KeefOz (1992) - Tarragindi, AUSTRALIA - JAN 3, 2018 Jado (805) - Camp Hill, - DEC 16, 2016
2.3 AROMA 4/10 APPEARANCE 3/5 TASTE 4/10 PALATE 3/5 OVERALL 9/20
330 ml bottle. Golden body capped by a lasting white head that laces well. Very light aromas of white bread, vague spice and a touch of grass. Taste is also light with a bit of pepper and maybe some lemon. Finish just fizzles out. Pretty insipid really. Was expecting more.
Poured a clear amber with a one- to two-finger off-white dense foam head that retained well and laced OK. Carbonation moderate to high, lively and medium to coarse. Aroma of slight citrus (a hint of grapefruit) and grainy malt. Taste very slightly of slightly sweet citrus and malt with low bitterness. Light body with a thin mouthfeel. Smooth with a soft, bland short finish. Easy drinking. theswiftsa (124) - AUSTRALIA - DEC 14, 2017
Pours an opaque golden with a fluffy white head. Nose had this weird chemical smell I can’t place. Taste is ok, quite malt driven, bready sweet, with a strange chemical bitter hop finish. Don’t know if it’s a bad bottle or the vic secret but this one is not for me. jmgreenuk (10550) - Kuala Lumpur, MALAYSIA - NOV 13, 2017
Draft at Tap Craft Beer Bar, Singapore. Poured a clear golden blonde colour with a frothy white head. The aroma is malt, light citrus, light floral hop. The flavour is moderate bitter with a fresh crisp dry malt, woody hop bitter palate and a lingering bitter finish. Not a whole lot going on I have to say and i'd be praying for a short session. saxo (20028) - Højbjerg, Aarhus, DENMARK - JUL 5, 2017
Tap @ 1925, Singapore. Nice head with good duration. Color is golden. Aroma and taste are rich fruits, malt, hops, flowers and has a nice fruity finish. ANZUShophunter (727) - Brisbane, AUSTRALIA - JUL 1, 2017
On tap at Saccharomyces Beer Cafe. Pours amber with frothy head and moderate hop aroma of pine/citrus. Taste is multifaceted with a bit of spice in the malt/hop mix. A decent session beer
TedE (1572) - Sydney, AUSTRALIA - MAY 12, 2017
330ml bottle into shaker glass. Golden bronze beer with thin white head. Fine bubbles ascend. Nose of dry malt, grass and pepper. Light body. Finish is lightly hoppy and watery. Nicely bitter with fruit notes but a little thin. Dervock (1553) - AUSTRALIA - JAN 20, 2017
Bottle- pours orange gold with a white head. Aroma is stone fruit, mango, citrus and a little biscuit malt. Taste is mild hop bitterness with fruit across the palate. Muggus69 (2831) - Yarram, Vic, AUSTRALIA - JAN 15, 2017
330mL bottle. Bottled 19APR16
Pale gold body with a small white head.
Mild sort of aroma - stonefruits & citrus hops, biscuity malt & pale caramels.
Reasonably light body & carbonation, dryish sort of mouthfeel.
Grainy malt , pale caramel sweetness, notes of peach, apricot & orange hop with a low bittenress.
Well made, just a touch uninteresting. drjoeng (1481) - SINGAPORE - JAN 2, 2017
4.1%ABV. GOLDN ALE.
Poured out golden amber. 10°SRM.
Nose is hoppy and beery.
Mouthfeel is beery. Palate takes a weird detour in he front with an almost cardboard-like, styrofoam flavor which vanishes. No hops.
Finish is beery but nice and clean.