hamilton23 (619) - Alpine, California, USA - NOV 9, 2010
12oz bottle from Ryan (Manny57). Pours a very dark brown, almost black with a minimal amount of head. Nice lacing. Some coffee smell and burnt wood. Some coffee taste, lots of smokey, woody flavor. klingea1 (28) - Grand Rapids, Michigan, USA - OCT 20, 2010
Bottle pours the darkest brown you can get before calling it black. Nice aroma of toasted malts. Toasty, nutty, lightly smokey flavor. A medium light body makes this a very drinkable beer. nickd717 (4822) - San Francisco, California, USA - OCT 9, 2010
12oz bottle thanks to Spica66 on BA. Pours darkest brown with a nice lacey tan head. The aroma is great - roasty and coffeeish, pretty good. The flavor is very dry and charcoaly. Roast and coffee are big. A little coffee tartness on the finish even. Medium-bodied and dry with a good carbonation level. Great schwarzbier overall, very roasty and intense. bu11zeye (13140) - Frisco (Dallas), Texas, USA - OCT 7, 2010
(12oz bottle, courtesy of Nellie) Pours a black body with mahogany edges and thin beige head. Aroma of roasted malt, vanilla, coffee, molasses, and chocolate. Flavor of roasted malt, cocoa, light smoke, toasted grain, and nuts with a dry, bitter finish. manny57 (162) - Grand Rapids, Michigan, USA - SEP 30, 2010
Purchased from Serrafino’s in Richland, Mich. Poured from a 12-ounce bottle into a pint glass. This is an "apples n’ oranges" kind’ve beer and to my untrained palate, somewhat conflicting. Never the less, it’s not too bad and I would certainly put back another.
Mora2000 (6158) - McKinney, Texas, USA - AUG 16, 2010
Thanks to Nellie for sharing this bottle.
The beer pours a dark brown color with red highlights and a white head. The aroma is roasted malt, coffee, burnt malt, dark fruit and smoke. The flavor is heavy on the smoke and roasted malt along with some caramel malt and dark fruit notes in the background. Medium mouthfeel and medium carbonation. thirdeye11 (6162) - Dallas, Texas, USA - AUG 15, 2010
(12oz bottle thanks to Nellie) opaque deep brown with a ring of tan bubbles. Nose of brown sugar, coffee with cream and nuts. Taste of roasty sweet nuts, cream, mild smoke, and raisins with a creamy finish. Nice schwarzbier! Sammer (1119) - Plano, Texas, USA - AUG 15, 2010
Bottle shared by thirdeye11. Black pour. Aroma is rich roasted coffee. Taste is coffee, caramel and slightly creamy. Smooth finish, with some warmth. Good stuff. blutt59 (6576) - Dallas, Texas, USA - AUG 15, 2010
bottle, thanks to thirdeye11, walnut colored pour with nutty roast aromas, flavors is thin, pecan shells, roast nuts Nellie (349) - Dallas, Texas, USA - AUG 11, 2010
Thin beer, but black. Caramel and brown sugar. If i was to compare this to Xingu, I’d pick Xingu.