Sierra Nevada 30th Anniversary Jack & Ken's Ale

Serve in Snifter


on tap

Local Distribution

Add Distribution Data
RATINGS: 565   WEIGHTED AVG: 3.86/5   SEASONAL: Special   EST. CALORIES: 306   ABV: 10.2%
Jack McAuliffe was the first American "micro" brewer. His tiny New Albion Brewery in Sonoma, California inspired countless dreamers to start small-scale breweries of their own. Jack agreed to guest brew this very special ale with us in honor of our 30th anniversary. This Black Barleywine Ale is a nod to the legendary ales New Albion served at their legendary summer solstice parties. Rich with bittersweet and roasted malt flavors, balanced with whole-cone American hops, this robust ale should age gracefully for years.

A tick is a star rating
  • Currently 0/5 Stars.
  • 1
  • 2
  • 3
  • 4
  • 5

Stoned99 (1697) - St-Jean-sur-Richelieu, Quebec, CANADA - OCT 22, 2016
2 ounces at tasting. Aroma: molasses, candied fruits, licorice, caramel, oxidated . App: dark red, small off white head leaving good lacing. Taste and palate: medium body, big licorice and raisin, sweet finish. Overall: this one didn’t age really well. I gave it a few more points considering it wasn’t drank when released. It sure didn’t age really well. Really oxidated.

Franckg (1917) - Trois-Rivières, Quebec, CANADA - OCT 22, 2016
Bouteille. Robe brune avec de minces reflets rougeâtres. Léger voile de mousse. Arômes de sucre d’orge, malt caramelisé, prune, mûres confites, touche d’anis et mélasse. En bouche, Malt caramelisé légèrement épicé, prune, sucre d’orge, vanille, baies, bois. Texture assez onctueuse et corps moyen à rond.

tom10101 (6297) - Quebec, CANADA - OCT 22, 2016
Bottle (750 ml), shared. 5+ years old. Very dark amber with a small beige head leaving little lacing. Aroma is oxidized/madeira with weird minty notes, roasted malts, raisins and mild spiciness. Taste is sweet with madeira/oxidized notes, raisins, roasted notes, alcohol and mild spiciness. Full body. Medium carbonation. Raisins finish. Oxidized but otherwise good black Barley Wine.

JulienHuxley (5978) - Sherbrooke, Quebec, CANADA - OCT 22, 2016
Bottle shared. Deep red brown pour with thin tan head. Aroma is very roasted, tons of Madeira, so oxidized, minty. Taste is very rough, roasted, oxidized, lots of booze. Palate is full bodied, hot alcohol, light carbonation.

Viper666 (3290) - Richelieu, Quebec, CANADA - MAR 25, 2016
Où, Quand, Comment : Bouteille, dégustée le 9/14/2013.
Visuel : Couleur : brune foncée. Apparence : semi-voilée.
Arôme : Caramel toffee, houblon herbeux et résineux, léger de fruits (raisins), notes rôties.
Goût : En entrée de bouche : Léger goût fruité (raisins, notes de fruits foncés) avec des petites notes épicées. Une dominante maltée de caramel et de malt sucré légèrement rôti est présente une moyenne amertume de houblon herbeux et résineux ainsi qu’avec des notes d’alcool.
En bouche : Corps : moyenne. Effervescence : moyenne-douce. Texture : légèrement huileuse. Finale : moyenne-longue, composée d’un moyenne amertume d’alcool, de houblon herbeux et résineux avec des notes fruitées et sucrées.

Meade2016 (1) - - JAN 4, 2016 does not count
Just opened a bottle on 01/04/2016 which I had cellared/saved and wow, very good...

shoulderbroken (4256) - Tokyo, JAPAN - JUL 26, 2015
Bottle. Thanks Tim! Medicinal, roasty, bit of spice. Taste is good, treacle, bit of sweetness, booze, dark chocolate but sweet too, caramel, very nice as it warms. Warm and full bodied.

jc1762 (1651) - Washington DC, USA - JUL 21, 2015
Thanks to TimE for sharing the bottle at the tasting! Poured into a taster showing light coffee with a finger of latte colored foam. The nose shows a lot of caramelized black sugar. The palate shows a lot of the same with a moderate carbonation and a strong caramelized black sugar forwardness. Very slight bitterness at the end from the hops.

jinroh (2448) - ESTONIA - JUL 19, 2015
Pours dark brown, bit of beige foam. Aroma is nicely full of roast, vinous even, bit boozy, hints of vanilla. Taste is more intense, some bitterness bringing out vineus dark fruits. Actually very nice, full of berries, smooth, flavours are coming nicely together. Boozy but in a good way. Hoppy as well actually. I like this one a lot, excellent sipper and I could sip quite a lot of this.

TimE (6259) - Tokyo, JAPAN - JUL 18, 2015
Dark brown color. Huge nose that is slightly tart with huge burnt raisins, brown sugar, dark fruit just over the top, a bit of molasses and treacles. Really rounded. Smooth. Heavy. So we’ll put together.

We Want To Hear From You

Join us! RateBeer is made by beer enthusiasts for the craft beer community. Your basic membership is free and allows you to read all beer ratings. Click here to create your account... and give your opinion!

Join Us »

Page  1  2  3 4 5 » 57
A tick is a star rating
  • Currently 0/5 Stars.
  • 1
  • 2
  • 3
  • 4
  • 5