Stone 13th Anniversary Ale

 
overall
99
98
style
Serve in Snifter, Tulip

bottling
unknown

on tap
unknown

distribution
unknown

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RATINGS: 754   WEIGHTED AVG: 3.87/5   SEASONAL: Special   IBU: 90   EST. CALORIES: 285   ABV: 9.5%
COMMERCIAL DESCRIPTION
Stone 13th Anniversary Ale pours brilliant deep red with a light tan foam. Up front, the aroma is all piney, resinous and citrus hops. Upon tasting, the hops are still on the front, and they are balanced with the malty, toffee like flavors contributed from the blend of crystal and amber malts used in the brewhouse. The finish is deliciously bitter, with a touch of warmth provided by the 9.5% alcohol. Bitterness comes in at 90+ IBU.

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4
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
daknole (11010) - Scottsdale, Arizona, USA - AUG 1, 2009
Hopheads rejoice!! Pours a nice dark brown/red color. Small head. Aroma is hoppy as hell! Floral and citrus hops. Lots of grass too. Big beer. Hops bite you throughout the beer but there is just enough malt to make this a real treat. Stone does it right...yet again!

3.6
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
kp (10882) - Woodstock, Georgia, USA - JUL 19, 2009

Name: 13th Anniversary Red Ale
Date: June 30, 2009
Mode: Draft
Source: Brick Store Pub
Appearance: dark red, fine beige head, lots of drippy lace
Aroma: huge sweet piney aroma, lots of citrus, breadyness
Body: creamy body
Flavor: big sweet malt flavor, caramel sweetness, plenty of sweet pine, touch of yeasty bread, juicy grapefruit rind leaves a lingering earthy bitterness
Overall: juicy fruit red ale

Aroma: 7/10; Appearance: 7/10; Flavor: 8/10; Palate: 7/10; Overall: 17/20
Rating: 4/5.0
Drinkability: 8/10
Score: ***+/4

Date: July 10, 2009
Mode: Bottle
Source: Roadtrip
Appearance: clear dark red, fine beige head, sudsy lace
Aroma: sweet dark caramel aroma, lots of earthy hops, touch of peppery alcohol
Flavor: rich sweet dark caramel flavor, lots of earthy hops, hot caramel with a peppery character

Aroma: 7/10; Appearance: 7/10; Flavor: 7/10; Palate: 6/10; Overall: 14/20
Rating: 3.5/5.0
Drinkability: 7/10
Score: **4

3.6
   AROMA 7/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 15/20
Desverger (10576) - Copenhagen, DENMARK - NOV 8, 2014
Sample from Bottle - dark brown pour with beige head. aroma and taste is sweet malty, caramel, toffee, nice mouthfeel, decent drop.

4.5
   AROMA 9/10   APPEARANCE 5/5   TASTE 9/10   PALATE 4/5   OVERALL 18/20
DocLock (10478) - Lower Pottsgrove, Pennsylvania, USA - JUL 13, 2009
Pours turbid deep brownish copper with 3-finger off-khaki head. Nose is heavy caramel malt, earthy, piney hops, tangerine, feety Simcoey wafts. Tastes rich, caramel malty, with earthy, resiny hops, brown sugary notes, figgy fruit notes. Very complex, very rich and hefty on the tongue, with more late pineapple and tangerine, but a solid malt bill that stays with the hops well. The repour has floaties, and this one finishes like a hybrid IIPA/barleywine. Another very solid effort from Stone, but this one will knock lighweights on their asses and send them crying for their mommas.

4
   AROMA 9/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 17/20
jercraigs (10258) - Toronto, Ontario, CANADA - AUG 15, 2009
2008-08-07. Red brown body with a modest tan head. (3+) Big hoppy aroma, leafy, resiny hops. Good amount of bitterness, green leafy hops in the flavour. Supportive malt is muted, but its there. Smooth average plus palate is creamy. Alcohol is less prominent than it could be at 9.5, which is appreciated. Pretty solid. Yumm! Bottle, Shared at Dereks by sstackho

4.1
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 5/5   OVERALL 16/20
BVery (10138) - Plymouth, Minnesota, USA - MAR 28, 2010
UPDATED: DEC 29, 2013 Tap at Toronado. Very deep red-brown pour. Big foamy white head. Aroma is resin, pine, caramel, and hop. Taste is very creamy and malty, caramel and malty. Fantastic.

3.9
   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 17/20
j12601 (10101) - Poughkeepsie, New York, USA - JUL 3, 2009
Bottle. Pours a light hazy brown with a thin tanned beige head. Big pine hops with a thick malt backbone. Nice caramel notes, and perhaps even a hint of barleywine-esque plum/dark fruit. A little bit on the thin side of medium. Malty and sweet, but well balanced, finishing with a big grapefruit and quinine bitterness.

4.3
   AROMA 8/10   APPEARANCE 5/5   TASTE 8/10   PALATE 4/5   OVERALL 18/20
DuffMan (10072) - the land of bitumen, beef & beer, Alberta, CANADA - JUN 1, 2010
Bottle, shared with Parksy. Havent enjoyed a good Stone brew in a while, so we were really looking forward to this one. Pour a gorgeous dark red-orange, hazy, with a thick creamy almond head that retains until the finish and leaves ropy lace all the way down the glass. It looks like perfection in a glass. Aroma is very rich and toasty, lots of sweet malt and spicy fruity hops. Very enticing! Flavours of burnt toffee (crust of creme brulee), tangerine peel, resin, subtle sweet spices. Chewy and full-bodied. Awesome bitter finish. LOVED IT!

3.9
   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 16/20
marcus (9993) - Sacramento, California, USA - JUL 23, 2009
On tap at Sacramento Brewing. This dark brown beer poured with a decent tan head and a plum aroma. The flavor is treacle and spice with, surprisingly, a lot of hop bitterness and some carbonation. This is a very nice recipe which is worthy of anniversary status.

4.2
   AROMA 8/10   APPEARANCE 5/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
KyotoLefty (9990) - Kyoto, JAPAN - SEP 13, 2009
Draught at the Horse Brass. Dark brown with a huge red tint and a sliver of lace. Fruity gumball aroma with cherry and chewy malt flavor. Fragrant and complex with huge bitterness coming very late. Im not usually so impressed by Stone, but this was great.


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