bender (293) - Reynoldsburg, Ohio, USA - MAR 6, 2004
Dark, dark body with a frothy tan head. Nice lacing.heemer77 (5358) - Urbandale, Iowa, USA - MAR 6, 2004
Huge chocolate, roast and coffee aromas dominate.
Wonderful full malty flavors. Slightly fruity.
The smoothest beer I've ever had. Ever!
UPDATED: NOV 4, 2004 Very dark with a nice small biege head that lingers. Some chocolate and coffee in the aroma. Fairly full in the mouth. Caramel and and coffee in the flavor. I missed the salty note that others mentioned. Also has some black pepper spice in the finish. Very well done. I think that people who think that US brews are lacking should try this. Hopistotle420 (1178) - Amherst, Massachusetts, USA - MAR 5, 2004
Deep ruby black, nice light tan head. Coffee, chocolate, roasted grain nose. Sweet, roasted grain, coffee like, a bit of soy suace lingering, pleasant body/mouthfeel, finishing almost salty, a bit acidic, with hops doing their job well. This seems very highly rated to me, am I missing something? balke13 (156) - MIssoula, Montana, USA - FEB 28, 2004
opaque black color with a thick light brown head. wonderful aroma of roasted malts, coffee and espresso, chocolate, and a hint of carmel sweetness. thick head is lasting...medium body. very smooth on the palate, chewy. Carmel and coffee are very apparent in the flavor along with the roasted malts and chocolate, very complex and wonderful flavors. finish is smooth and creamy with low carbonation throughout. PorterPounder (7970) - Tallahassee, Florida, USA - FEB 18, 2004
Deep, dark as black olives pour with a creamy mocha colored head. Has a bit of a olive oil-like aroma to it (olives on my mind for some reason) with some coffee notes as well. Chewy, salty flavor, with some good malty accents with a bittersweet chocolate finish. Very smooth palate, goes down extremely smooth. Alcohol hidden well. Very good Schwarzbier. Many thanks to Aurelius for bringing this back from Chicago.
OldGrowth (3474) - the Containment Area, North Carolina, USA - FEB 15, 2004
Bottle: Ok nose, cream, ash, and smoke. Reddish brown black color. Small head. Bittersweet flavor. Smoke, carmel, coffee all come to mind. Smooth and creamy. Really enjoyable, Very drinkable. Seems classic Aurelius (5335) - Tallahassee, Florida, USA - FEB 15, 2004
This beer started a little poorly -- the initial aroma smells distinctly of canned creamed corn mixed with stout. That either fades after a while or I got used to it, and the aroma goes malty. Good translucent black with a beady head. Good pint bottle, minor ding for the twistoff, but an authentic German feel to the label. Nice roasty coffee and dark cocoa flavor, good light sweetness, good acid balance. Medium bodied, roastiness lingers but isn't overpowering on the backend. It's a very good value at $4.99 for 4 pints -- being unfamiliar with the brew, I thought that it might have been $4.99 per beer at Sam's Wine & Spirits in Chicago. If the aroma was a bit better, it would have been an all-star. Silphium (3199) - Traverse City, Michigan, USA - FEB 5, 2004
Finally found this interesting lager. Pours dark but (barely) translucent red-brown with a thin light tan head. Very caramely and bready/yeasty aroma. Toasty, roasty flavor profile with caramels and breads mixing with a touch of dark chocolate. Very yeasty. A creamy lager reminiscent of bready maibocks. biermensch (64) - USA - JAN 25, 2004
The only Sprecher I purchase, because I think that this is far and way their best product. So black that you almost miss the deep red coloring, this malty brew is smooth and satisfying. This black lager could use a little more head, but that's about all that I would change. Nice job, Sprecher. HopsOrDie (687) - New Lenox, Illinois, USA - JAN 22, 2004
UPDATED: MAR 17, 2004 Wow! I wasn't expecting such strong roasted flavor in this beer. Along with a slight smokey flavor, this beer is very tasty. Dark black appearance with a medium tan head. Yeasty, roasted aroma. Terriffic beer.