overall
45
18
style
Brewed by Brasserie de Silly
Style: Saison
Silly, Belgium
Serve in Tulip

bottled
available

on tap
available

Broad Distribution

Add Distribution Data
RATINGS: 454   WEIGHTED AVG: 3.13/5   EST. CALORIES: 150   ABV: 5%
COMMERCIAL DESCRIPTION
Saison style top fermentation old brown beer. Its taste is remarkable, light and favourably combined to offer a tone that is both modestly sweetened and fruity, leaving the mouth with a refreshing feel as is constantly asked of it.

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3.3
Simonsen (1267) - NORWAY - JAN 29, 2016
Flaske. Lys karamell farget. Lavt karbonert ingen skumtopp. Smaker brent sukker. Ingen typisk saison i mine øyne men god

2.7
Holmen2 (3568) - NORWAY - DEC 22, 2015
From bottle at Cardinal with BHK 22.12.15. Clear copper. Beige head and lacing. Moderate, but sweet aroma, with some berries and caramel. Simlar, and even sweeter taste, with syrup and sweet strawberrry jam. Moderate bitterness, berries, sweet malt and toffee lingering on.

3
Icedwarf (1627) - Etten-Leur, NETHERLANDS - DEC 22, 2015
Donkerbruin bier met weinig schuim. Smaak is fris licht zuur en licht zoet met iets van karamel, koffie en bessen. Erg goed.

3.4
sjogro (3954) - The Hague, NETHERLANDS - DEC 2, 2015
From tap at De Paas. Lovely spiced and fresh citrussy sweet, bit of tart. Backlog from 2014/08/27.

2.8
kajser27 (1785) - Zagreb, CROATIA - NOV 22, 2015
Dark red colored, medium creamy beige head, nice lacing. Aroma is sweet candy fruity caramel, some herbal notes and a bit of cardboard. Taste is medium sweet candy caramel, sugar, fruits, bit toasty, some cardboard and bit herbal, low bitterness. Medium bodied, soft carbonation. Not really a Saison... or that nice.

3.3
kraddel (7839) - Antwerp, BELGIUM - NOV 16, 2015
At horecabeurs 2015. Pours clear brown/amber. No real head. Smell is sweet and caramelly. Taste is sharp, bitter and caramel. OK, yet very simple. I’m looking at the bottle, completely puzzled why anyone would think of this as a saison ????

3.6
blackisle (2527) - IJburg, NETHERLANDS - NOV 2, 2015
UPDATED: APR 4, 2017 Bottle 25cl. Clear chestnut brown, small frothy beige head, mostly lasting, good lacing; aroma is malt, nutty, brown sugar, dark fruits, bit barnyard; taste is light heavy to medium sweet, slightly bitter, malty, syrup fruitiness; medium body, watery texture, soft carbonation, aftertaste light bittersweet with light sour twist, light spicy/herbal notes; kinda crossover from saison to sour brown, very refreshing.

3.3
Renobob (2064) - Besançon, FRANCE - OCT 14, 2015
Bue à la pression. Couleur ambrée rouge. Mousse fine. Peu de co2. Nez fruité. Palais sur le fruit et le sucre. Rondeur, peu de corps. Moyen.

3.2
eManu (544) - Kuala Lumpur & Brussels, BELGIUM - OCT 11, 2015
From a 25cl bottle. pours a dark brown body with a small tan head that did not stay long. Aroma of malts and herbs. Flavors of roasted malts, nuts, herbs, caramels and with hints of raisins. A medium to light body. Somewhat pleasant balance of flavors with some nice nutty finish.

3.4
jake65 (3626) - Meridian, Idaho, USA - OCT 4, 2015
Bottle picked up at Tres Bonne Cuisine, pours a light chestnut color with a thin wavering head. Nose is sweet, akin to a sour red/brown ale, and a little dusty. Malty sweet taste and lighter yeast notes, Faintly sour, but mostly sweet, a little dark fruit shows up. Carbonation level is spot-on. Refreshing and different from the mainstream saisons, sort of like a saison with a little bit of flanders mixed in.


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