overall
6
13
style
Brewed by Boon Rawd Brewery
Style: Premium Lager
Bangkok, Thailand
Serve in Lager glass

bottled
available

on tap
common

Broad Distribution

Add Distribution Data
RATINGS: 1770   WEIGHTED AVG: 2.24/5   EST. CALORIES: 150   ABV: 5%
COMMERCIAL DESCRIPTION
A premium lager beer brewed from the finest ingredients, Singha is a full-bodied 100% barley malt beer that is distinctively rich in taste with strong hop characters. Brewed with three hops: Saaz, Perle and Hallertau. Editor’s Note: Recipe scaled down from 6% to 5% in 2007.

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2.2
Maverick34 (3239) - New York, USA - MAR 20, 2007
Pours pale yellow, white head. A decent bit of taste but really meant for drinking cold on hot days and with spicy food and little else.

2
dornoy (701) - Copenhagen, DENMARK - MAR 17, 2007
Well this is nothe thisrt-quencher. White head on a plden yellow body. Has some taste, more than I expected. Good for very spicy Thai food.

3.3
DruncanVeasey (8226) - NUNEATON, Warwickshire, ENGLAND - MAR 16, 2007
Bittersweet, full-bodied lager that manages to be both richly malty and crisply hoppy. Faintly skunky hops and fruity malt in the nose. Hints of slightly spicy booze and bread after the swallow, putting me in mind of an Oktoberfest or strong chewy Pilsener. Fresh and tasty without any of the stickiness implied by the ABV.

2.7
mugabe (258) - SWEDEN - MAR 10, 2007
Bottle at thai restaurant. Pours an appetizing golden yellow whin thin, white head. Not much flavor at all. Rather neutral taste, with a rather hoppy finish with distinctive bitterness and notable alcohol. Goes well with food, probably doesn’t hold up too well on its own.

3.1
Hoser (387) - Cowtown, Alberta, CANADA - MAR 9, 2007
UPDATED: OCT 9, 2007 Grainy but well made and one of the better Asian lagers that I have had. Page 431 of Michael Jackson’s Great Beer Guide and only 249 of his 500 Classic Brews to go.

2.9
STEPHENDR (478) - California, USA - MAR 8, 2007
12 oz. bottle- color of golden yellow , with a frothy thin white head - nose of hay , straw , cereal , milk , and slight hopps – taste of malt , wet hay , straw , and acidic – body is acidic , and textured – aftertaste of sweetened malt , and vanilla extract – lingering

2.4
jackson220 (136) - new lenox, Illinois, USA - MAR 5, 2007
Bottle...Straw color, moderate head. The aroma is lightly hoppy just as the flavour that also has light malty sweetness. The finish has good bitterness. An ordinary lager, perhaps a bit more hoppy than most mainstrems...very nice with the thai food

3.2
jacobwennbom (357) - Uppsala, SWEDEN - MAR 3, 2007
Grassy, lemony notes in the aroma. Sweet taste with a wholesome bitterness. The high alcohol content is pretty evident but it never takes over and is not that disturbing. Better than it’s average grade in my opinion.

3.3
Drunkweasel311 (9) - California, USA - MAR 2, 2007 does not count
very strong tasting, light and crisp..... would go well with thai food or any other kind of food for that matter

2.2
Stefano (2007) - Thisted, DENMARK - FEB 25, 2007
Poured very pale clear bubbly yellow with a large fizzy-foamy-rocky semi-lasting white head. Flavor pretty watery and light, but a little more substantiated than most lagers. Overall, not bad with a good spicey thai meal.


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