Tmoney99 (14479) - Cincinnati, Ohio, USA - JAN 15, 2012
Bottle shared by brew3crew. Poured a dark clear copper color with an average frothy off-white head that mostly lasted with excellent lacing. Moderate to heavy toasted caramel malt, chocolate and sour citrus aroma. Medium to heavy body with a smooth texture and soft carbonation. Medium to heavy toasted bittersweet flavor with a medium to heavy sweet finish of moderate to long duration. This is a standout beer that is excellent for style. brew3crew (166) - Cincinnati, Ohio, USA - JAN 11, 2012
Very carbonated, lots of head. Decent amount of caramel in the taste. Little bit of chocolate on the aftertaste. Very solid brew beerguy101 (5360) - Newark, California, USA - OCT 7, 2011
Sampled on 10/1/2011. This old ale pours a light amber gold color from a 750ml/22oz(?) corked and caged bottle. Large sized white foamy head with good retention and nice lacing. The aroma is malty, fruity, bready and sweet. A medium bodied old ale. The malts are caramel, fruity, and semi-sweet. The hops are herbal and earthy. Decent carbonation. Nice balance. Very smooth taste. There is a hint of wood and maybe a little oxidation. Nice dry malty/caramel finish. Very tasty beer. Purchase at the gift shop at the Sierra Nevada Brewery. Mouthfeel is full and round. Finish is clean and smooth. Aftertaste is slightly bitter.
Hophead22 (2879) - Redlands, by way of Wisconsin,, California, USA - OCT 3, 2011
750ml bottle. Rating #8. This was a very interesting brew, lots of stuff going on and its really hard to describe. Different and very well made, just a bit weird. (1925) kmweaver (3207) - Petaluma, California, USA - OCT 1, 2011
750ml bottle, purchased at Sierra Nevada. Pours a deep, clear orange-amber color; creamy, fine-bubbled off-white head with good retention and lacing. Lots of butterscotch, fruitiness, and caramel in the aroma; very soft, and smooth restrained sweetness. Medium body; moderate co2; creamy butterscotch, caramel, and just a touch of oxidation; again, especially smooth with a light spicy / earthy hop character; pretty neat beer. Medium, butterscotch and light cereal finish; balanced end.
bnoel09 (587) - Elk Grove, California, USA - JUN 21, 2011
Poured into a snifter glass. Color is a dark amber. Aroma is odd - it smells OLD, like an old dusty cabinet. Flavor is mild and well balanced with sweet malt flavors and light hops. Palate is smooth and malty with light bitterness. Overall a good beer but very mild. JohnnyJ (5562) - San Diego, California, USA - MAY 22, 2010
On draft at PP Carlsbad. Dark, dark brown pour, almost black, with creamy tan head. Musty roasted malts, earth, dark fruit (plum, raisin, date), slight sourness, spice, molasses, and some piney hops. This is excellent, highly enjoyable. 17thfloor (2443) - Chicago, Illinois, USA - FEB 16, 2010
Draft at maproom. Pours a glowing dark garnet brown, slightly hazed, thin but dense creamy froth. Aroma of sour grains, light spices, rich smooth malt, English with some piney hop character. Flavor follows, very similar to great divide old hibernation, rich smooth English malt, dusty, some sharp molasses, strong piney hopping plays nicely off the sticky malt, milk chocolate, medium bitterness. daknole (11049) - Scottsdale, Arizona, USA - JAN 18, 2010
Pours a nice orange. Foamy white head. Lots of caramel and toffee. Light notes of sweet fruit and resinous hops. Caramel as well.Toasted bread, and hints of fruit. The finish has a hint of bitterness.
gkost (1069) - Alaska, USA - DEC 28, 2009
On tap @ Dunderbaks. Pours a murky brown. Nose is big roasted malt, hints of sweet cherry, spice, floral hops, that clean crisp malt signature of SN, caramel with hints of smoke. Flavor is full of caramel and toffee, noble hops, cocoa, mild oxidation that fits the style, smoke and fruit esters. A bit thin and I would have liked this to be a bigger beer, but a nice beer none the less. They should consider keeping this on rotation. Cheers to JB at Dunderbaks for getting this one for his tap list.