Enniskillen (2060) - Bakersfield, California, USA - OCT 12, 2007
Black with ruby edges. Aroma is a nice hoppiness, light roastiness, piney. Taste is malty, lightly alcoholic, hoppy, mildly roasty, interesting. hopdog (12953) - Lansdale, Pennsylvania, USA - OCT 12, 2007
On tap. Poured a dark brown color with a smaller sized tan head. Aromas of hops, resiny, sticky, pine, floral, with some roast and citrus. Tastes of pine, a little earthy, roast, chocolate and citrus. Piney/hoppy burps. marcus (10584) - Sacramento, California, USA - OCT 12, 2007
On tap at the brewery. This black ale poured with a modest beige head and a hoppy aroma. It’s sweet and malty with a bitter finish and plenty of spices. This is one of Stone’s best efforts. juiceisloose (1528) - Windermere, Florida, USA - OCT 11, 2007
Courtesy mgumby10, thanks Mike! This poured a dark brown color with a thin white head that receded quickly. This had a really nice smell to it. There was a big hop presence in the aroma with some citrus fruit most notably grapefruit. There was also some sweet malts in there as well. The taste was combination of a bunch of things. There was the grapefruit and hops along with some sweet malts, caramel and cinnamon. Ths really had a big flavor. Medium bodied with a lot of lively carbonation that had a nice hop bitterness in the finish. Everything was really well blended. This was one tasty brew. Stone did a great job on this one. tronraner (2459) - Walland, Tennessee, USA - OCT 11, 2007
Bomber. Pours dark ruby amber with big beige head and solid lacing. The aroma is pineapple that I can smell from two feet away; getting my nose into it I also smell quite a bit of apricot, some sweet chocolate, a little bit of white raisin. The flavor is sweet chocolate, apricot, prune, and pine at first. Then come an interesting roasty tone and some piney bitterness. Once in a while I pick up some grapefruit notes. It gets roastier toward the finish, leaving an aftertaste of coffee and pine. This reminds me of the Catawba Valley Blackwater Uber Pale Ale, but better executed. Bravo!
jake65 (3986) - Meridian, Idaho, USA - OCT 11, 2007
Bottle: Pours a dark brown with a large beige head and nice lacing. Aroma is hoppy, resiny, roasty, and caramel malts. The flavor profile is floral and hoppy with chocolate and roastiness and a sort of dry and bitter sourness. I’m not sure about this one... It just seemed stuck in between styles and the flavors waged war on one another rather than joining forces and kicking ass like so many of Stone’s brews. I wanted to like it, but it was a let down. Feinschmecker (202) - Seattle, Washington, USA - OCT 10, 2007
Complex citrus hoppy aroma with hints of chocolate and a prominence of alcohol. Color is dark brown. The slightly syrupy brew slides over the tongue while it is overwhelmed with the complex profile. argo0 (14127) - Washington DC, USA - OCT 10, 2007
(22oz bottle) Large beige head atop clear, red-dark brown body. Aroma is medium sweet, grapefruit, floral, some pineapple. Taste is moderately sweet, grapefruit/pine, some earthy, chocolate, light caramel. Smooth medium-full body, very resinous. Yummy! crazyvin (2026) - New York, USA - OCT 10, 2007
on tap at the lazy boy. Poured a very dark amber hue with a thin off white head which had decent lacing. Aroma was mostly hops, mainly pine like, however there were notes rich caramel notes. The flavor was similar to its aroma, it seemed a little more maltier then the aroma indicated. Overall it was good, but it never really seemed unique too me. EricDanger (23) - USA - OCT 10, 2007
Stone did it again. Great IPA. Its a nice change up from the ruination or the rgular IPA....little darker, litttle heavier, but with a much more complex flavor. Give it a shot of your a fan of big bad american IPA.