St. Bernardus PaasBier

 
overall
79
68
style
Formerly brewed at St. Bernardus Brouwerij
Style: Belgian Strong Ale
Watou, Belgium

bottling
unknown

on tap
unknown

distribution
unknown

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RATINGS: 103   WEIGHTED AVG: 3.4/5   SEASONAL: Spring   EST. CALORIES: 231   ABV: 7.7%
COMMERCIAL DESCRIPTION
Unique Belgian beer, top fermented and with bottle conditioning. This Easterbeer is a balanced equilibrium between sweet and bitter, between body and freshness. It has a malty and fruity nose with a thick, round froth. It is brewed in the rich tradition of the St. Bernardus Brewery, using only the very best malts, hops, and sugars. Our own yeast and the specific water of the brewery give our beers depth and strength. This Easterbeer lives up to our credo: St. Bernardus, bringing heavenly nectar within reach.

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3.7
tderoeck (10195) - Gent, BELGIUM - JUN 7, 2011
26/05/2011 75cl bottle @ home - BB: 25/1/2016 (2011-230)

Little cloudy dark brown beer, beige creamy head, pretty stable and a bit adhesive. Aroma: anise, liquorice, some other spices, caramel. MF: good carbon, medium body. Taste: little sweet, lots of anise, spices and a little hop bitter, sweet caramel in the end. Aftertaste: sweet alcohol, some bitter. Nice beer but a bit young still. The other two bottles will sleep in the basement till next Easter.

3.5
sfhodense (4788) - Odense NØ, DENMARK - MAY 21, 2011
Pours cloudy brown with a beige head. Aroma is roasted caramel, fruit, flower and raisin. Flavour is sweet roated caramel, spice, fruity, raisin, alcohol and clove.

3.8
omhper (25713) - Tyresö, SWEDEN - MAY 17, 2011
Bottled. Cloudy brown, creamy head. Aroma of banana and caramel. Above medium bodied with soft, spritzy mouthfeel. MIldly warming with caramelly malt. Balanced and quite hermonious, if a bit heavy on banana.

3.4
Rasmus40 (21822) - Beder, Aarhus, DENMARK - APR 28, 2011
Hazy brown with an off-white head. Aroma is sweet, malty, dried fruit, light yeasty, dark sugar and spicy. Flavor is quite sweet and moderate bitter. Dry and bitter finish. The high carbonation does ruin the mouth feel a bit. 260411

3.4
Camons (13223) - Hasselager, DENMARK - APR 24, 2011
Bottle @ Home. Pours dark brwon with a offwhite head. Aroma of malt, caramel, toffee, fruit and spices. Taste is sweet malt, caramel, spices, dark dried fruit, light alchohol. Medium body, soft carbonation, creamy mouthfeel. 240411

3.5
chrisv10 (18346) - DENMARK - APR 22, 2011
Bottle. Hazy brown with small tan head. Flavour is malt, dark fruit, caramel, yeast, little sweet, bitter, little ash and notes of alcohol.

3.7
Yves (3134) - Turnhout, BELGIUM - APR 17, 2011
Nice brownish coloured beer with medium brownish creamy head and medium carbonation. Hoppy malty aroma with a sweet touch. Full sparkling palate. Finish is creamy bitter sweet and caramalized with a slight dry ending. Rather good one.

3.3
Wim (4155) - Weelde, BELGIUM - APR 17, 2011
dark brown coloured body with a off white head a spicy caramel fruity malty aroma a spicy caramel fruity malty taste with a alcholic bitter finish

3.3
Barrelbelly (751) - BELGIUM - APR 1, 2011
Pours light brown with a medium head. Malty slightly sour aroma. Taste is mostly malts with caramel and some candy. Taste somewhat like the 12.

3.3
Abio (1868) - BERMUDA - APR 1, 2011
Dark brown, head holds good but could be a bit bigger. Smell is light sweet caramel, spiced and hoppy. Taste is sweet caramel, good spiced. Maybe a bit to much.


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A tick is a star rating
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