Superman75 (62) - - JUN 15, 2014
650 ml bottle, pours a thick white foam, the aroma have a hint of chocolate, very creamy taste with a big hint of coffee Nicke80 (806) - Södertälje, SWEDEN - JUN 14, 2014
650 ml bottle from systembolaget bs. Pours black with nice head. Sweet aroma with Chocolate notes. Great taste of roasted coffee and some chocolate. Very nice beer! XaenDovet (1282) - British Columbia, CANADA - JUN 8, 2014
22oz bottle. Pours an extremely dark brown with a bubbly tan cap. Aroma is coffee, chocolate, roasted malt, molasses. Taste is a great balance of sweet and bitter. Palate is creamy with a dry finish. Dedollewaitor (16229) - Odense, DENMARK - MAY 31, 2014
Bomber. Trade with Hackobock. Cheers. Pours black with a small creamy head. Fresh coffee and mocha. Roasty and hoppy bitterness with a touch of chocolate and port. Vinous and slick. Full bodied. Dope. Bamsen78 (5486) - Sønderborg, DENMARK - MAY 10, 2014
Voilà! A very very very big bottle at Oliver Twwwwwwwwissssst, Ssssssstockolm. Pours cloudy very dark brown with small tan head. Dark aroma of coffee, malt, nuts and roast. Sweeti flavour of caramel malt, chocolate and coffee, with notes of roast. Lingering, sweetish and roasty aftertaste. Very very very good. Yum yum! (If only it was just a little cheaper...)
Palme (4812) - Bergen, NORWAY - MAY 7, 2014
0.65l bottle brought home from Top Shop. Oh my. This is like pouring jet black motor oil into a glass. As black as they get really and it has a really good looking medium sized what you could call super-lacing dark brown head. Oh my this smells good. Super roasted and dark with a heavy dark caramel and vanilla sweetness. Oh, this is how a imp stout hold smell! I’m surprised how much vanilla I get in this one. Was expecting a strong punchy espresso kick, and by all means it’s there, but that vanilla sweetness? Just amazing. Strong dark chocolate malts with fudge, brownies and that chocolate syrup you get on bottles meant for pouring on ice cream. Lovely lovely. It’s much more coffee concentrated and roasted in the taste. Was almost expecting something sweet based on the nose but it’s definitely not to sweet. Really roasted and really dark roasted. In the mouth it’s what you can describe as oily and it’s just about average on the bubbles. A bit to big bubbled for a fill mouthfeel score but it’s not far off. As mentioned it’s really roasted and dark this. I would not perhaps identify it as espresso bits definitely coffee flavored. Dark muscovado sugars and a rum-like boozyness just gives it an extra dimension to all that strong and roasted flavors. This is world class imperial stout. It ends with wet salty rocks soaked in licorice powder and traces of cocoa powder. Amazing. 28.03.2014 ismith87 (71) - Phoenix, Arizona, USA - MAY 4, 2014
Notes from 8/1/2013
Poured from a 22 oz bomber bought at BevMo in Phoenix, AZ today, excited to try this one since I love Stone’s IRS! It says it had several hundred pounds of coffee beans from Ryan Brother’s Coffee added to it.
A - Jet black, medium brown/dark khaki head that starts off at 1 finger and dissipates down to a thin film of bubbles on top of the beer.
S - chocolate, vanilla, cream, hints of roasted/chocolate malt, tiny bit of dark fruits/fig newton smell there too
T - More of a roasted coffee bean flavor upfront with some chocolate, vanilla and creamy flavors. The espresso is definitely there, but more like a hint of it rather than just straight coffee flavor.
M - creamy, heavy beer, abv REALLY well hidden, as far as beers go, if you’ve never had one like this, it’s like a perfectly mixed mudslide.
O - This beer is amazing. The ABV is just slightly higher than the standard RIS at 11% (compared to 10.6), and the flavor is a little more complex/chocolate-coffee oriented.
It says on the side of the bottle to buy a case and try one every 4-6 months to see how it ages. I’m definitely gonna do it and see what happens...
stevoj (5358) - Boise, Idaho, USA - MAY 3, 2014
2014 Release. Black and slick, dark roast malts smack you in the face. Deep and rich, an immersive experience, one of the best out here.... TXBadger (2811) - Dallas, Texas, USA - APR 26, 2014
Pours a nice black color. Espresso bean, chocolate, roasted malt on the nose; all follow onto the palate. As it warms, the espresso really comes through nicely. If you like coffee, you’ll like this beer. Lots of big coffee flavor on this one. skoisirius (1909) - Earth, Washington, USA - APR 25, 2014
2013 Brew on tap at The Noble Fir (Ballard, Seattle). Waited to try this and glad I did. GODSDAMN this is a beast. Stone RIS used to be one of my top brews on the planet, and they truly accentuated it by adding the espresso. Nose is full on creamy espresso, roast, sweet dark malts, and hints of booze. Flavors are full on and incredible in every direction. Coffee, espresso, cream, chocolate, bitter hops, toast, burnt breakfast, and more, all lingering through a boozey finish. GET IT.