Brewed by Boon Rawd Brewery
Style: Premium Lager
Bangkok, Thailand
Serve in Lager glass


on tap

Broad Distribution

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RATINGS: 1783   WEIGHTED AVG: 2.24/5   EST. CALORIES: 150   ABV: 5%
A premium lager beer brewed from the finest ingredients, Singha is a full-bodied 100% barley malt beer that is distinctively rich in taste with strong hop characters. Brewed with three hops: Saaz, Perle and Hallertau. Editor’s Note: Recipe scaled down from 6% to 5% in 2007.

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dp (608) - uniontown, Ohio, USA - AUG 31, 2007
Real malty aroma, but not a real malty taste. had a real light taste with wincing after-taste. began to warm with the meal, which didn’t help things.

Bullit (4801) - Buffalo, New York, USA - AUG 28, 2007
Aroma is grainy, and so is the flavour. This lager is not too bitter and too sharp, so it goes well with Thai food.

beerheart (237) - Erie, Colorado, USA - AUG 24, 2007
Pours a thin yellow-gold with almost no head. Strong grainy odor. Very thin on the palette. Watery mouthfeel. Watery, slightly hoppy taste. There’s just not much here.

kopestes (164) - Braine l’Alleud, BELGIUM - AUG 8, 2007
0.33 l bottle in “Thai Deum” in Amstelveen. Surprisingly good lager. For my taste it lucks a bit of bitterness but everything else is OK.

tummybeerfigur (20) - INDONESIA - AUG 3, 2007
Taste of Thai Beer, slightly sweet, light golden color, very nice in warm weather, a bit strong, with high alcohol content

tashi (32) - London, ENGLAND - AUG 1, 2007
Domestic bottle. Tastes of Thai lager but with a wicked chemical tang, almost metallic. Noticeably worse than the Singha available in Europe.

mabel (10004) - Toronto, Ontario, CANADA - JUL 30, 2007
[457-20070727] Sample @ LCBO-Summerhill. Grainy veggie notes in the aroma with some yeast. Clear, pale yellow body with a quick bubbly white head. Veggie flavour up front with a sweet background. Light-medium body. Bland.

charcot25 (181) - Cordova, Tennessee, USA - JUL 29, 2007
12 oz bottle into a pint glass. Very pale gold with faint white head. Aroma is of skunk, DMS and malt. Taste is faintly malty with an acceptable amount of balancing hop bitterness. The mouthfeel is quite thin and highly carbonated and I’m doubtful this an all-malt beer as advertised. Still better than most American macros, though.

mouse725 (83) - Albany, New York, USA - JUL 28, 2007
Sampled at the LCBO Summerhill Beer Fest in Toronto, ON. If you enjoy the smell and taste(?) of skunk, this beer is for you. Sadly, I do not. The only redeeming quality to Singha was that you received a free beer-opener if you tried it! (Translation: even the peddlers know they must bribe people to drink it!)

NobleSquirrel (3439) - Chicago, Illinois, USA - JUL 27, 2007
Actually, quite decent. Reminded me of a classic German Pils in style. Quite alright.

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