Brewed by De Struise Brouwers
Style: Belgian Strong Ale
Oostvleteren, Belgium


on tap

Broad Distribution

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RATINGS: 1163   WEIGHTED AVG: 4.15/5   EST. CALORIES: 300   ABV: 10%
The Pannepot Reserva was an idea from my brew colleague Carlo who wanted to age Pannepot in genuine French oak barrels (barrique 225 liters). We have brewed 90HL at the end of 2005 which has been aging on oak ever since (14 months). 30 Hl was bottled Tuesday 8th May 2007. 60Hl has been transferred now to second hand calvados oak vessels and will be bottled again early autumn 2007, we will name that batch Pannepot Grand Reserva. As quality and results rule at Struise, the Reserva was already brewed again and aging on oak.

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   AROMA 10/10   APPEARANCE 5/5   TASTE 10/10   PALATE 4/5   OVERALL 19/20
appiantiqua (135) - Lyon, FRANCE - OCT 29, 2016
Dguste dans un verre Maredsous. Temprature d dbut 10 environ. Magnifique robe bne surmonte dune mousse beige effervescente qui disparat trs rapidement; carbonatation intense. Nez particulirement subtil avec des senteurs de pruneau, de vieux vin cuit, de vin grands crus bourguignons et de rglisse.... plus une imperceptible note chocolate. Le got est du mme calibre : rglisse avec une multitude de saveurs de fruits macrs et dalcools "vintage" le tout dans un sublime quilibre entre lamertume et la douceur. La finale trs longue ajoute la chaleur de lalcool et une douceur infinie ... Une russite absolue et une vritable "Madeleine de Proust".

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 16/20
Yves (2938) - Turnhout, BELGIUM - OCT 28, 2016
Shared with wim at his home. Dark brown colored beer with small off-white head and no carbonation visible. Malty roasted winey aroma. Full sparkling palate. Finish is malty roasted bitter fruited.

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
VamboladeTolly (1789) - Tartu, ESTONIA - OCT 25, 2016
Bottle @ deTolly, Tartu. 2012. Pours brown with brown-yellowish head, disappears quickly. Aroma: sweet, almonds, nuts, bourbon, butterscotch, rye, Taste: sweet, something sour, caramel, butterscotch, rye,muscat, freshly baked bread, warming alcohol in throat, milk chocolate.Full body. Smooth to drink. Well hidden alcohol. Sweet finish. Nice.

   AROMA 8/10   APPEARANCE 3/5   TASTE 9/10   PALATE 5/5   OVERALL 17/20
Johnstledger8 (1039) - Dublin, IRELAND - OCT 23, 2016
Bottle. Pours an opaque reddish brown with an initially thick but fading light beige bubbly head. Aroma is of dark fruits, raisins, figs, blackcurrant, caramel, liquorice. Taste is of more dark fruits, liquorice, caramel, hint of chocolate, plum. Sticky oily mouthfeel, medium carbonation.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 16/20
FatPhil (15139) - Tallinn, ESTONIA - OCT 21, 2016
330ml bottle (Koht, Tallinn) 2012 Vintage
Big sweetish belgian strong ale aroma, malty, a bit of wininess, some burnt raisins. Dark, very little head. Lighter in the mouth than expected, theres a gentle tingle of carbonation, but then a lovely barrique-influenced flemmish red sourness, pops out and puts a smile on your face. Balance between the heavy and the light, the malt and the lis, the sweet and the sharp, is just right. Doesnt show its strength either, so a bonus point for that. This is my kind of beer.

   AROMA 10/10   APPEARANCE 4/5   TASTE 9/10   PALATE 4/5   OVERALL 17/20
Lonick (1779) - Edinburgh, SCOTLAND - OCT 19, 2016
Keg @The Salt Horse, Edinburgh. [Rating Backlog:Aug 2016] Pours brown with a red tinge. beige head which went quite quick. Nose is wonderful, Christmas cake, cloves, spices (mixed), big cinnamon, fruity, prunes plums, raisins, amazing nose. Taste is caramel, vanilla, spicy but not as much as the nose, sweet fruits, candi sugar taste, this is great. Wife had some and then bought some for herself.

   AROMA 9/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 14/20
SuperTiti33 (864) - Aylmer, Quebec, CANADA - OCT 17, 2016
Brune très foncé. Peu voir pas de collet. Nez: Sucre cuit. Caramel. Mélasse. Confiture de fraise/ petit fruit/ bleuet. Bouche: riche. fruité à fond. Confiture. Jus de pruneau. Crème de cassis. Sucre cuit. ---Rated via Beer Buddy for iPhone

   AROMA 8/10   APPEARANCE 4/5   TASTE 9/10   PALATE 4/5   OVERALL 15/20
jbruner (4408) - Marietta, Georgia, USA - OCT 13, 2016
Pours a deep brownish black from the bottle with thin ring of bubbly tan head. Aroma of faint oaky vanilla and big booze, hint of dark fruit. Taste is almost like a barrel aged stout with hints of dark fruit and Belgian yeast. Really nice.

   AROMA 8/10   APPEARANCE 5/5   TASTE 8/10   PALATE 3/5   OVERALL 16/20
Wixie (497) - BELGIUM - OCT 12, 2016
Liquid is black as night, large, brown head. Light peaty aroma of malt. Medium body, little bit carbonation. Taste is sweet, chocolate.

   AROMA 9/10   APPEARANCE 4/5   TASTE 10/10   PALATE 5/5   OVERALL 17/20
Night_Cap (119) - Southern Highlands, AUSTRALIA - SEP 20, 2016
Bottle 330ml (2012) cellared for 4 years. Served at room temperature. Pours a dark, murky brown with a ruby tint. Head is small, tanned and average lasting. Aroma is strong and complex with notes of aged red wine; toasted wholemeal bread, dried currants, dried cranberries, blueberries, old wine barrels, cooked brown sugar, aniseed, 5 spice powder, pouch tobacco, and dried leaves. Flavour is immensely complex, smooth, and very vinous; aged red wine (strong), blueberry toast (strong), tart blackberries (strong), blackcurrants (strong), dried cranberries, toasted caramel, Belgian candy sugar, old wine barrels (strong), anise, dried leaves and a oak tannins in the finish. Full bodied with soft carbonation, an oily texture and an ambrosial finish. ABV is extremely well hidden. Easily one of the most complex and refined beers I have had to pleasure to taste.

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