Acetobacter (816) - Pennsylvania, USA - FEB 10, 2011Richardvv94 (82) - Valthe, NETHERLANDS - JUN 24, 2017
Enjoyed from a 12oz bottle in a wine glass. The beer pours a slightly hazy light orange color, with a large and quite thick white head. The nose shows characters reminiscent of a Belgian witbier, orange, slightly peppery spice, and a slight alcohol note. The palate shows assertive spicy/peppery notes up front, followed by some citrus, and a fairly noticeable alcohol character. The finish itself is dry and fairly crisp, leaving notes of herbal and peppery spice. Overall, a really nice interpretation of an enigmatic and elusive style; accomplishing a feat that very few American craft brewers are able to accomplish. Well done, indeed.
6e biertje bij bax, Saison du buff colab with dogfishead stone brewing, smaakt naar lavendel, schruim verdwijnt snel, meer kruidig dan fruitig, bitter goed aanwezig SimonBlok (553) - GRONINGEN, NETHERLANDS - JUN 24, 2017
15cl at ICBF. Appearance: pale straw with medium white head. Aroma: citrus, lavender, malts, beef and broth. Taste: medium sweetness and medium bitterness. Notes of lavender, coriander, citrus, light malts and yeast. Palate: medium bodied, watery to oily texture and medium carbonation. gyhallmanti (486) - Groningen, NETHERLANDS - JUN 24, 2017
Glass at craftbeer festival in Groningen. Pours a flaky orange golden colour with a small soapy head. Aroma of lavender, apple, yeast, caramel, malt, citrus, slight mint. Taste is moderate sweet, medium bitter with fairly dry finish. Notes of malt, caramel, hops, citrus, yeast, pine, earthy. Texture is prickly, medium boddied with soft bodied sinfull (1633) - Brooklyn, New York, USA - MAY 15, 2017
Clear , yellow color. Medium sized, white head. Rosemary, malt , thyme in herbal aroma. Flavor of rosemary, parsley, thyme and malt . Herbal bitterness with malty backbone. Interesting.
---Rated via Beer Buddy for iPhone LilBeerDoctor (3904) - Pittsburgh, Pennsylvania, USA - APR 8, 2017
On tap. Pours a clear light orange with a thick white head. Aroma of sage, rosemary, lots of herbal notes, earthy malt. Flavor of rosemary, sage, light fruits, earthy malt, bready malt, bitter hops. Lots of interesting herbal notes make this a tasty and unique saison.
7stern (637) - Bromma, SWEDEN - JAN 3, 2017
UPDATED: JAN 3, 2017 Draught at Sorbon. Clear amber with medium head. Applejuice aroma, funky notes. Fruity, fresh and balanced. dambor (680) - Berlin, GERMANY - DEC 16, 2016
Pours light yellow with medium head. Aroma: very intense and fresh aroma of citrus and bacteria (horse blanket). Taste: nice citrussy, refreshing with a spice/horse blanket profile. kevinator (2176) - The Colony, Texas, USA - DEC 11, 2016
Really nice, fresh and crisp. Dry finish. Citrus and floral. Some bitterness from well-placed hops. Light golden color. Nische (2192) - Stockholm, SWEDEN - DEC 5, 2016
Tap at Stone Berlin. Pours slightly hazy golden with white head. Grassy and herbal aroma and taste with quite a bit of hops to it. Some pepper, cloves, and lemon present too. Nicely balanced hops. Perfect with the caesar salad. ComradeK (1230) - Sydney, AUSTRALIA - NOV 12, 2016
355ml bottle. Pours a hazy medium gold, with a moderate white head, which lasts well and leaves good lacing. Strong herbal aromas dominate, with parsley and thyme particularly noticeable, and light citrus notes in the background. Mild citrus hops and strong herbal bitterness up front bring in the parsley, with savoury sage and rosemary coming in to the mid-palate. A refreshing finish leaves a lingering sage aftertaste. An interesting, complex herbal flavoured beer, very refreshing on a hot afternoon.