mar (5457) - Dallas, Texas, USA - OCT 27, 2009
on tap at a beerfest. brown with a cream head. nose is piney hops, esters and malts. nice on the palate with a piney, citrusy hop flavor that balances out well with the chocolate in the finish. thirdeye11 (6162) - Dallas, Texas, USA - OCT 19, 2009
(Draught at Ft. Worth Flying Saucer) Captain Keith describes this beer as an Imperial Wet Hopped Brown Ale.
Pours clear brown with nice creamy head. Nose of bitter hops and cocoa. Tastes like roasted malt, bitter hops and a creamy body. Nice and drinkable. BMan1113VR (7930) - Los Angeles, California, USA - OCT 17, 2009
On tap at the Flying Saucer Fort Worth. Wet Hopped. Pours a clear mahogany brown with a sticking tan head. Good lace. Aroma is quite nice and hoppy (floral and citrus) with a decent amount of chocolate. Taste is really hoppy (India brown?) with some bitterness and a nearly windex like note (not as unpleasant as it sounds). Some burnt brown sugar and dark caramel malts backing. Lively bubbles. Nice.