RATINGS: 1009   WEIGHTED AVG: 3.94/5   SEASONAL: Spring   EST. CALORIES: 327   ABV: 10.9%
When empirical and creative impulses collide, the result is often timeless. The classic utility-art aesthetic of the coffee maker is an example of design and engineering working in concert. It is through similar cooperation that the simple bitter cocoa bean is transformed into a sweet treat. As scientists, our brewers utilize their materials to exacting standards. As artists, they couldnt resist the temptation to combine the best flavors of two of our highly acclaimed Blackwater Series Imperial Stouts, Jahva and Choklat. Alone each is perfect, but together as Mokah, they are an inimitable expression of two of the worlds most sought after flavors. Enjoy Mokah stout with - or as - your favorite dessert! Cheers!

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   AROMA 5/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 15/20
ChrisThomson (522) - Toronto, Ontario, CANADA - AUG 11, 2009
Bottle. Tasty, but too sweet for me, I much prefer the ST Jah-va. Pours black with minimal head. Aroma of big chocolate some mild coffee. Taste of more big chocolate, vanilla, and caramel. Finish has a shot of bitter chocolate ending smooth.

   AROMA 10/10   APPEARANCE 4/5   TASTE 9/10   PALATE 4/5   OVERALL 17/20
carruthm (1401) - Seattle, Washington, USA - AUG 9, 2009
on tap at brouwers. Super strong mocah chocoate aroma followed by a just slight bitterness. Super smooth. Delicious.

   AROMA 10/10   APPEARANCE 5/5   TASTE 9/10   PALATE 4/5   OVERALL 17/20
thirdeye11 (6141) - Dallas, Texas, USA - AUG 9, 2009
(22oz bomber, thanks to bu11zeye) Pours a dark espresso brown, nice bubbles. Nose is milk chocolate. Taste is slightly too sweet, but a small complaint really. This beer is a malt heads dream (which I am) and I absolutely loved it. Almost nothing wrong with this one. Reminds me of Hersheys chocolate syrup but carbonated.

   AROMA 8/10   APPEARANCE 4/5   TASTE 9/10   PALATE 4/5   OVERALL 17/20
Hangover (1129) - oxford, Georgia, USA - AUG 8, 2009
Black pour with a thin tan head. This one has a HUGE milk chocoalte and cocoa aroma. Creamy mouthfeel. Again, a HUGE chocoalte flavor with a bit of vanilla and boozy warmth. With so much chocolate i figured it to be bitter, but it has a nice, smooth finish. This beer is simply excellent.

   AROMA 8/10   APPEARANCE 5/5   TASTE 9/10   PALATE 4/5   OVERALL 17/20
fiulijn (20029) - Vancouver, British Columbia, CANADA - AUG 8, 2009
Bottle at P Besk, Malm
Total black; big creamy head. It has an unmistakeable chocolate aroma, like entering a chocolate and candy shop, even if the tendency to the vanilla is not thrilling for me; also, coffee liquor (alcohol). The body is very strong, well structured, powerful, with traces of alcohol, immediately tickling the tongue and warm; excellent chocolate flavor that overwhelms everything else (caramel and traces of roasted malt); there is some residual sugar; the final is powerful but possibly balanced. Very well constructed and extremely pleasant.

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 18/20
MullMan (1099) - Brooklyn, New York, USA - AUG 7, 2009
blackish body with a tall and bubbly dark tan creamy head. aroma is chocolate malt, chocolate milkshake, tootsie rolls, and a little vanilla too. Flavor is very similar, starts with chocolate/rummy caramel malt, then more toostie roll, cocoa sifted with confectionate sugar, madagascar bourbon vanilla, and just a little bourbon-like heat to make it nippy and warm. the alcohol is hidden a bit but present to make it work well with the profile. glad the weather is cool tonight for a heavy beer like this. I have a bias towards this sort of style.

   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 15/20
Radek Kliber (7274) - Toronto (Can) Krotoszyn (Pol), POLAND - AUG 7, 2009
On tap at The Ginger Man
Appearance: dark brown with fine creamy top , handsome look.
Nose: chocolate , creamy milk, roasted coffee , light hint of alcohol. Plenty of chocolate 7+
Flavor/Palate : Full bodied. Creamy chocolate character , mild , smooth , velvet like texture with short dry alcoholic top. Neat ale with good chocolate like side. Gourmet ale.15-/20

   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 5/5   OVERALL 18/20
carl4beer (522) - Fairfax Station, Virginia, USA - AUG 5, 2009
22oz. pours black with tan head. aroma is very mild with cocoa, vanilla, and a hint of coffee. mouthful is smack full of good things. it starts with a sweet chocolate vibe then is taken over by the coffee and hop bitterness. the finish lingers with a nice bitterness. starbucks should add this to their menu... a real coffee bar!

   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 13/20
BBB63 (6557) - La Porte, Indiana, USA - AUG 5, 2009
Bottled provide by Kevin I believe for our little post MiBGF tasting:

Nearly opaque with a small lasting tan head and very good lace. The aroma is the expected chocolate, vanilla, coffee, burnt sugar, roasted and charred malts and a touch of plum. The taste starts chocolaty sweet but the coffee and hop bitterness rounds out the palate and prevents this from completely becoming a cloy mess like ST Creme Brulle or ST Choklat. Still it is a tad too sweet for my liking. Some notes of mint, herbs and minerals pop in and out upon the palate as well. The mouth feel is lush and soft, a touch astringent. That said a solid brew that could have used a bit more coffee influence if you ask me. Not as good as ST Oat or ST Jah-va but better than the two mentioned above.

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 16/20
BigBeer45 (1482) - Michigan, USA - AUG 4, 2009
Pours black with dark brown-ruby at the edges, and a momentary head that fades quickly to a few tan bubbles to form a ring, lots of chocolate on the nose, aromas of chocolate cake, brownies, roasted malt, milk chocolate, and faint coffee, there is faint alcohol in the background, I got flavors of chocolate, dark roasted malt and some coffee in the background, and alcohol warmth, the finish has a dark roasted malt and roasted coffee bitterness, may be a bit astringent, the 11% alcohol becomes more evident as the beer warms, mouth feel is a little thin, I found the chocolate to be out front on the nose and on the palate more so than the coffee, I am somewhat partial to chocolate, so, I do like this stuff.

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