overall
40
62
style
Brewed by McAuslan Brewing (Brasseurs RJ)
Style: Fruit Beer
Montreal, Canada
Serve in Flute, Shaker

bottled
available

on tap
available

Regional Distribution

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RATINGS: 565   WEIGHTED AVG: 3.06/5   IBU: 15   EST. CALORIES: 150   ABV: 5%
COMMERCIAL DESCRIPTION
Natural apricot flavour is married to barley and wheat malts to give St-Ambroise Apricot Wheat Ale its uniquely delicious, subtly sweet taste. A natural, delightfully refreshing choice for adventurous palates that appreciate a light ale with a playful twist.

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2.9
sir__v (2618) - FRANCE - FEB 14, 2016
Bottle from Saveur-Biere.com - Color: clear golden blond beer with small carbonation and medium white foam. Smell: apricot, exotic fruits. Apricot yoghurt. Sweet notes. Taste: light body with high fruity taste. Apricot and peach domination. Sweet and fruity notes. Quiet chemical notes for the attenuation. Aftertaste: sweet apricot and yoghurt.

3.5
Fatehunter (2561) - Corbett, Oregon, USA - FEB 12, 2016
Pours one finger of head on clear straw body. Aroma is lots of apricot. Taste is mild bitter then apricot sweet. Texture is crisp and fizzy. Enjoyable.

3
LouisFelix (23) - Quebec, Quebec, CANADA - JAN 7, 2016
Clear amber. Aromas of apricot, as expected. Taste is pleasant at first, but after only one bottle, the sweetness of the apricot increasingly becomes nauseating. Undrinkable when warm.

2.5
Tranquillity (2252) - Toronto, Ontario, CANADA - DEC 27, 2015
Bottled. Clear yellow body, large white head. The aroma is peaches, apricot, some herbs. The taste is fresh, not too Much fruit and not artificial. A bit too bitter for me, could be sweeter.

3.1
drjay44 (3680) - Salida, Colorado, USA - DEC 2, 2015
330 ml. bottle. Pours a medium thick, well retained, off white head, ovre a clear, amber (SRM 7) body.....nose is apricots, base malts, light wheat, no hops......taste is slightly sweet, with dominant apricot, light malts, no hops......mouth feel light of medium body, no alcohol, high carbonation. This is a pleasant fruit beer, but the underlying malts are a bit inconspicuous making the underlying beer a bit too muted. BJCP 7/3/14/4/7

3.1
Renobob (2064) - Besançon, FRANCE - NOV 20, 2015
Bue en bouteille de 33cl. Nez abricot velouté. Palais sucré sur l'abricot, acidité. Finale pétillante, amère. Moyen

2.6
freretoc (1935) - Besançon, FRANCE - NOV 15, 2015
Bue en buteille de 341ml à la brasserie. Couleur blonde abricot mousse et effervescence moyenne. Nez sur la pêche chimique. En bouche un goût de sirop pour la toux de quand j’étais petit. Très très sucré.

3.4
Gluepot (632) - Ottawa, Ontario, CANADA - NOV 14, 2015
Well, I will say this - there are apricots in this beer! The nose is apricots and fruit juice. Apricots lead the taste profile as well, supported by lemon juice, candied fruit, a hint of bubble gum and some corn syrop. Sweet, for sure, but not obnoxiously so.

3.1
FROTHINGSLOSH (7697) - GREENSBURG, Pennsylvania, USA - NOV 3, 2015
Sampled from a 473 ml can this beer poured a vibrant golden color with an enormous creamy-soapy orange-white head that lingered and left decent lacing. The aroma was tangy and sweetish with a bit of apricot jam. The flavor was tangy, sweetish, bready and had an apricot jam note. Medium length finish. Off flavors came out as it warmed. Medium body. Ok.

4.1
Lazerlobe (37) - Bellingham, Washington, USA - OCT 23, 2015
Surprising amount of real apricot. I was expecting a magic hat number 9 with a fake apricot taste. light with a powerful refreshing apricot twist


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