RATINGS: 1026   WEIGHTED AVG: 3.88/5   SEASONAL: Spring   EST. CALORIES: 318   ABV: 10.6%
Three thousand feet above sea level in the misty mountains of Jamaica, some of the worlds finest Arabica beans are hand picked on their way to becoming Blue Mountain Coffee. Halfway around the world, plump spring barley grows to maturity in the loamy soil of North America while aromatic hops are cutivated to exacting standards. Here in our kettles, these three special ingredients are blended to create a heady mixture of sweet sugar, dark roast, and complex flavor. Please enjoy this brew in moderation.

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AWISLguy (3374) - Wisconsin, USA - MAR 7, 2014
Bomber from Tosa Wine and Spirits. Pours an opaque black with a tan head leaving some spots of lace. Aroma has heavy roast, chocolate and caramel. Taste is of sweet caramel, lactose, heavy espresso and bakers chocolate. Bitter and strong, with a bit of a chocolate chip cookies factor. Full bodied and lowly carbonated. Quite strong and rough. Finishes to the bitter side of bittersweet, with some alcohol presence. And rough. Very tasty and very full bodied - and very extreme espresso.

berntholer (1619) - Antwerp, BELGIUM - FEB 16, 2014
beige head disappears without lacing. coffee coloured. aroma reminds of peas, sweet, earthy, coffee, chocolate. taste like aroma, sweet aftertaste boozy, roasted malts, porto. quite dense mouthfeel, medium carbonation. bottle 65cl

Buongiorgio00 (951) - - FEB 2, 2014
Una tenebra cremosa e impenetrabile avvolge il bicchiere. Il gusto è intenso di caffé mocha, penetrante e profumato, e poi di malti tostati intrecciati a una delicata dolcezza complessiva che rende estremamente piacevole la bevuta. Grado alcolico inafferrabile.

rxeight (3278) - Illinois, USA - JAN 30, 2014
From memory. Had this before my RB days. Apparently thy don’t make it anymore. Similar profile to the other black water series. This one had a lot of coffe and was probably the best I the bunch. Unfortunately this and the mocha which are the two best were the ones discontinued.

JBPortland (1564) - Hampton Roads, Virginia, USA - JAN 7, 2014
22oz bottle (3/2012) pours near flat brown/black with a few bubbles. Nose is sweet chocolate and artfical roast coffee. Taste is tootsie roll, dusty cocoa, some dark coffee, hershey syrup, boozy. Finish is sweet syrupy hershey and chocolate, a little coffee. Not great at this stage.

fattybladdy (830) - Kalamazoo, Michigan, USA - DEC 29, 2013
Bomber, pitch black and thick. Nose is chocolatey and sweet. Taste is coffee and chocolate, pretty sweet and very smooth. Solid brew.

Christpuncher (3214) - Chicago, Illinois, USA - DEC 28, 2013
A very good imperial stout but it is way too sweet for my liking. Very sugary and heavily coffee flavored. Smells sweet and like coffee ---Rated via Beer Buddy for iPhone

Zita (6331) - Assentoft, DENMARK - DEC 27, 2013
DØE;light coffe aroma,black, brown foam, light sweetness, lightly bitter, medium body, creamy, soft carbonation, nice harmonic finish.

Erikh04 (153) - - DEC 3, 2013
I was disappointed on this one. Not being made any more and I found some so I bought a couple bombers. Too sweet for a stout. Not much, if any, coffee taste. ---Rated via Beer Buddy for iPhone

Hansen (8617) - Assentoft, DENMARK - NOV 23, 2013
Dark brown coloured with a light brown head, medium duration. Roasted aroma with notes of light chocolate. Light coffee too.

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