duff (5484) - Copenhagen, DENMARK - OCT 24, 2004
2.9 AROMA 6/10 APPEARANCE 3/5 TASTE 6/10 PALATE 3/5 OVERALL 11/20
BF. Fairly run of the mill bitterPretty grainy bready sort of malt and a light lemon tang and a touch of grapey fruit, not much else to report otherthan to say it was quite drinkable.
Joeh (2049) - Buckinghamshire, ENGLAND - OCT 21, 2004
3.5 AROMA 7/10 APPEARANCE 3/5 TASTE 7/10 PALATE 4/5 OVERALL 14/20
Cask conditioned at the Twickenham BF 2004, day 1. A fruity malty beer with slightly citric notes. Like a farmyard.
DanielBrown (4425) - Birmingham (via Leicester), West Midlands, ENGLAND - MAR 8, 2004
3.2 AROMA 6/10 APPEARANCE 3/5 TASTE 6/10 PALATE 3/5 OVERALL 14/20
Hand pulled at the Anchor. Very good beer, full of berry flavours. The best part is the finish, which is alive with forest fruits, especially raspberry, which lingers nicely. Burnt umber colouring, with a speckled lace wallpaper. Warm, refreshing and fully fruity.
Hildigöltur (5105) - København, DENMARK - DEC 26, 2003
3 AROMA 6/10 APPEARANCE 3/5 TASTE 6/10 PALATE 3/5 OVERALL 12/20
[Cask conditioned] A nice slightly spicy and flowery bitter. Hoppy aroma. Bitter finish.
RichardGretton (4713) - Leicestershire, ENGLAND - DEC 23, 2003
2.9 AROMA 7/10 APPEARANCE 2/5 TASTE 6/10 PALATE 3/5 OVERALL 11/20
Flat ale with a fruity hopped aroma and a watery hopped flavour. Overall an ok weakly hopped bitter.
imdownthepub (13833) - Banbury, Oxfordshire, ENGLAND - NOV 19, 2003
3.7 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 3/5 OVERALL 16/20
Cask Conditioned at The Crawley Inn, Crawley, Oxon. A pale orange amber beer, as clear as a bell. A floral hoppy brew with a thin short head, plenty of heady, lemony and orange hop flavours, little malt backing. A word about the pub, this is a hippy, travellers comune within oxfordshire, very strange, not what you would expect in an English pub, but it has its place and the beer is always good.
JorisPPattyn (9713) - Ursel, BELGIUM - AUG 10, 2003
3.5 AROMA 8/10 APPEARANCE 3/5 TASTE 8/10 PALATE 3/5 OVERALL 13/20
(Cask) Orange amber, reddish shine; slim white head, gone in seconds. Very flowery-bitter. Best English hops - yet unmistakably caramel malts. Nice hop flavours, just right balance, with citrussy-fruity aroma. The palate, however, is surprisingly lacking: harsh tones and quite empty. A good best bitter, shame about the palate.
Spiesy (2338) - Sydney, Greater London, AUSTRALIA - JUN 8, 2003
3.4 AROMA 7/10 APPEARANCE 3/5 TASTE 8/10 PALATE 3/5 OVERALL 13/20
Cask Conditioned, at the Wenlock Arms
Clear amber colour nice head, nutty aroma with fruity hop flavour. Quality ale this.
legion242 (2344) - Richardson, Texas, USA - DEC 21, 2002
2.1 AROMA 4/10 APPEARANCE 3/5 TASTE 4/10 PALATE 2/5 OVERALL 8/20
Pale orange. no head from the cask. Slight smoke. Slight twang. No bite.
omhper (24337) - Ottawa, Ontario, CANADA - AUG 20, 2002
4 AROMA 8/10 APPEARANCE 5/5 TASTE 8/10 PALATE 4/5 OVERALL 15/20
Sampled cask conditioned at George Hotel, Eccleshall, Staffordshire.
Amber coloured. Big nice hay aroma. Dry and malty with soft mouthfeel and a salty and very bitter finish with more hay in it.