Jow (3980) - New York, New York, USA - MAR 18, 2014
Bottle from Amfo. Pours deep dark brown. Nose is dark fruits, peat, earth, and molasses. Tastes of pine, plums, molasses, peat, mushrooms, chocolate, resin, and all sorts of things that you may find in a basement. A lot going on but pleasant. Alcohol is there and this is nice for a cold evening glad I drank before spring. jgb9348 (6388) - Arlington (Pentagon City), Virginia, USA - FEB 7, 2014
Deep brown body with almost no light getting through at all, with a two centimetre tall rich chocolatey brown head. Aroma of smoked peat, oats, nuts, oak, alcohol, pit fruits, milk chocolate and even some wormwood. Full-bodied; Dense rich malty mouthful with a pungent brandy, cognac and alcohol burn at first then fading to a subdued smoked peat note, a little mushrooms and a hint of spices, but mostly malt. Aftertaste shows some sweetness, a little bit of pit fruits and caramel and a lot more malt with alcohol. Overall, a nice and refined beer that is more complex than I initially thought, and finally showing a Stone beer worthy of a good score! I sampled this 65 cL bottle purchased from New Beer Distributors in New York, New York on 04-June-2012 for US$7.25 sampled at home in Washington on the opening night of the Sochi Olympics in Russia for Rating #4400 on 07-February-2014. Ferris (16091) - Burnaby, British Columbia, CANADA - SEP 27, 2013
Bottle - Vintage 2012 - Chocolate and nutty notes with a ton of booze. Almost like a liquor chocolate. Jet brown with a brown head. Malty syrup, chocolate and booze. I was hoping for so much more but this is a bit of a mess of flavors and not very good. Smurf2055 (1400) - Seattle, Washington, USA - SEP 22, 2013
Now close to a year and a half old, let’s see what it turned into.
Pours black with a three finger tan head (aggressive pour). Good lacing, thick but not as dark as an imperial stout.
Smell juicy, roasty, sweet. Very hard to pin down, combination of American Strong Ale, Barleywine, and Imperial Stout. Roast and nut, red fruit.
Taste is roasty toffee, burnt sugar, caramel, fruit. Pretty sweet.
Very full bodied.
Less of a clusterfuck then when it was fresh, but still think there’s a lot going on, not sure if I’m a fan. maley1 (1301) - Calgary, CANADA - SEP 19, 2013
Dark brown pour with small beige head. Aroma of malts, toffee, fruits and hops. Taste of roasted malts, toffee, dark heavy chocolate, hint of vanilla and tons of hops but not bitter at all, sweetness probably masking the bitter finish. Lower carbonation, full bodied and creamy mouthfeel. Good beer.
Drake (14033) - Milwaukee, Wisconsin, USA - AUG 15, 2013
Bomber from Beer Run. Pours a dark brown color with an thin creamy tan head. Decent head retention. Aroma of big toffee malts and citrus hops. The taste is toffee, raisin, chocolate, big spicy, citrus hops. Medium-full bodied, lingering bitterness, booze. DiarmaidBHK (5371) - Lewisburg, Pennsylvania, USA - JUL 23, 2013
Bottle from unnknown place. Pours coca cola brown with an inch of khaki foam. Doesn’t leave much lacing. Dark fruits on the nose. Lots of raisin and brown sugar On the tongue. Finish lingers a bit. Hides it’s alcohol well. Solid but not spectacular. 50belair (3670) - Florida, USA - JUN 20, 2013
Bottle. Brown pour with a mocha head. Malty aromas. Good body with a decent mouthfeel. 15 or so months of aging and this bad boy still has plenty of hoppy bitterness. Beginning to almost take center stage are rich grain and malty notes. Hints of baker’s chocolate. It’s a little muddled and somewhat void of complex flavors. Wonder how this will be in another 3 years or so? superspak (5787) - Michigan, USA - JUN 6, 2013
22 ounce bottle into tulip glass, bottled in March 2012. Pours nearly opaque dark brown color with a 1-2 finger dense khaki head with great retention, that reduces to a nice cap that lingers. Spotty soapy lacing clings on the glass. Aromas of orange, grapefruit, toast, caramel, brown sugar, roasted malt, brown bread, floral, pine, molasses, light chocolate, light smoke, and roasted/floral earthiness. Very nice aromas with good balance and complexity of malt and hop notes; with good strength. Reminds me of double bastard in a way. Taste of orange zest, grapefruit, caramel, brown sugar, toast, molasses, roasted malt, light chocolate, floral, pine, brown bread, light smoke, and roasted/floral earthiness. Fair amount of earthy pine bitterness on the finish; with lingering notes of citrus, caramel, toast, brown sugar, brown bread, roasted malt, molasses, light chocolate, light smoke, and roasted/floral earthiness on the finish for a good bit. Very nice balance and complexity of dark/bready malt and hop flavors; with a good malt/bitterness balance and zero cloying flavors after the finish. Medium carbonation and medium-full bodied; with a creamy, slick, and fairly sticky mouthfeel that is nice. Alcohol is very well hidden with only a slight warming noticed after the finish. Overall this is an excellent strong ale! All around nice balance and complexity of hop and malt flavors; and very smooth to sip on. They may have used 13 hops and 13 grains; but they definitely found a good balance to make it work. A very enjoyable offering. SudsMcDuff (8462) - .....Manchester United.........., Texas, USA - MAY 24, 2013
This seems to be doing ok age wise .. . deep amber .. light head, lacing is good .. . light to medium mouthfeel .. . maple, forest wood, and touches of aging malt .. . easy mouth, like i said, age is alright on this but i would drink mine if i had a bottle
.. . . picture a balloon ...
.. i can do that.