dnstone (3495) - Kansas City, Missouri, USA - JAN 3, 2015
Deep brown with little off white head. Sweet, light malty chocolate hits in the sides of the mouth then some slight smokey finish. Interesting with some Belgian yeast and bourbon notes which are very light.
---Rated via Beer Buddy for iPhone yespr (47115) - Copenhagen O, DENMARK - DEC 26, 2014
22 fl oz bottle. Pours hazy brown with a small tan head. Aroma is roasted dark malty and toffee. Breadish and dark caramelish malty. Roasted dark and breadish. Toasted and fruity dark malty finish. anders37 (26878) - Malmö, SWEDEN - DEC 26, 2014
Bottle. Pours a dark brown color with a small tan head. Has a fruity malty spicy dark dark fruit aroma with weak yeasty hints. Sweetish roasted malty spicy caramel and dark fruit flavor. Has a roasted malty spicy dark fruit and caramel finish. hopscotch (11182) - Vero Beach, Florida, USA - DEC 10, 2014
Bottle... Pours dark brown with a small, creamy, taupe head. The aroma is a collection of chocolate, plums, figs, vanilla, brown sugar, toasted bread and roasted nuts. Full-bodied and oily with modest carbonation. The flavor is nicely balanced – roasty, toasty and loaded with dark chocolate, figs and dates. Lightly bitter, carbonic finish. two7offsuit (448) - Massachusetts, USA - DEC 5, 2014
Pours black with a tan head. Aroma of malt. Flavor includes spice, and hints of bourbon.
brnandersen (4072) - Copenhagen, DENMARK - NOV 13, 2014
Sample from 65 cl. bottle. Near black with an amber tint. Thin, lightly tanned head. Roasted aroma with sweet fruits, coffee, chocolate, caramel malts and vanilla. Taste is lightly bitter. Medium to full body with a creamy texture and a soft carbonation. Finishes dry and roasted with vanilla and sweet fruits. Lovely Stout. madsberg (11776) - Søborg, DENMARK - NOV 10, 2014
Bottled. Dark reddish brown coloured. Dense light brown head. Aroma. Roast, light chocolate, caramel, sweetness, vanilla, light bourbon. Flavour. Sweetness, roast, vanilla, chocolate. cocoa. spice, bourbon, alcohol. Medium to full bodied. Ends light roasted. Desverger (12609) - Copenhagen, DENMARK - NOV 8, 2014
Sample from Bottle - black pour with thin tan head. Roasted malty aroma and taste, light burnt caramel, some choc, toffee, nice palate, roasty finish. Lovely drop. CloakedDagger (2711) - - NOV 8, 2014
Bottle 65 cl. Pours a clear, dark brown with an orange hue and a creamy, light brown head. Sweet, vanillaish roast up front in the aroma, but not overly affected by the barrel aging. Rich, sweet chocolatey body, subtle vanilla roast and again only very discreet impact of the Bourbon barrels. Pleasant, but i did expect a little more from a barrel aged Stout. 081114 AWISLguy (3288) - Wisconsin, USA - SEP 26, 2014
From Rays in Tosa, cellar aged 3 months. Pours black with a tannish head, some streaky lace. Aroma consists of caramel, roast, some licorice and bakers chocolate. The chocolate comes through stronger down thru the glass. Taste is of bakers chocolate, sweet caramel, light roast and some tangy spices. Maybe would be better at colder than cellar temp. Medium to full bodied. Finishes bitter and sweet, slightly more to the bitter side. Enjoyable, without super depth or complexity. 14.8