on tap


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RATINGS: 127   WEIGHTED AVG: 3.45/5   IBU: 53   EST. CALORIES: 144   ABV: 4.8%
Lake Trout Stout is midnight black with a thick and creamy head. It is a full bodied stout brewed with oatmeal and plenty of hops to balance the roasted barley. Our stout is an experience. It tastes the same way it looks- dark and rich.

2-Row Barley
Chocolate & Black Patent
Roasted Barley
Flaked Oats


14.5P. 136 SRM.

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   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
after4ever (7940) - Brier, Washington, USA - APR 18, 2009
22. Thanks, SuzyGreenberg! Jet black. Medium caramel highlights. Slim gray rim up top. Huge coffee and booze nose with plenty of chocolate there as well. Light, slightly creamy body. Chocolate, coffee, plums, and booze on the mid-palate. Nice stuff; the flavor seems imperial but the body is more like a house stout. Get that booze under control and this might turn out to be something.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
mcox90 (2027) - Wilton, New Hampshire, USA - FEB 21, 2009
22 oz bomber served in my Smuttynose tulip. Pours black with with a huge angry tan head. Nose is all cocoa. Palate is smooth with a medium body. Flavor is cocoa with a malty base. Some flavor of molasses as well. Didnt get any hop flavor that some other raters are mentioning.

   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 15/20
thornecb (5812) - Marblehead, Massachusetts, USA - FEB 20, 2009
Pours deep black into a snifter. Fluffy mocha head pancakes and tophats as it slowly recedes. Chocolate and hop aromas. Sweet and sharp upfront with dark caramel, roasted oatmeal and chocolate. Lasting cocoa finish.

   AROMA 5/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
6ROW (463) - corpus christi, Texas, USA - FEB 8, 2009
had as part of the sebago taster.black pour with 2 finger light brown head.Aroma of roasted malt

   AROMA 7/10   APPEARANCE 3/5   TASTE 4/10   PALATE 2/5   OVERALL 12/20
ElDuderino (184) - Hyde Park, Massachusetts, USA - JAN 6, 2009
Bottle. Pours a thin black body that went reddish at the corners. A tall tan head had loose bubbles and fairly high retention. The smell was filled with sweet malts and a bit of charcoal or burnt wood. It felt watery and flat on my tongue as most of the carbonation must have sucked up into the head. The flavor was weak with notes of crushed walnuts, buttery toffee and sweet watery malts. Almost the sensory feeling of when you put too much water in oatmeal. I poured out almost half of the bomber, and I was splitting it... does not speak well.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
rcasta (855) - EL SALVADOR - OCT 7, 2008
En pwm, me esta es la forma de probarlas. Sampler. Cada cerveza aqui tiene sus hops puestos. Interesante porque las hace similares pero a medida que se hacen mas fuertes mejoranssolo que dejan con ganas de mas sabor. No mencione el chowder que esta bueno, y se puede repetir

   AROMA 8/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 14/20
WeeHeavySD (3385) - Portland, Oregon, USA - AUG 11, 2008
Bomber from the Market Basket in Rockport Maine. Pours black with a big puffy 2 finger light brown head. Nose is sweet and roasty with a nice rich chocolate character. Taste is chocolaty and sweet and slightly thin, much better nose than taste, but overall far better than I guessed from a random bomber.

   AROMA 7/10   APPEARANCE 5/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
malrubius (2790) - Springfield, Vermont, USA - JUL 22, 2008
From memory. On draft at the pub near the port. Black with lasting light brown head and lotsa lace. Roasted coffee and chocolate aroma. Rich chocolate and roasted dark chocolate flavors with mild underlying bitterness. Rich creamy texture. Medium bosy and low carb. Delicious.

   AROMA 8/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
bu11zeye (13015) - Frisco (Dallas), Texas, USA - JUN 28, 2008
(Draught) Pours a dark brown body with a small beige head. Aroma of roasted malt, lactose, rye, and chocolate. Flavor of roasted malt, caramel, and chocolate.

   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
jason (1834) - Easton, Pennsylvania, USA - JUN 25, 2008
Bottle. Poured a monsterous foamy tan head. Aroma is choclate, coffee and light hops. Flavor is choclate, sweet malt and light bitter hops. Way over carbonated.

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