CaptainCougar (7634) - Columbia, Maryland, USA - FEB 2, 2007
2005 vintage sampled in June of 2006: Pours a transparent amber mahogany with a large, nicely-lacing, light tan head. Big bubble gum and cinnamon spice character rule the aroma. Body starts with a lightly sweet toasty caramel maltiness and some big holiday spice notes and decent bittersweet balance. Very drinkable and enjoyable holiday brew. Nate (4296) - Indiana, Pennsylvania, USA - JAN 31, 2007
2006 vintage. Courtesy of foureyedgeek. Has a rich, warming Christmas cookie aroma, with notes of nutmeg and cinammon, ginger and allspice. Tart acidity with plum and raisin fruitiness. Rich and creamy with a touch of soy sauce. Nice aroma. Dark brown cloudy with tan lacing head. Medium-heavy body with medium carbonation. Great taste, like a Christmas cookie with spicy notes of nutmeg and cinammon and allspice. Light bitterness at the end but mainly and sweet nutty with a bit of chalky dryness. Sweet after. Mild alcohol notes - a nice Xmas beer. zathrus13 (1776) - Mount Laurel, New Jersey, USA - JAN 29, 2007
Bottle. Pours redish/amber, with a very large tan head. Aroma is sweet, with malt, spices, sugar, and gingerbread. Flavor is spices, gingerbread, malt, and sugar.
Interesting. mgumby10 (1856) - Jupiter, Florida, USA - JAN 18, 2007
Courtesy boboski. Poured a dark amber and i got a big head because I probably used the wrong glass for this one. Once it settled, there are strong aromas of spices, nutmeg, cloves, and gingerbread. Tastes very similar to the semll but they might have over did it with the spices some. Still a pretty good brew, but if it had been a little more mellow I think they would have hit the jackpot. The gingerbread, and light cinnamon and nutmeg were very enjoyable as I like beers similar to this one, but they might have done too much. boboski (1095) - Alabama, USA - JAN 17, 2007
UPDATED: JUN 6, 2007 2006. Hazy amber pour with hues of orange and red. Well retained khaki head, thick lacing that looks like sea foam. Aroma is at first akin to massive fresh ginger bread, awesome prelude. Also some earthy hops in a meek appearance, caraway, nutmeg, slightly sweet malts, cinnamon teddy grahams, half & half, small evergreen nuances. Boldly spiced flavor is very sweet up front. Spruce, cinnamon, and a lot less gingerbread, which was really just an illusion provided by a deftly wrought combination of the aforementioned aromatic spices, or perhaps just an outcome I rather enjoyed. The carbonation in the mouthfeel is way too fizzy and heavy, but syrupy sugars balance that out somewhat. The finish is semi-sweet and of commendable length and mellow character. Just the right amount of sugar and yeast in this beer. Pretty decent. I want to lay one down for a few years to monitor progress, but my experiences with older Sly Fox beers have been nothing short of horrific.
kramer (6991) - Sunbury, Pennsylvania, USA - DEC 29, 2006
25 oz bottle, 2006 vintage. Pours a mostly clear reddish amber colored body under a fizzy off-white head with decent retention due to heavy carbonation. Aroma is sweet and heavily spiced. Alot of cinnamon, nutmeg, and cloves, with lighter notes of caramel and toffee malt. Flavor hits you over the head with cinnamon and nutmeg from front to back. Minimal toffee malt mid-swallow and a little yeast on the finish. Mouthfeel is medium bodied with too much fizzy prickly carbonation. Texture is fairly thin and watery. Overall, too heavily spiced for me, and the mouthfeel was really annoying. Maybe if this sits a while it will mellow an those fronts. User37895 (3085) - - DEC 28, 2006
Poured a clear copper to ruby color with a nice initial head. Good retention. All downhill from there. Tons of ginger in the aroma, and ginger starts to turn me off. Man, the flavor was all ginger, totally reminded me of Great Lakes’ Christmas Ale, and that isn’t a good thing. Ginger, cardamum (bottle didn’t mention it, though), cinammon, a big spicey mess, no idea what the malt base tasted like. Mouthfeel wasn’t bad, slightly acidic, boy the flavor was a mess. Too much spice. cheap (6217) - CHINA - DEC 27, 2006
UPDATED: JUN 25, 2011 My first fox. Got this on tap at the Bocktown Bar in the Robinson Township Mall shopping center complex. Terra the waitress told me it has lots of cloves. Pours brown yellow orange with no red in my glass. Tan head that hangs around for awhile. Has a sweet clove aroma. Yep, lots of cloves in the intital taste bite, perhaps a bit too much spices. There is a noticable lack of sweetness. Has an offensive bitterness to it that I just can’t handle. More like an IPA or imp stout. Finish is medicine bitter that long lingers after you finally swallow it. Some hints of dirt in the finish also. rayg1 (597) - Charlotte, North Carolina, USA - DEC 25, 2006
2006 version, Merry Christmas! Well, pours out a very deep and pretty reddish copper with a thick white head. Man this thing smells spicy and sweet. Sugar, cinnamon, clove, nutmeg, and candied fruit come out in the nose. Taste is nice and definatley Chirstmas. All your favorite holiday spices with a hint of orange and some slight bitterness. Not a bad beer but I’m afraid this might be a clone of Anchor OSA. Still not a bad little beer. Sammy (13013) - Toronto, Ontario, CANADA - DEC 18, 2006
2006 edition brought by Dr.Jay.Mostly foamy head on orange body. Medium mouthfeel,lots of spice, not too crazy on the ginger, then there is nutmeg, orange, cinammon, clove. Hops back there, and not bitter. Kind of thrown all together, a spicy flavour beer.Not my best Sly Fox, but quaffable.