jinroh (2588) - ESTONIA - FEB 22, 2018 biokid23 (102) - California, USA - FEB 15, 2014
2 AROMA 3/10 APPEARANCE 3/5 TASTE 3/10 PALATE 4/5 OVERALL 7/20
Watery, boring lager that is mainly good for refreshment. If you are at a thai restaurant, get thai iced tea or something. This is nothing special.
Had several of these during dinner. Pours light golden, some foam. Aroma is malty, sweetish. Taste is quite neutral, some sweetness there, malt sweetness - and at the end just very drinkable, especially when served super cold. Usual premium lager I guess, you should drink it only when in Thailand FinnIckler (1010) - Edinburgh, SCOTLAND - FEB 21, 2018
Tap at a Thai restaurant in London. Nose is citrus, orange, some bread. Palate is watery citrus, wheat. Pretty lame. Dal9000 (678) - Ohio, USA - FEB 17, 2018
At Thai Kitchen in Miamisburg. Pours clear golden with a medium white head. Aroma of biscuits. Wheat initial tang with a hint of sweetness. Finishes creamy.
---Rated via Beer Buddy samsomuk (512) - Bridgwater, Somerset, ENGLAND - FEB 17, 2018
330ml bottle at Maliwan's Thai Restaurant in Bridgwater. Pours pale golden with a loose whire top. Aroma: light cracker malts, light citrus hop. Taste: light sweet, clean & crisp, light floral, hints of citrus. Light bodied, average carb, soft light sweet finish Mota1985 (115) - Budapest, HUNGARY - FEB 15, 2018
Clear golden color with white and quickly disappearing head.
Taste: light sour
onceblind (11153) - Denver, Colorado, USA - FEB 13, 2018
Clear pale golden under a thin white foamy cap. Light crackery nothing nose. Cool crisp flavor that’s super clean but super light with a kiss of blonde cereal grains. motthes (355) - GERMANY - FEB 4, 2018
golden, frothy, minimal head, white foam, clear, lightly bitter, medium sourness, medium sweetness, light body, medium body, average carbonation, soft carbonation, bitter, lees_29 (47) - - JAN 30, 2018
A premium lager beer brewed from the finest ingredients, Singha is a full-bodied 100% barley malt beer that is distinctively rich in taste with strong hop characters. Brewed with three hops: Saaz, Perle and Hallertau. Editor’s Note: Recipe scaled down from 6% to 5% in 2007. Good refreshing lighter tasting beer. Easy to drink.
---Rated via Beer Buddy for iPhone tmrmwel (2331) - Bergen, NORWAY - JAN 29, 2018
Pricey14 (4) - - JAN 22, 2018 does not count
Bottle @ Thai restaurant, Bergen. Pours pale yellow, with a creamy head. Aroma is sweetish, with pale malts and some citrusy herbal hoppy notes. Medium body, with soft to average carbonation. Flavour is sweet hoppy notes, and malts with cereals and honey.
Very tangy. Bottle got a bit of a chore to finish. Would drink it again, but not if I had to pay for it!
---Rated via Beer Buddy for iPhone