overall
56
78
style
Brewed by St Peters (UK)
Style: Mild Ale
Bungay, England
Serve in English pint

bottled
available

on tap
unknown

Regional Distribution

Add Distribution Data
RATINGS: 180   WEIGHTED AVG: 3.24/5   EST. CALORIES: 111   ABV: 3.7%
COMMERCIAL DESCRIPTION
Cask: Regular; Bottle: Cold filtered.
Has been brewed at various strengths between 3.6% and 4.7%
A classic example of a beer mild in hops but not in flavour. Sweetness balanced by bitter chocolate malt to produce a rare but much sought after traditional mild.

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3.4
   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 13/20
madmitch76 (23398) - , Essex, ENGLAND - FEB 9, 2013
15th January 2012
Light haze on the darkish brown beer. Crispy palate. Small off white head. Nice dark brown malts with a trace of smoke. A little cream. Mild balancing bitterness in the 2nd half. Minerally crispy finish.

3.6
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 16/20
IlBevitorediLA (452) - ITALY - JAN 27, 2013
Aroma di caff e un lieve sentore di luppolo. Scura con riflessi rubino e poca schiuma. Al palato poco corposa con note di caff, note di pistacchio nellintermezzo e note erbacee alla fine. Un gradevole mild.

3.3
   AROMA 7/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
swooper (1247) - Cambridge and Kladno(Czech Rep.), Cambridgeshire, ENGLAND - DEC 7, 2012
medium dry coffee aroma, dark brown colour, clear, with stable brown headlightly bitter, light sweetness, dry nice mild with coffee roast tones, like it

3.7
   AROMA 8/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
ManVsBeer (8951) - Hebden Bridge, West Yorkshire, ENGLAND - NOV 30, 2012
Dark mild with a slight red glow. Beautiful roasted aroma and flavour whilst remaining smooth.

3.1
   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
TheJestersBeer (2409) - SWEDEN - NOV 25, 2012
Cask poured. Dark brown, with a beige head. Malty, roasted aroma, chocolate, ash, yeast. Bry, medium body, medium bitterness, low CO2. Malty, roasted taste, caramel, chocolate. Stable. (2012-11-20)

3.3
   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 12/20
JCB (3999) - Durham, North Carolina, USA - NOV 4, 2012
Cask pour at Jerusalem Tavern, London. Nice rustic-looking pour, a ruddy reddish-brown with a thinnish carbonation. Nose of soft biscuity malts on the nose, a trace of wood, a dollop of hops. Body is nicely full, substantial. A bit more of a bitterness emerges in the taste, but theres certainly a greater emphasis on nutella-type flavors than anything else. Solid stuff, a winning quaffer.

2.9
   AROMA 6/10   APPEARANCE 4/5   TASTE 5/10   PALATE 3/5   OVERALL 11/20
Pyobon (1360) - Sydney, AUSTRALIA - SEP 27, 2012
(bottle) Clear reddish dark brown with huge off-white head. Aroma of burnt toffee and dark chocolate. Medium body, overly fizzy on pour but moderately carbonated to drink. Flavour profile varies little from start to finish and is dominated by a rather harsh burnt toffee / dark roast malt taste. There are some balancing sweeter notes. Overall rather one dimensional and a bit harsh.

3
   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 11/20
Grima (2230) - Merzkirchen, RLP, GERMANY - SEP 26, 2012
The beer in the glass is very dark brown and ruby red. The flat foam disappears very quickly. It smells fruity, malty, roasty, with plenty of licorice and plum. Starts very strong malty-bitter and roasty, with some chocolate and licorice in the background. In the middle part, the beer is slight watery, it is malty and roasty, bitter and slightly chocolaty. Goes into a very roasty-bitter finish with licorice and bitter dark chocolate.

3.4
   AROMA 8/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
SarkyNorthener (4230) - West Bromwich (Yorkshire Expat), West Midlands, ENGLAND - SEP 14, 2012
[email protected] bell inn, walsall. Dark brown in colour with a reddish tint. Small head that laces well. Aroma of chocolate. Taste of roasted Malts, biscuits and chocolate. The palate is a little disappointing, a little too watery. Otherwise a nice traditional mild.

3.5
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
AshtonMcCobb (5934) - Edinburgh, SCOTLAND - AUG 29, 2012
On tap @ the Haymarket. Pours a chestnut colour with a red hue - some head but not proportionate. The nose has treacle and nougat.The taste is similar, probably more going down the praline and biscuits line in fact. The palate is towards full bodied with a big creamy middle section and a bitter but fairly elegant finish. Overall, a nice ale - would have said going towards a bitter though still has most of the qualities expected in a Mild.


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