overall
100
96
style
Brewed by De Struise Brouwers
Style: Imperial Stout
Oostvleteren, Belgium
Serve in Snifter

bottling
unknown

on tap
available

distribution
unknown

Add Distribution Data
RATINGS: 470   WEIGHTED AVG: 4.01/5   SEASONAL: Special   EST. CALORIES: 390   ABV: 13%
COMMERCIAL DESCRIPTION
The Black Damnation series is a dark twist of Urbans mind. His idea is to realize a dozen beers with the use of Black Albert, and over a period of two years, that are as black as hell, filthy rich in the nose and with a massive taste.

Black Damnation III was made with Black Albert that aged for 3 months on Paul Melias (Mes) favorite Whisky, the "Caol Ilas Distillers Version 1995".

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3.9
   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 5/5   OVERALL 15/20
charule (2248) - New York, New York, USA - JUL 11, 2014
Bottle thanks to antonfred all the way from Greece. Spewed pitch black with crazy tan head. Was a gusher because they didnt leave enough airspace in the neck when bottled. Aroma strong with woody oak smokey lil peat roast choc. Light carb thick bod. Taste of smokey peat light bitter. Pretty good. If youre a scotch guy youd love it.

4.2
   AROMA 8/10   APPEARANCE 5/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
Swaroga (2213) - Warszawa, POLAND - OCT 7, 2012
33cl bottle. Pitch black with small to medium, chocolate brown head. . Nose : cheese, toffee, alcohol, burned. Sip : thick body, oily and creamy. Sweet with strong notes of burned malts. Coffee like sourness. Its really delicious. Wood notes are delicate and persisting, the whisky one are strong and balances in really well with the warming booze. Delicacy. Aftertaste is overwhelmed by this rich overall aromas. Nice one.

3.9
   AROMA 8/10   APPEARANCE 3/5   TASTE 6/10   PALATE 4/5   OVERALL 18/20
ration (2196) - Tampere, FINLAND - APR 20, 2012
Pours black with a small head. Aroma dark chocolate, nuts. Strong palate. Awesome stuff. Not Bad.

3.9
   AROMA 8/10   APPEARANCE 5/5   TASTE 8/10   PALATE 4/5   OVERALL 14/20
Psytron (2194) - Turku, FINLAND - FEB 8, 2014
Smell of tar. Pitch black colour, tiny brown head. Aroma of red wine, malts, burnt sugar. Sour, slightly bitter. Flat carbon.

4.5
   AROMA 8/10   APPEARANCE 5/5   TASTE 9/10   PALATE 5/5   OVERALL 18/20
kevinator (2171) - The Colony, Texas, USA - MAR 11, 2017
Great beer. Roasted malt was heavy with hops at the finish. Sweetness from oak with chocolate and whisky. Smooth and heavy, dark as night.

4.8
   AROMA 10/10   APPEARANCE 5/5   TASTE 9/10   PALATE 5/5   OVERALL 19/20
Furseth (2158) - Kunglv, SWEDEN - NOV 30, 2010
Bottle at The Delirium Cafe in Brussels. Black colour,big Brown creamy head. Aroma is complex mix of liquri, raisins,dark chocolate and coffe.then nice finish with fruity hops. Flavor is the same, creamy mourhfeeling, huge body, and long liquri/chocolate/fruity finish. This was fantasic beer! One of the best so far!

3.6
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
popery (2155) - San Francisco, California, USA - JAN 3, 2011
Draft, The Trappist. Good beer with some interesting barrel notes, but the flavors dont seem to work as well as in the base beer. The aroma has a lot of Scotch whisky booze. Its just a bit overwhelming. Roast, chocolate and coffee notes lurk below, but Black Albert has such a great aroma that this was kinda disappointing. The mouthfeel seemed a fair bit thinner than normal BA, presumably from the barrel time. Taste was also a bit too boozey but otherwise had some nice stout flavors and big barrel note. The barrel note really isnt bad. Its actually a rather complex whisky note, just a bit strong. I think I might prefer this beer with some age on it.

3.4
   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
Nische (2145) - Stockholm, SWEDEN - APR 13, 2016
Bottle from trade with Douberd, shared with friends. Many thanks! Massive gusher. Pours black with tan head. Chocolate and cherry aroma and taste, not so much else, slightly sour. Most probably not how its supposed to be even though it tasted quite nice.

4.6
   AROMA 8/10   APPEARANCE 5/5   TASTE 9/10   PALATE 5/5   OVERALL 19/20
oteyj (2139) - New Hampshire, USA - JUN 9, 2010
Ink black pour with a massive tan cappuccino froth. The aroma is a bit more mellow that regular BD- much more wood and whiskey.The body of the nose comprises of cocoa nib, chocolate mousse, smokey peat, and roasted barley. The flavor is bursting with roasted barley with a massive twist of peat smoke. Bakers chocolate, espresso, and huge wood abound. The palate is thick, epically rich, and velvety with a dry chalky finish from the peat.

3.7
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
Westmeister (2129) - Atlanta, Georgia, USA - JUL 2, 2012
[email protected] pub. Pours black with a smaller head, tan. Smell is licorice, dark chocolate, dark dried fruits, alcohol. The flavor is much of the same with more dried fruits and sweetness. Full bodied. Very nice, complex, but I am starting to learn that my tolarence of abv is capped at around 12% for ultimate enjoyment.


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