Serve in Tulip


on tap


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RATINGS: 43   WEIGHTED AVG: 3.55/5   SEASONAL: Special   EST. CALORIES: 195   ABV: 6.5%
Saison Faucille results from a select harvest of barley, wheat, rye and oats. Complex character and a silky mouthfeel help to define this one-of-a-kind farmhouse ale.

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jtclockwork (16597) - , New Jersey, USA - FEB 26, 2011
Bottle at Paul’s and Ryan’s tasting. Pours cloudy yellow. Nose of wheat and yeast, some citrus and grains. Taste of grains, wheat, yeast and peppercorn.

Lubiere (13911) - Ottawa, Ontario, CANADA - JUN 25, 2011
A hazey blonde golden saison with a thin white head. In aroma, sweet pears with light orange peels, light peppery notes, nice. In mouth, a nice smooth saison with sweet notes, orange pulp. light coriander, quite nice. Bottle at Mondial 2011, June 9 2011.

bu11zeye (13029) - Frisco (Dallas), Texas, USA - AUG 11, 2011
(750ml bottle, 2011 vintage) Pours a golden body with a tall foamy white head. Aroma of florals, grass, lemon zest, and mustiness. Flavor of grass, florals, pepper, and earth with a dry finish.

jcwattsrugger (12420) - Florida and, New Jersey, USA - JUN 24, 2011
I brought to RBWG-750-thanks hbmason for the trade–pours a tight off white head and yellow/gold color. Aroma is yeast, bready-light malt, some grassy/lemon. Taste is yeast/wood, bready-light malt, some grassy/lemon.

j12601 (12000) - Poughkeepsie, New York, USA - MAR 6, 2011
Bottle at the double 5k tasting. Pours a hazed gold with a medium sized white head. Big fuzzy musk, citrus and toast. Spicy yeast, musky. Medium bodied, huge carbonation. Toasty wheat, and a big musky phenolic yeast filled finish.

deyholla (11605) - Minneapolis, Minnesota, USA - FEB 26, 2011
Poured an extremely cloudy orangish gold with a white head that dissipated to the edges. Aroma was full of doughy funk with a bit of sweet grains, flora and citrus backing. Flavor was similarly funky with earthy and doughy notes with flora and sweet grains mixing in as well.

daknole (11049) - Scottsdale, Arizona, USA - MAR 14, 2011
Nice goldenish pour. Aroma is lightly spicy, yeasty, wheat, earthy. Flavor is fruity, dry, crisp, yeasty, earthy. Good stuff. Really nice.

MartinT (9880) - Montreal, Quebec, CANADA - JUN 9, 2011
My Bottom Line:
Exuberant yeast showcases banana esters and dough within buoyant floral, herbal hops and comfortable cereals for a delicious American Saison.

Further Personal Perceptions:
-A veil of foam covers the misty golden.
-The fluffy natural carbonation made this quite drinkable.
-The flavor profile is perhaps more intense than your average Saison.
-The yeast signature was quite loud throughout, but it never felt out of place.
-Citrus fruit emerged once in a while.


douglas88 (9188) - Portland, Oregon, USA - MAR 10, 2011
Bottle at RBWG, thanks! Pours a murky golden hue with a medium white head. A smooth dry nose of citrus and grains, some spices. A refreshing, and I needed to be refreshed at that point in the day, spicy smooth flavor, lots of citrus and grains. I think the rye adds a nice element to the spiciness. A smooth dry quaffable brew. Very nice.

czar (9076) - Québec, Quebec, CANADA - JUL 3, 2011
drank at mondial 2011 in mtl. also called "saison multi". pours golden with a frothy white head, good retention. cereals, fruity, oaky, lemony. light to medium hopping. medium body

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