alex_leit (4084) - Minsk, BELARUS - JUL 4, 2017 fidelis83 (2441) - Clinton, Iowa, USA - JUL 28, 2013
3.9 AROMA 8/10 APPEARANCE 3/5 TASTE 8/10 PALATE 4/5 OVERALL 16/20
Hazy gold pour with a thin, bright white head. Aroma is sage, citrus, floral, light tropical fruit, lemon and sweet and floury grain. Flavor is citrus, light, but prevalent sage, a hint of passion fruit, sweet floral notes, lemon-lime, spicy hops, floral hops, a little clove spice, a hint of wheat and stone fruit. Light, dry body with a moderate strength, fairly sharp and blanketing carbonation and dry, very slightly chalky, crisp finish. I love the spice and hop notes here and this is definitely one of the best beers I have had listed as a Witbier, but it really isn’t much like any other Witbier I have had.
Bottle. Golden color. Aroma: spicy, coriander, salvia, malt, fruit, pear, interesting. Taste is similar, spices, malt, fruits. kaserov (749) - Oviedo, SPAIN - MAY 8, 2017
Parece un cruce entre Witbier y Saison. Color amarillo pajizo, con reflejos dorados, turbio, con capa de espuma de dos dedos de grosor (retención decente). Carbonatación alta. Textura acuosa y algo efervescente. El aroma es un tanto unidimensional, con la salvia un poco más remarcada de lo que debería. También se puede captar lima, pan y algo de plátano. En boca es super refrescante y afrutada (lima, naranja), con presencia, de nuevo, del trigo (toque de pan, plátano menos presente) y final floral, herbal y especiado (mucha salvia). Menos seca de lo habitual en una Saison. Hiper refrescante postgusto a hierbas. Deliciosa. LesArgen (360) - AUSTRALIA - MAY 6, 2017
It has a strong aroma of orange peel plus lemon and coriander. The hops dominate over the top of more traditional farmhouse flavours and there’s a very warm alcohol aftertaste that lingers in the back of the throat. EvanFriend (594) - Pennsylvania, USA - APR 24, 2017
This is a beer that would benefit heavily from scaling the hops back by at least half. Tropical hop notes dominate the flavor to the point where anything else struggles to get through at all. There are more complex flavors underneath those hops, but they’re faint to the point where they’re hard to identify. This has potential, but it’s overhopped to the point that it’s ruined. Bricktop86 (847) - Moore, Oklahoma, USA - APR 22, 2017
Pours hazy yellow with a white head. Aroma of citrus, coriander, clove and wheat. Taste is medium sweet, lightly bitter and lightly sour.
Niller (1706) - Hammel, DENMARK - APR 3, 2017
Bottle from Voldby. Pours golden with a white head. Aroma and taste is malt, spices, fruits, floral, lots of sage. Medium body. Soft carbonation. Long finish of sage. McWorta (1627) - LUXEMBOURG - MAR 24, 2017
Golden light hazy with a frothy white head. Aromas of sage are dominant with some notes of barnyard, wheat and light funk which could all be more balanced. Light tangy, bit slick with a medium body. Briskly sweet rolling over the palate with a light acidity and light bitterness combined with a pronounced sage flavour. Medium lasting finish. john44 (3101) - SW London, Greater London, ENGLAND - MAR 22, 2017
Bottle. Undated - Hazy Yellow in colour. Large foamy white head. Very herbal and grassy hops. Very spicy, sage. Yeasty. Citrus fruits. Wheaty malts. Rather earthy taste. Very herbal , citrus fruity and wheaty malty. Very dry and earthy throughout. Moderate bitterness. Nice saison witbier. (2017-03) ken1 (2003) - DENMARK - MAR 16, 2017
Aroma: perfumed fruity sweetness with sugar and slightly sour.
Flavour: Fruity sour with hoppy bitterness and bubblegum. Aftertaste is perfumed sweetness and fruity sour.
Colour: pale yellow with a white head. craftbeersweden (675) - SWEDEN - MAR 9, 2017
Hazy, yellow to orange beer with a high, white, fluffy head.
Nose: Grass, hay, stable, funk, caramel, citrus and vanilla.
Taste: Yeast, floral esters, hops, citrus, grass, hay, bread and caramel malt.
Mouth: Medium body. High carbonation. Dry ending.