scoth (684) - Fort Collins, Colorado, USA - JUN 15, 2013
Pours cloudy copper with a medium beige head, very fine clinging lacing. Fruity and malty aromas, biscuit, grass, grape, spice, and a hint of bubblegum. Medium body, smooth and creamy. Medium sweet, some citrus, light bitter finish. Malty notes linger. jsh12bama (681) - Alabama, USA - MAR 5, 2011
Pours golden with thin fizzy head. Aroma of grapes and Belgian yeast. Taste of spices, and herbs with a floral finish. Medium mouthfeel. Tons of sweetness. Just OK. About like the rest of this series. brigg (677) - Washington DC, USA - NOV 4, 2010
UPDATED: MAR 6, 2013 (11/4/2010 - bottle) A slightly hazy, orange amber body with basically no head (bad glass maybe?). The aroma has strong yeast tones; dough, overripe fruit, some alcohol and mild sweet toasted malt. Very sweet up front with a slight tangy-sourness that creeps up as the beer travels back. Pretty acidic, and a bitter aftertaste of orange peel. Maybe a little too acidic for my liking, but I like the sourness at the same time. A little flat, too. The alcohol becomes more noticeable as time goes by, and the aftertaste gives way to the warm alcohol sensation in the mouth.
I might try another bottle just to see if this one’s a bit off. It’s not bad.
(03/06/2013 - bottle) Hazy orange body, wisp of a head. Sweet floral and Belgian yeast aroma; honey, flowers, banana, medium spice (clove, allspice), grape, pear. Medium to full body, some carbonation, slightly sticky mouthfeel. Flavor of grape/white wine, light spice, yeast, moderate to heavy sweet.
Overall: 16 Hoprider (675) - DENMARK - MAY 1, 2016
Pours almost clear golden with very little foam N: grapey. Sweet grapes. This is like sauternes if it wasn’t for the light spicy yeast character T: the taste is wonderfully winey and sweet. Gewürstraminer or something. Only getting lightly drying in the aftertaste. Funny stuff. Chuckaduck (674) - Highland Heights, Kentucky, USA - DEC 31, 2010
Pours a yellowish with a mostly white slightly yellow head. Aroma is Belgian yeast and citrus. Taste is a quick strong Belgian bite upfront, then a touch of skunk smoothing out to a sort of general hoppiness. Not bad.
ChazMania (669) - Oceanside, California, USA - OCT 22, 2010
Bomber poured into a tulip glass. I’m surprised by the many low scores on this. Maybe I’m rating it higher since my earlier beer was not so good. If that is true, then I will adjust this next time I drink it! Aroma is floral and light; color is gorgeous with amber/orange. Small head faded quickly. Taste is great, very cool marriage of a strong Belgian blonde with zesty white wine grapes. I can clearly taste the Sauv Blanc and Muscat. Very crisp and clean finish and the after burp is sweet! A very enjoyable beer. I think my wife would love this which means I need to go buy a couple more! merlin48 (656) - Jenkins, Kentucky, USA - DEC 5, 2010
Certainly the most complex of the VE series I’ve sampled. Hazed golden body has a thin ivory head that leaves patch and sheet lacing on the goblet. Aroma has fruity white grape skins, overripe Anjou pears, perfumey incense, and herbal chamolile. Medium full body has a subtle carbonation and a syrupiness. Taste is grape skins, candy sugar, vanilla, herbal chamomile, and charred incense. Alcohol is nicely concealed. A bit overly sweet. Reminds me of drinking liquid incense. TheGent (656) - , Massachusetts, USA - JAN 24, 2011
Sorry to say I did not like this one because I thought the idea of adding grapes to a beer was an interesting concept. Poured this 22oz bottle into some tumblers for tasting. Light white yellow fizzed color with very thin head. Aroma did give a white whine and sweet Belgium candi and yeast elements, but nothing to write home about. Really the let down was that I was getting to much alcohol taste which is ok in some beers but I hoped this would have been better hidden. I may have had this to warm which added to this. camborne (656) - Hopkins, Minnesota, USA - MAR 30, 2013
Banana and bread nose. Palate follows suit and add Candi sugar and apple juice. Sweet Belgium style beer. Drank this after cellaring 2 years. Tasty slang (654) - Columbia, South Carolina, USA - OCT 17, 2010
bomber. Pale Belgian w/ lots of twists. Long vinous finish, chardonnay & riesling. Perfectly drinakable. Spot on.