RATINGS: 394   WEIGHTED AVG: 3.55/5   SEASONAL: Special   EST. CALORIES: 216   ABV: 7.2%
COMMERCIAL DESCRIPTION
For the first edition of the Stillwater Import Series I traveled to the village of Beerzel, located in the Antwerp province of Belgium. Here I teamed up with brewmaster Jef Goetelen to craft an authentic Belgian version of my liquid interpretation of the Spring season. A recipe originally contrived a few years prior as a collaboration brew with my good friend Paul Kretzer. The base is German barley & wheat, with a touch of Belgian aromatic; accented with grassy hops and an array of spring botanicals (heather, chamomile, lavender, & dandelion). Like a fresh meadow in spring. (now currently brewed at Two Roads in CT)

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3.5
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
mansquito (5854) - Nueva York, New York, USA - FEB 13, 2016
Pine Box Rock Shop, Brooklyn tap: pours orange with a small head. Aroma is herbs, bubblegum, and plenty yeasty. Taste is lightly sweet, herbal, and yeasty. Kind of sticky sweet aftertaste. I cannot believe I have not had this one yet.

3.8
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 15/20
ben4321 (6071) - Hoboken, New Jersey, USA - FEB 5, 2016
Dear at Top Hops. Clear orange. Off white head. Funky aroma, some fruity notes. Lots of funk overall. Super drinkable though it is a little bit funky.

3.8
   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 16/20
jkwalking05 (4689) - Arlington, Texas, USA - JAN 31, 2016
12 oz bottle. Hazy gold with a decent off-white head. Aroma is herbal, floral, ginger, grain. Taste is of grain, hay, floral, spices, pepper.

3.5
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
travita (4935) - Dallas, Texas, USA - JAN 31, 2016
Bottle. The smell is super herbal, florals, character, interesting, super flavors. Good. The look is mostly clear, white head, golden in color. The taste is the same, character, good.

3.2
   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
SirLimpsalot (3984) - SWEDEN - JAN 11, 2016
@ Hatten 16-1-11: Tydlig rtig och blommig bde doft och smak. Belgiska toner samt citrus r tydliga. Lite speciell.

3.8
   AROMA 9/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
tennisjoel (1413) - Rochester, Minnesota, USA - DEC 28, 2015
Super aromatic of lemongrass, flowers, pepper sweet tarts. Strong forward assertive flavor. Tart and pretty decent. Not for the those that prefer subtleness.

3.3
   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
AndySnow (7222) - Huddinge, SWEDEN - DEC 3, 2015
How: Draught.
Where: All In Beer Fest 2015.
Appearance: Hazy amber colour with an off-white head.
Aroma: Cinnamon, spices, caramel, wheat, grapefruit.
Body: Medium body and carbonation.
Flavour: Spices, cinnamon, citrus, caramel, grass.

3.4
   AROMA 8/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
Chudwick (3000) - Taylor Mill, Kentucky, USA - NOV 28, 2015
Bottle that made it into my glass and on the desk. The lavender is evident. Caramell, herbal, floral nose. Soup add cinnamon. Or just a general pot pouri. With all the spices I get more of a harvest/fall association rather than spring. Its still a decent beer. I probably would not drink two and a row though because its a little sweet and the flavor is just overpowering.

3.7
   AROMA 6/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
ttoadee (1362) - Austin, Texas, USA - NOV 25, 2015
Peach colored pour, no head but carbonation evident. Nose is a potpourri, but muted. Leans sweet. Middle is fresh soft fruit, sweet malt, sweet herbs. Finish dries and leaves with lavender riding shotgun. Enjoyable beer.

3.7
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
ClarkVV (6214) - Boston, Massachusetts, USA - NOV 25, 2015
Draught at Bisq, 11/14/15.
Medium to medium light amber, lightly hazy, with an off-white head atop that is small and shows fairly strong retention.
Dough, big fruity esters (pineapple, peach) and some light cellar/mustiness all do signify a pretty solid Belgian ale base. Botanicals are well-controlled in the nose, with the earthiness of the heather and chamomile really complementing the malt and yeast. No alcohol, no flaws.
Was warned by the bartender that it was sweet, albeit not cloyingly so. I was very pleasantly surprised that, while it is certainly a step up on the sweetness ladder from the classics, its not overly sweet or too sweet by any means. Not to mention, this was never billed as any attempt to clone the classic saisons. Anyways, a medium to medium-full body displays mostly tight carbonation, lots of honey, touches of caramel and an earthy, drying effect from the heather and chamomile. Lavender and dandelion do not contribute any astringency, and most likely help the overall balance. Its really not all that spicy, anyways, and there is a blurred line between the yeast derived esters and phenols and the spice-derived ones. A very interesting creation and quite flavorful and filling without coming off heavy or overdone. As some sort of spiced Belgian amber ale, I think it works very nicely.


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