sebletitje (10282) - Enghien, BELGIUM - FEB 13, 2010
courtesy of tpd975
pours dark brown/black, thin mocha head.
Again this was a very fizzy beer, similar in disappointment to their PB&J.
Aroma, light roast, malty, peanut was actually more present than PB&J.
flavor, peanut flavors, some roasted caramel malts, hints of chocolate, lingering sourness, a beer that just went wrong. Overly infected JCB (3999) - Durham, North Carolina, USA - FEB 12, 2010
Thanks to my man from Michigan who shared this at Pre Sex. Been wanting to try this for a while, so much obliged. The pour was a bit on the dingy, dusky side, not particularly appealing. But the slightly tangy nutty aroma - natural peanut goop, not Skippy - was fairly nice. Roasted malts component was a bit understated, and I felt that a little more boldness here would have improved the desired effect a bit. Overall a fun beer though. durhambeer (2500) - Durham, North Carolina, USA - FEB 10, 2010
Dark, nearly black without much of a head. Nose of oatmeal, chocolate, and peanuts. Bread and caramel. Tasty and unique. Sammy (12587) - Toronto, Ontario, CANADA - FEB 9, 2010
Bottle from the new 6-pack seasonal. Tremendous roast aroma, black with fabulous brown head. Carbonation is right there. The taste is very sour, I cannot imagine that this is intentional. Yes, peanut, yes stout. But sour? Above average mouthfeel, but sour is one step backward for me, one big step backward for the masses. emacgee (4704) - Chapel Hill, North Carolina, USA - FEB 7, 2010
Pours a viscous dark black with a one finger dark brown head. Nose is nice and roasty, bakers chocolate, creamy, coffee, peanut butter. Flavor is roasty with strong chocolate and coffee with a definitive peanut character, mild tartness. Palate is a bit slick with a low carbonation, viscous.
angrypirate06 (1388) - Texas, USA - FEB 4, 2010
Bottle thanks to blutt59. Black pour with brown head. Aroma is peanut, coffee, and sharpie pen. Flavor is tart and sour, with some peanut. Infected beer. dchmela (3078) - Orlando, Florida, USA - FEB 2, 2010
Thansk to cheeseman for the pour. Dark brownish black pour. Peanut malt aroma, a little sharp. Nice roasted taste, chocolate, nuts and smooth oats in the taste. Good stuff. corby112 (2804) - philadelphia, Pennsylvania, USA - FEB 1, 2010
Pours pitch black and completely opaque without even the faintest bit of lighter colored hints when held to a light source and a two finger dark chocolate mocha brown head that immediately disappears leaving no lacing behind.
Slightly roasted dark malt aroma with plenty of sweet and bitter dark chocolate, oatmeal, nut and licorice. It smells pretty sweet but there is an underlying roasted peanut scent.
Lots of tight carbonation up front and it is slightly infected/oxidizes with lots of sweetness and slight tart flavor. There are some nice silky chocolate notes that are slightly roasted. Prominent oatmeal presence along with some toffee and licorice and a smooth slightly creamy roasted peanut favor.
JohnC (3008) - Mission Viejo, California, USA - FEB 1, 2010
thanks to FlandersNed for sending me a bottle
Dark brown pour with a thin head, this beer tasted like a very tart flemish red, not a stout. drain pour. SphinxTX (2875) - Mata Gorda, Texas, USA - JAN 31, 2010
Bottle thanks to Blutt59. Pours a very nice black with a tan head. Aroma of nice dark roast, light iodine, some baking cocoa. Flavor is kinda sour, some dark roast. Mouth feel is medium body with low-medium carbonation. Over all, there is something wrong with this, possibly infected bottle.