overall
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83
style

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unknown

on tap
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distribution
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RATINGS: 196   WEIGHTED AVG: 3.31/5   EST. CALORIES: 180   ABV: 6%
COMMERCIAL DESCRIPTION
Brewed by Proefbrouwerij by recipe of Slaapmutske.

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3.6
   AROMA 7/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 14/20
Lubiere (13681) - Ottawa, Ontario, CANADA - JUL 13, 2008
A lightly hazed brown ale with a thick off white head. Smell of caramel, with musty notes, and dark fruits, like stewed prunes, light yeasty notes. In mouth, a clean crisp nutty roasted nuts malts, burned caramel, with light herbal notes, some light licorice. Considering its lower alcohol content, this one is rich and generous. Bieropholie imports, BB 28/02/10.

3.3
   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
imdownthepub (14342) - Banbury, Oxfordshire, ENGLAND - JUL 13, 2008
Bottle, 330 ml at t’Velootje, Ghent. Brown to amber with white head. Lots of christmas pudding fruits, raisin, prunes and caramel all in a yeasty, bready body. Malt loaf fruitiness, rich and perhaps a little overpowering.

3.4
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
HogTownHarry (6611) - Toronto (Harbourfront), Ontario, CANADA - JUN 28, 2008
Bottle (330ml). Via trade with glouglouburp - thanks again, Dany!. Slightly hazy deep amber pour with an average very lively fizzy beige head. Smells like so many decent Belgian brune ales - spicy, yeasty, roast caramel malt - this one, perhaps owing to the WinterBier name, seems a bit more Christmas pudding-like, sans the candied fruit. The taste follows, plenty of low-level dry peppery yeast, fruity, malty, hints of raisin and blush wine - reminds me of a lighter Chimay Blue. Average body, a little dry and vinous on the palate, medium length finish where the dry yeast comes out a bit --- solid drinker, nothing super special.

3.3
   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
FatPhil (15815) - Tallinn, ESTONIA - JUN 26, 2008
UPDATED: JUN 7, 2014 330ml bottle (Cracked Kettle)
Poured carefully with minimal yeast. Slightly hazy orangy-brown, and a healthy tight off-white head. Initially a big fruity aroma, but that segues into a slightly sour mashy aroma on swirling. Lively in the mouth, but not harsh, definitely needs the swirls. Reasonable burntness in the taste, toasted brown bread, spicy, and tangy hops. The hops are more akin to Dutch interpretations of the Belgian style - quite spiky and tingly bitterness. You can tell theres 6% there, but its not objectionable, helps lift the aromas up the nose. Finish is toasty and hoppy, a little rubbery at the edges. Adding some yeast does soften it a little, without increasing the rubberiness.

3.2
   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
Fukito (1058) - Santiago, CHILE - JUN 22, 2008
Bottle, april 08. Turbid brown/ dark copper color with a medium, bubbly, slightly creamy beige head. Some raisins on the aroma, a slight touch of ripe bananas. Spicy/ toffee flavor with some slight vanilla reminiscenses. Slight alcohol burn. Medium to light palate, fizzy carbonatation hides a rather dry finnish. Coating sensation. Spicy but rather short aftertaste. Ok, rather plain light dubbel.

3.1
   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
GRM (3986) - Aylmer, Quebec, CANADA - JUN 14, 2008
Brown bottle, 330ml, best before 02/10, via Importations Prives Biropholie, savoured on June 14 2008; eye: bronze, clear, good effervescence, voluminous tan head that remains, a bit of lacing; nose: Belgian yeast, spices, light alcohol, light ash, caramel, light orange; mouth: caramel, light ash, orange, candied fruits, finale where the alcohol becomes more present, mildly sweet, lightly bitter, full body, average carbonation; overall: correct FRANAIS Bouteille brune, 330ml, meilleure avant 02/10, achete via Importations Prives Biropholie, savoure le 14 juin 2008; il : bronze, claire, bonne effervescence, mousse fauve abondante qui demeure, un peu de dentelle; nez : levure belge, pices, lger alcool, lger cendr, caramel, lger orange; bouche : caramel, lger cendr, orange, fruits candis, finale o lalcool devient de plus en plus prsente, moyennement sucre, lgrement amre, corse, crmeuse, carbonatation moyenne; en rsum : correct

3.4
   AROMA 8/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
Dedollewaitor (16044) - Odense, DENMARK - APR 3, 2008
75cl bottle. Birthday present from older brother: Pours Amber brown with a large creamy white head. Aroma is sweet malts - caramel & dried fruits. Taste is Sugar, yeast, dark fruit & caramel. Full bodied with a smooth though spritzy carbonation. Very dry end. Very drinkable yet nothing really speciel!

2.9
   AROMA 6/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 12/20
jerohen (2267) - Bussum, NETHERLANDS - MAR 28, 2008
Bottled. Hazy brown coloured, lasting brown head. Caramel malty nose. Sweet sugary flavour. Dry finish, some bitterness. Unimpressive.

3.3
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
gnoff (10152) - Mlndal, SWEDEN - MAR 21, 2008
(33 cl bottle at Cafe t Kelderke) On March 21, 2008. Sediment in bottom. Shady copper color, tan head. Sweet, sugar, a bit fruity scent. Sweet, herbal, sugar taste. Spritzy mouthfeel, low bitterness.

3.2
   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
gunnfryd (14735) - Kristiansand, NORWAY - MAR 21, 2008
Bottle. Amber colour with a beige head. Aroma is alcohol, fruit, yeast, cellar notes. Flavour is dry, fruit, yeast, cellar notes, caramel, hop, sweet, spices. Many flavours , but i miss more body. Could be more.


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