overall
99
100
style
Brewed by St. Bernardus Brouwerij
Style: Abbey Dubbel
Watou, Belgium

bottled
common

on tap
common

Broad Distribution

Add Distribution Data
RATINGS: 2268   WEIGHTED AVG: 3.85/5   EST. CALORIES: 240   ABV: 8%
COMMERCIAL DESCRIPTION
Deep hazy-brown colour, big body, malt palate.

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3.9
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 17/20
Feinschmecker (202) - Seattle, Washington, USA - DEC 22, 2007
Bottle. ark brown hazy appearance with yeasty aroma. Malty flavor with a strong bread like characteristic. The alcohol is very noticeable. Very nice.

3.6
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 12/20
pforei (338) - USA - DEC 20, 2007
Brown with red tinge. Lasting head. Malty rum raisin, dark fruit aroma. Tastes sweet with a sizeable amount of yeast and some spice. Alcohol finish. Soft mid to full body.

3.9
   AROMA 7/10   APPEARANCE 5/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
Quake1028 (636) - Tampa, Florida, USA - DEC 18, 2007
11.2oz bottle, fridge cellared for approximately 1 year. Best by date (?) 04 08 10.
Wow, this beer has some head on it! Towering rocky white head, very crystalline in appearance. Slow to recede, and leaves excellent lacing. It takes a while to see enough of the body to tell the true color, which turns out to be a very dark purple, almost red wine type color. Nose of white grapes, candied sugars, cherries, funky/musty yeast, bread dough and peppery spice. Bright fruits, sugars and yeasts continue to dominate into the flavor profile. Very wine like all the way around, really, from appearance to flavor. Some spice kicks up at the last instant. Medium-heavy astringency. Vinous, almost feels like drinking a sugar free fruit juice or drink. Finish is medium in length, grapes and figs, then pretty much yeast and some alcohol hints to finish everything out. Great stuff from a great brewery.

3.8
   AROMA 7/10   APPEARANCE 5/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
luttonm (5268) - Seattle, Washington, USA - DEC 16, 2007
Red and dense color, malt spices with a glorious inch-tall head which recedes into a floating foam. Dense carbonation matched with yeast, dark bread and bitter fruit. Dry finish with some sweetness remaining. Not my favorite, would much prefer chimay blue which is a similar style .

3.7
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
yespr (41883) - Copenhagen O, DENMARK - DEC 14, 2007
33 cL bottle. Pours dark brown with a reddish huge and huge light brown/off-white head. Fruity an light medicine like aroma. Flavour is smooth malty with hints of chocolate and some spice notes. A smooth yeast flavour shines through. There is a slight banana fruity flavour beneath. Faint and soft liqourice note. Finish is more of the same smooth malt notes and a start of a winous feel. Otherwise extremely well hidden alcohol. Nice but not fantastic.

4.3
   AROMA 8/10   APPEARANCE 5/5   TASTE 8/10   PALATE 4/5   OVERALL 18/20
highpoint (26) - lansdowne, Pennsylvania, USA - DEC 12, 2007
redish brown color, malty rum raisiny nose. Big malt flavor, biscuit/candi sugar and port like. I did not detect any sourness, and its a perfect beer on a cold winter night. my favorite from saint bernard.

4
   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
ilovedarkbeer (2724) - Arlington, Virginia, USA - DEC 10, 2007
Was actually not as impressed with this one as I was with 6 or 12. Pours a brown reddish color with a tope creamy head that last through out. Tastes of candy and belgian sugar. Also of dark fruits and raisins. Just ok but the taste was not excellant.

4.4
   AROMA 9/10   APPEARANCE 4/5   TASTE 9/10   PALATE 4/5   OVERALL 18/20
ekstedt (6578) - Gteborg, SWEDEN - DEC 9, 2007
UPDATED: APR 5, 2013 Bottle (33 cl) at Tre sm rum, Gteborg, Sweden. Murky reddish brown with a creamy beige head. Fruity and toffeish malt aroma, delicious, with some wooden notes and yeast. Medium bodied and smooth. Good balance with a dry finish. Very good.

4.4
   AROMA 9/10   APPEARANCE 5/5   TASTE 8/10   PALATE 5/5   OVERALL 17/20
vanhorstmann (2) - aversa, ITALY - DEC 5, 2007 does not count
Al naso il floreale prevale quasi da subito su una lievissima nota di tostato. Il caramello sembra prevalere pur alternandosi a frutta secca, dolce. Ottima!

4
   AROMA 8/10   APPEARANCE 4/5   TASTE 9/10   PALATE 2/5   OVERALL 17/20
nearbeer (5081) - Knoxville, Tennessee, USA - DEC 4, 2007
UPDATED: SEP 14, 2008 0.33l, bb 19 04 12. Turbulent and hazy, dark orange-brown with a huge creamy head leaving nice frosting. Spicy biscuit, caramel, rum and cola aroma. Big, delicious flavors of dry-spiced raisin rum cake with brown sugar-caramel icing are tempered nicely by some dry, bitterish hops and yeast. Nearly medium body, with a lot of tingle. Only complaint about this beer is that it literally fizzles apart and explodes with CO2!


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