maddogg (1) - Deer Park, New York, USA - JUN 9, 2014 does not count
NY Double Pale Ale. Had it on tap at the Brewery. Different than their flagship Burton IPA, more west coast, aggressive hops. Pungent aroma, and deliciously bitter. Great Beer! Tonkun (1296) - New Jersey, USA - MAY 25, 2014
Tap at the brewery. Copper pour. Easy to drink. Good for a slightly chilly afternoon in Southampton. Floral, bread and caramel. Good mcmisko (358) - New York, USA - JAN 23, 2012
This was a nice a simple style, suitable for all the men in uniform. Nice florals and hops on the nose. Amber color. Nice balanced taste. Not too thin on the palate. A good, drinkable pale ale. tgncc (3130) - Bellmore, New York, USA - MAY 19, 2011
The aroma is floral, caramel, bread. The appearance is clear amber, white head. The flavor is floral hops, earth, caramel, bread. Medium in body. The finish is resin hops. Good.
beerbill (3616) - Laurel, New York, USA - MAY 4, 2011
On tap at the Publick House. They call this a Double Pale Ale. Arrived a mostly clear gold with a thin-moderate linen white head that lasted through the first quarter of the glass and left partial lace. Pleasant aroma of malt with notes of citrus, apples and pears. The flavor begins with a solid dose of malt with just a bit of caramel. This is followed by an equally solid offering of fruity hops accompanied by mild-moderate bitterness. I especially like that the bitterness is not accompanied by the typical citrus pith and is instead flavorful. A bit of bread emerges in the aftertaste as the beer warms. Medium bodied. Great beer to have with a plate of wings.