Stone 17th Anniversary Götterdämmerung IPA

 
overall
97
91
style
Formerly brewed at Stone Brewing
Style: Imperial IPA
Escondido, California USA
Serve in Shaker, Snifter

bottling
unknown

on tap
unknown

distribution
unknown

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RATINGS: 608   WEIGHTED AVG: 3.75/5   SEASONAL: Series   IBU: 102   EST. CALORIES: 285   ABV: 9.5%
COMMERCIAL DESCRIPTION
Our latest anniversary beer, starring an all-German cast of malt and hops, is yet one more glorious example of a Stone IPA brewed outside the box. Our brewers have brought their experiments with German hops to fruition, leaving convention behind to create this hefty IPA entirely with pilsner malts. These provide a superbly crisp mouthfeel, while a unique mix of noble and new-school hop varieties adds layers of bright, bitter flavors. Despite the daunting name, this beer isn’t designed to bring about the end of the world, but it just might destroy some of your preconceived notions of what an IPA can be.

Hops bill: Bitter-hopped with Magnum Late kettle additions: Herkules, Merkur and Opal Whirlpool: Emerald (aka Smaragd) and Strisselspalt from the Alsace region of France, which is just a stone’s throw across the Rhine from the German border. Dry-hopped with a 50/50 blend of German Hersbrucker and Sterling

Malt bill: Weyerman Pilsner Malt, Briess GoldPils Vienna

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3.5
MartinT (10037) - Montreal, Quebec, CANADA - JAN 13, 2014
My Bottom Line:
Alcohol winks through powerful herbal hops and coniferous resins in this rich and bitter brew.

Further Personal Perceptions:
-A slice of foam covers the cloudy blond.
-Citrusy whispers add complexity.
-Mouthfeel could be drier, crisper.
-Malts aren’t very well defined.
-This remains nicely different for a strong hoppy brew.

Bottle.

3.7
GT (10002) - San Diego, California, USA - AUG 25, 2013
Tap at Mohawk Bend. Thanks to ChinoSkillzian. Clear orange. Sheety white lacing. Nose is candies, orange rind, fresh fruit. Taste is juicy, squashy, big noble hop squash and honeydew and cantaloupe. Doesn’t get sticky or alcoholic. Pretty nice.

3.7
jmgreenuk (9870) - Kuala Lumpur, MALAYSIA - OCT 12, 2013
Tap at GABF 2013. Poured a crystal clear light amber with a frothy white head. The aroma is rich malt. The flavour is strong bitter with a zesty yeast dry citrus palate and a lingering bitter finish.

4
arminjewell (9720) - East Lansing, Michigan, USA - AUG 16, 2013
Pour out of 22 oz bottle, hazy orange pour with eggshell white head, aroma brought notes of big white fruits, lots of dank weedy hops, hints of biscuit, more orange, grapefruit, touch of earth. Taste is a big mix of dank hops, pine, grass, hints of orange, slight white fruit, more biscuit, finishing fairly bitter. Your typical stone IPA, very well done.

3.9
bb (9697) - Alamo, California, USA - SEP 6, 2013
Bottle. Amber beer with a cream head, Pine and grapefruit aroma. Grapefruit and light tropical fruit flavor with pine. Medium bodied. Very good bitterness. Grapefruit and pine linger with light earth and light tropical fruit.

4.1
DrSilverworm (9671) - Cincinnati, Ohio, USA - AUG 14, 2013
On tap at Dutch’s... Two snifters’ worth. After hearing about this a month ago, and having the keg spray in my face a half hour ago, I’m very excited to finally get to try this now. Our keg is labeled as batch #3533, filled 7-22-13, 9.6% ABV. Nose is a very nice floral and citrusy hop bouqet, balanced with bready, moderately peppery pilsenry malts. Tasty, big, floral and citrusy DIPA, but still distinctly german in the flavor profile. Creative and impressive, and still tasty and hoppy in that classic stone anniversary IPA way. The body is a perfectly clear orange-gold color. Thin off-white head, that leaves decent splotches and short ropes of lace. Bigger body. Smooth, crisp, lighter carbonation, kind of creamy texture and mouthfeel, with a more dry finish, but a nice fullness to the body. Really easy drinking for a 9.6% DIPA. Seems like a great choice to enjoy outside on a breezy 74F day like today. It’s big and flavorful... But not heavy nor assertive. Good big bitter taste, lightly spicy, minimal sweet. Just a light alcohol warmth in the nose, but the fantastic flavor overwhelms it in the finish. Awesome, surprisingly easy drinking DIPA. Finished my portion easily, so easy-drinking. The pilsener of big hoppy DIPAs. The floral, lightly spicy, citrusy long hoppy aftertaste leaves me wanting a revisit after every sip. Love the creative concept. Earlier this year I was trying to guess what Stone might do for their 17th, I didn’t come anywhere close to guessing "German-style DIPA". And it works. Kudos.

3.8
blipp (9598) - La Mesa, California, USA - SEP 8, 2013
Draft. Pours golden orange with a white head. Grassy, piney, and spicy hops, with some light malty sweetness, and a nice lingering piney hoppy finish. Good stuff.

4
douglas88 (9572) - Portland, Oregon, USA - AUG 24, 2013
Bomber from Belmont Station. Pours a clear copper color with a large white head. A sweet fruity hop nose with some honey. Big flavor of German hops, and it noticeably so with deep sweet lemon and honey, very grainy. Frischen Aromen. Ich konnte viel trinken. Vielleicht werde ich. Auf jeden Fall ist es gut. A big fluffy palate. Superbly drinkable.

4.2
JoeMcPhee (9519) - Toronto, ON, Ontario, CANADA - OCT 14, 2013
Tap at Pacific Standard. Tap at Pacific Standard. Hazy golden orange pour with a thick white head. The aroma is awesome. Bright and spicy with a lot of light herbal/spicy notes. Intense and a bit fruity with notes of orange zest and tangerine. Really lovely - intense and fruity. A bit of soft fruitiness and a touch of spice. Intense yet restrained.

3.6
solidfunk (9366) - Washington D.C., Washington DC, USA - SEP 13, 2013
Nice IPA with German hops. Makes for an interesting American style with German hops. Pours golden with good head and lacing. Malt has a great profile here. Caramel malt and big booze presence. Soft carbonation. Tap at Novare Res.


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