GreatLibations (1854) - Last Supper, Arizona, USA - OCT 1, 2007
Thanks Jesse! Zonker pours blackish brown w/ just a shallow froth that goes away just as fast as it came. All that remains is a little isalnd of spatter. Aromas of dark chocolate and mild roasts. Full nectar w/ ample residual effers creating a wonferful velvety texture. Nice! Big and malty w/ a moderate roast component balanced by soft, fruity, dark chocolates. A mild hop profile helps out a bit also. Life is like a box of chocolates say’s Forest. If they all turned out Zonkers I’d be a happy Gnome. The finish is long w/ lingering roasted cocoa and a touch of sweet. Overall: you were right Jesse, this stuff is amazing. Very rich yet well balanced. SPDickerman (1239) - Texas, USA - JAN 12, 2017
Pours pitch black with a large brown head. Smells roasty with hints of coffee. Taste is bitter, roast and coffee. Medium-bodied with a smooth texture and average mouth-carbonation, Snake River Zonker Stout finishes with a lingering semisweet bitterness. prosqtor (408) - Appleton, Wisconsin, USA - AUG 5, 2007
Enjoyed with aofoxxy in Columbia SC (sort of like a dorm room is right!). Oily appearance, and downright frothy. Preamble to a good night with a new friend. Featured a smooth satisfying finish, and left me wanting more, more, more. From a bottle. ultraspank (867) - Alverca, Lisboa, PORTUGAL - MAR 29, 2003
Rich roasted nose of chocolate, medicine, caramel, oats, and flowers. The brew pours a dirty motor oil black. The solid brown creamy head is fully lasting with good lacing. The bittersweet chocolaty flavor is excellent with a light acidity and a long bitter full finish. The chewy body is syrupy and soft, the finish feels clean. Outstanding. JahNoth (1039) - Rochester, New York, USA - JUL 14, 2005
This beer is roasted deliciousness! Incredibly black pour with a fluffy caramel head. Roasted malts, bitter chocolate and toasted marshmallows on the nose. Nice bitterness comes out in the flavor with a lingering burnt malt flavor and hop presence. Similar to St Ambroise but without the velvet. Delicious!
nhornsby (2) - USA - APR 18, 2007 does not count
roasted malty flavor, pours very dark, medium brown head, full bodied, one of the best I’ve had. Bill Becker (1101) - Casper, Wyoming, USA - NOV 25, 2001
Ahhh...a home grown product. Thank goodness
I get this one all the time. Snake River does have
some fine brews...I do miss the Draft Lager that was
around a couple of years ago. Oakes (18199) - Vancouver, British Columbia, CANADA - MAR 16, 2002
UPDATED: FEB 25, 2006 Jet black colour. Rocky head. Very attractive stout. Chocolatey, slightly lactic, a bit roasty aroma. Distinctly chocolatey flavour with delicious sweet maltiness. This combination of complexity and drinkability is rare. gunhaver (1030) - Tampa, Florida, USA - FEB 26, 2009
Bottle, courtesy Ibrew2or3. Pitch black pour, creamy dark tan head, very creamy lacing. Nose is big dry roast, tons of coffee, some chocolate. Rich flavors, coffee, very dry finish, with some licorice, and sweet chocolate. Very drinkable and balanced. Of all the Wyoming beers I’ve had, this is easily the best. nearbeer (5518) - Knoxville, Tennessee, USA - SEP 27, 2011
12 oz. Jet black with a lasting eighth inch of cream. Nose is coffee, cocoa, caramel, ash. Tastes of espresso, semi-sweet chocolate, green herb, charred wood, cookie dough, and vanilla. Velvety smooth, well-balanced medium body is softly carbonated, watery and easily downed.