overall
48
65
style
Brewed by Privatbrauerei Stöttner
Style: Schwarzbier
Mallersdorf-Pfaffenberg, Germany

bottling
unknown

on tap
unknown

Local Distribution

Add Distribution Data
RATINGS: 28   MEAN: 3.21/5.0   WEIGHTED AVG: 3.18/5   EST. CALORIES: 165   ABV: 5.5%
COMMERCIAL DESCRIPTION
Niederbayerns 1. Schwarzbier. 1996 erstmals eingebraut. Nicht süßlich, sondern feinherb im Geschmack - kein Starkbier.
12,5 % Stammwürze

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2.7
Ritzn (1888) - GERMANY - MAY 26, 2017
Dark brown with little beige head. Aroma is intense roast cherries brown sugar slightly burnt caramel. Taste is full bodied bitter roast and not much else. Syrupy and pretty sharp. Meh.

2.7
TEJA (3289) - Stockholm, SWEDEN - FEB 6, 2017
Sampled at the brewpub in Mallersdorf-Pfaffenberg.
Big light brown head.
Small roasted malty aroma. Big aroma of light roasted malts. Fine bitterness that lingers. Small finishing sweetness.

3.7
goozen (4150) - Leiden, NETHERLANDS - DEC 3, 2016
Bottle 0,5ltr: Very dark brown colored brew with an red glow. Taste is light sweet bitter with hints of caramel, nuts and roasted malts.

3
Jur (468) - NETHERLANDS - MAR 19, 2016
Bottle @ 't Kelkje, Amsterdam. Ebony pour, faint head. Tad sweet, reminds of rye without the rye....

3.4
kokos666 (430) - Gliwice, POLAND - SEP 19, 2015
Piwo swietnie pachnie slodkie slody karmelowe chleb ciemny + nieco piwniczny aromat chmielu. W smaku juz nieco gorzej chociaz klasycznie. Dobre piwo

3.3
bartlebier (4159) - Belchium im Biersgau, GERMANY - MAR 19, 2015
50cl bottle bb06/2015, Oase MÜ. Maroni-brown pour with beige head. Good roasted malts, nutty caramel and cocoa powder in aroma, earthy tones as well. All aromas reappear as more weakly-defined flavours on a slick, near-creamy palate, drying liquorice, a Pumpernickel/rye bread sourish edge, hedgerow hops and damp earth tones. Delivers what this style holds, allbeit still a bit too shyly for my own liking.

3.8
Borresteijn (7517) - Zaandam, NETHERLANDS - FEB 20, 2015
50cl Bottle from De Bierkoning. Clear dark chestnut brown colour, pillowy beige head. Aroma of toast, quite malty, bread crust, rye, caramel, sweetness and roast. Flavour is medium sweet, caramel, rye, pumpernickel, roasted malts, some chocolate, nice light-herbal bitter finish. Light-bodied, oily mouthfeel. Really good Schwarz.

4.4
Erzengel (9613) - Wuppertal, GERMANY - JUN 20, 2014
Schöner, röstmalziger Geruch. Der Antrunk ist schön röstmalzig-frisch. Zum Hauptteil kommt eine schöne, aber gut abgestimmte Herbe hinzu. Die schöne Röstmalznote breitet sich schön im Mund aus. Der Nachgeschmack ist sehr röstmalzig-herb dominiert. Trocken-erdig, welches durch die deutliche Herbe schön betont wird.
→ Ein tolles Schwarzbier, was schon eher in die Richtung eines fränkischen Dunkel tendiert! Sehr lecker! 14+12+14+14

3
Beerhunter111 (22947) - P´Castle, GERMANY - APR 11, 2014
Ins Glas ergießt sich ein sehr dunkelrötliches Bier mit ordentlicher Schaumkrone. Geruch röstmalzig, erdig. Geschmack röstmalzig, sehr leicht schokoladig, Karamell.

3.1
hawanna (3375) - Freising, GERMANY - FEB 15, 2014
0,5 l bottle BB 04. May 14
brown, clear, minimal head, tan foam, nuts, cereal, caramel, roasty, light sweetness, medium bitterness, lightly sour, medium body, oily feel, slick feel, average carbonation,


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