Siren / To Øl The Tickle Monster

Brewed by Siren
Style: Imperial IPA
Finchampstead, England
Serve in Shaker, Snifter


on tap

Broad Distribution

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RATINGS: 138   WEIGHTED AVG: 3.74/5   EST. CALORIES: 360   ABV: 12%
Triple IPA Aged on Cedar Wood.

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Zaaza (26) - - FEB 2, 2018
UPDATED: FEB 2, 2018 Very nice triple ipa. Lots of mango and tropical fruityness. But too much alcohol with this. (only more than 1 month to date). Could be more with less % and fresher.

saxo (20028) - Højbjerg, Aarhus, DENMARK - JAN 26, 2018
Bottle. Nice head with good duration. Color is golden and a kittle hazy. Aroma and taste are rich tropical fruits, lots of hops, flowers, malt and has a nice fruity hoppy finish.

Pinball (12646) - Copenhagen, DENMARK - JAN 19, 2018
bottle. hazy yellow, small white head. aroma is milky, flowery juicy hoppy,faint citrussy, not as boozy as you would expect, not boozy at all in fact. alc. hidden well in the aroma, considering 12%abv. flavor is really bitter, in fact it feels like it is hot and bitter, never tried that before, perhaps some of the hot sensation is from the mango juice, it is sort of like the hot sensation you can get from pineapple. i find the beer a bit too bitter and too hot, but it sure is intense, and yet mellow at the same time.

MelvinKalksma (1886) - NETHERLANDS - JAN 13, 2018
UPDATED: JAN 13, 2018 Turbid/opaque yellow/golden beer with slight yeast and with a slight/medium off-white head. Medium aroma; taste starts medium/heavy sweet and ends slightly bitter and dry. Loads of orange, tropical fruit and that strange cider wood; with some hoos and citrus.

kapusil (1592) - Budapest, HUNGARY - DEC 19, 2017
0.33l bottle. Milky yellow body with a very thin white head. Lots of blackberries in the aroma with notes of mango, pine and bubble gum. The taste is quite similar to the aroma with notes of mango, bubble gum, blackberries, pine and elderflower. It's a showcase of New Zealand hops. Nothing bad about it, but it lacks the complexity for me.

Mjp12 (2152) - York, North Yorkshire, ENGLAND - DEC 3, 2017
From a bottle, aroma of damp hops and wood , very juicy, with no alcohol burn , drying hops on the finish

deyholla (12676) - Minneapolis, Minnesota, USA - DEC 1, 2017
On tap at cellar. Pours a slightly hazy yellow gold with a white head that dissipates to the edges. Aroma has a bit of urinal cake with citrus, light flora and sweet grains supporting. Flavor as a combination of urinal cake and biscuit malt that does not work for me.

thewolf (12996) - Kolding, DENMARK - NOV 24, 2017
Bottle, [email protected] Købmandsgård. Pours murky yellow with a small, staying creamy white film head. Aroma has lots of fresh hops, oranges, grapefruit, peach, lime, resin, bergamot. Low carbonation, fine dry and extremely fat and creamy mouthfeel. Flavour has a fine, malty centre, light oats, oranges, peach, pineapple. Some viniousness. Very lovely. All in!

FinnIckler (1009) - Edinburgh, SCOTLAND - NOV 24, 2017
Tap at Brewdog Clapham. Pours hazy orange. Nose is orange, citrus, some pine. Palate is sweet orange, bitter citrus, bitter hoppy finish. Very light for 11%, wowsers.

Hopmaestro (1858) - Örebro, SWEDEN - NOV 21, 2017
Aroma is dense, juicy ripe tropical fruits with a dry citrus zesty aura. Taste is thick and ripe mangos and grapefruit drenched in alcohol. Oily sweet and sticky fruit juice. The hops are passive-aggressive and just wait for their time to come, and when they do, they drag you down in a long, lingering bitterness. This is some heavy shit, but it's just the way I like my triple IPA's. Thick and aggressive, but still with a finesse to it and the alcohol never gets annoying. Maybe a tiny bit too sweet, and that's what holding this one back a bit. The cedar wood wasn't detected from my side that much, maybe that's what gave this one a slight dry touch to it?

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