodied with soft carbonation.

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