overall
26
32
style
Brewed by Seefranzl Bräu
Style: German Hefeweizen
Arget, Germany
Serve in Weizen

bottling
unknown

on tap
unknown

distribution
unknown

Add Distribution Data
RATINGS: 13   MEAN: 2.84/5.0   WEIGHTED AVG: 2.86/5   EST. CALORIES: 144   ABV: 4.8%
COMMERCIAL DESCRIPTION
Der Name für dieses Weißbier sollte so einmalig sein, wie das Rezept von Andy. Arget wurde erstmalig 851 urkundlich mit dem Namen Aragartin erwähnt. Mit diesem Namen wird der Bezug auf die Tradition und die Verwurzelung mit Arget hergestellt. Auf Anhieb ist es Andy gelungen, ein Weißbier der besonderen Art zu kreieren. Das erfrischende Bier mit dem spritzigen Charakter eines Weißbieres bringt das Gleichgewicht von natürlicher, unaufdringlicher Kohlensäure aus dem klassischen Flaschengärprozess mit. Ein Weißbier eben, das dem Genießer im wahrsten Sinne des Wortes nicht „aufstößt“, sondern herrlichen, weichen Biergenuß garantiert!

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2.7
   AROMA 6/10   APPEARANCE 3/5   TASTE 5/10   PALATE 2/5   OVERALL 11/20
MoritzF (9803) - Ottobrunn, GERMANY - OCT 31, 2016
(swing top bottle) Hazy, murky golden colour with a medium-sized and minimally off-white foamy head. Yeasty, moderately wheaty and banana-fruity aroma with a whiff of vanilla and shades of cloves. Mildly sour and delicately sweet flavour, light bodied with a prickly carbonation. A tad slim and slightly mineralic wheaty malty base with notes of banana and mildly phenolic spices; dry and slim wheaty and mildly sour-fruity finish. Nothing special, but also not bad. 18.X.16

2.6
   AROMA 6/10   APPEARANCE 3/5   TASTE 5/10   PALATE 2/5   OVERALL 10/20
jfb (6184) - GERMANY - OCT 16, 2016
(bottle) murky golden colour with a frothy white head. aroma of banana skins and sugar icing, with a light touch of grass, some vanilla and apricots. flavour is mostly the same, lots of banana, grass and sugar icing, with a hint of earth in the semi-dry wheaty finish. medium-bodied with lively carbonation.

3
   AROMA 6/10   APPEARANCE 4/5   TASTE 5/10   PALATE 3/5   OVERALL 12/20
ciocanelu (2239) - Timisoara, ROMANIA - OCT 12, 2016
UPDATED: OCT 14, 2016 Hazy peach color with fluffy white head. Aroma has nice banana and some dusty wheat malt. Taste starts sweet with wheat and banana notes, quite dry on the finish. Medium body and carbonation.

2.5
   AROMA 6/10   APPEARANCE 2/5   TASTE 5/10   PALATE 4/5   OVERALL 8/20
jonas (7472) - Garching b. München, GERMANY - OCT 12, 2016
Bottle. Spicy/peppery, a bit phenolic, grey golden, offwhite head. light body, salty, weakish.

2.6
   AROMA 6/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 9/20
SinH4 (4584) - Garching b. München, GERMANY - OCT 12, 2016
Bottle. Hazy orange color with fluffy white head. Aroma is peppery, doughy, wheat. Taste is more peppery, again dough and wheat. Meh.

2.6
   AROMA 6/10   APPEARANCE 5/5   TASTE 4/10   PALATE 3/5   OVERALL 8/20
Ritzn (1266) - GERMANY - OCT 12, 2016
Hazy amber with big white head. Aroma is cookie dough, lettuce, some light fruits. Very much green stuff. Taste is sweet fruits with more bad weizenbock phenols. Crispy mouthfeel, peppers in the finish. Meh.

4
   AROMA 9/10   APPEARANCE 4/5   TASTE 9/10   PALATE 3/5   OVERALL 15/20
Biergartler (9) - GERMANY - DEC 26, 2014 does not count
The beer has a bright white , brownish - orange color with relatively many , but un disturbing matter and a pleasant, for wheat beer but almost too low foaming , but what good stops. The tangy , slightly sour taste the first sip gives way to a very yeast -heavy drinking feeling which dominates the beer. Light clove and pepper aromas overlay the slightly earthy , slightly doughy bread aftertaste . A truly outstanding, well drinkable wheat beer with alc . 4.8% vol . , Which fits well cooled very refreshing for summer , but it is also too heavy dishes , such as the holiday roast , a pleasant and light beer specialty.

3.1
   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 12/20
olio (10066) - Tampere, FINLAND - JUL 1, 2014
50 cl bottle @ Timo A.
Pours murky yellow color with a small head, lots of yeast here. Yeast and spices on the nose, wheat, sourish apricot and some banana. A bit tangy sourish flavor, apricot, citric notes, wheat and yeast. Surprisingly refreshing considering the amount of yeast present.
3334

2.3
   AROMA 5/10   APPEARANCE 2/5   TASTE 5/10   PALATE 2/5   OVERALL 9/20
Miksu (5053) - Jyväskylä, FINLAND - JUL 1, 2014
0.5 l bottle at Timo A’s. Very hazy yellow color, lots of sediment in the bottle. Tart fruity, citric and yeasty aroma. Taste of bread dough, lemon, clove and pepper. High amount of yeast in the bottle dominates the flavor.

3
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
OleR (4804) - Oslo, NORWAY - MAY 15, 2014
Tall, fully fading white head. Muddy orangey grey body. Doughy wheat malt aroma. Lots of banana esters. Light body, soft sparkling mouthfeel. Taste is mellow wheaty with light banana and lemon tones. Yeasty fruity endnotes. Not a benchmark, drinks good though. [Shared bottle at larsga’s, 20.08.13]


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