sersdf (1020) - chicago, Illinois, USA - NOV 6, 2007
FoBAB well, better than the Aechtliner urbock stuff, heh. Pretty alright. not a big fan. smoother, milkier, less bacon. all smoke. didnt realize till later this was a íbaltic porterí. drewbeerme (3920) - Chicago, Illinois, USA - JAN 12, 2008
UPDATED: DEC 29, 2009 on tap at maproom. pours dark brown with creamy tan head that didnít quite last till i finished. aroma of dry bakers chocolate, dark fruits, and smoked notes. as it warmed the nose developed a nice dark chocolate and more complex smokey wood character. flavor of dark fruits, chocolate, peaty smoked character to it that also developed nicely as it warmed. i couldnt feel the alcohol at all. this drank really easy. i agree with the listing as this isnít that smokey. iíd love to try this unsmoked though.3.9.
12/29/09, draft at maproom, 09 vintage, pours blk no head, nose of beachwood smoked with mild dark fruit and chocolate. Flavors are sweet raisins, chocolate, roast with smokey undertones. Heavy slick mouthfeel. Damn this would be killer if it wad thinner and less sweet. 3.5
BeerandBlues2 (13216) - Escondido, California, USA - OCT 20, 2008
11/4/2007, on tap at FoBAB V: pours black w/ off white head. nose is really smokey, oaky, and chocolaty. flavor is smokey, chcoolate, and dark fruits. nice flavor with an oaky finish. really great stuff. 4.0
UPDATED: OCT 25, 2010 GABF 2008 and again in bottle October 2010. Pours black with an average, frothy, dark brown head, mostly lasting with good lacing. Aroma is heavy malt (cookie, caramel, chocolate, nutty), light hops (herbs), average yeast (leather) with notes of smoke and brown sugar. Full bodied, creamy texture, average carbonation, and a chalky finish. Average duration, moderate sweetness, light acidity and bitterness. beastiefan2k (3948) - HdG (past: NYC, KS, Rain City), Maryland, USA - OCT 29, 2008
UPDATED: DEC 31, 2010 Cask @ Darkness Day in my brand new Darkness tulip. I was told this was aged on in cedar barrels. Each of the beers served there came in 3 forms, tap, out of the bright tank, and cask. In hindsight I should have not tried a smoked, barrel aged, Baltic porter on cask, but either way here we go. I was watching the de-bunging of the cask and got one of the first pours. Its completely black, nothing but blackness. That includes any semblance of a head or lacing, again completely nothing after just a few seconds after the pour. Aroma is smoke (lightly sweet, lightly BBQ) which I like. Behind that is an oily astringent licorice, I donít like that. Taste has more of that licorice astringency with the smoke on the back end. Mouthfeel is lightly oily and of course very undercarbonated. It seems where well structured I just needed to try it NOT on cask. I will definitely give this another go around if I come across it on tap. 7/4/7/3/14
cpetrone84 (1810) - Pittsburgh, Pennsylvania, USA - MAY 31, 2010
Had this out of the bright tank at Darkness day, one year later. Was really hoping to love this but I was again disappointed, not a bad beer but nothing special. The smoke is there, its not really backed up with anything, just some watery dark malts and light licorice.
Re-rate out of the bottle, shared by Dansting. Same slightly disappointing beer, smoke, dark water malts, not backbone. 7/3/7/3/15
Big thanks to Kevin for sharing this one!
A-pours a dark black liquid with a little tan colored head that is tight and creamy.
S-the nose brings a ton of smokiness up front, lots of roasted and smokey malty goodness. notes of chocolate and anise. sweetness and hops in the back, plums, grassy hops.
T-the taste is even smokier. lots of smoke dark malts, chocolate, anise behind. plums and raisins in the back with a light grassy hop presence.
M-the feel is so smooth and creamy on the palate. the carb is light but enough to hold the body throughout. hint of crispness at the finish with just a touch of dry in the back.
D-definitely a good bit of smoke with a good malty sweetness and nice hop presence in the finish. solid drink here with some nice maltiness going on.
PhillyBeer2112 (2822) - Oviedo, Florida, USA - JUN 2, 2010
Nice big smoke nose and flavor. A little peppery hot and rough through the finish. redlight (2318) - Orlando, Florida, USA - JUL 5, 2010
Light smoke aromas with malty notes on the nose. Pours a dark amber, brown. Very malty with caramel notes and hints of molasses with just hints of smoke. Not bad but I could use more smoke. TURDFERGUSON (4058) - Durham, North Carolina, USA - JUL 24, 2010
Pretty good, kinda tastes like a sweeter baltic porter. Not too much smoke at all. Drinkable. madvike (3251) - Middleton, Wisconsin, USA - AUG 18, 2010
UPDATED: FEB 16, 2012 Sampled at 2010 GTMW - Pours black with a nice tan head. Smells smoky, but not over the top. Roasty, but not as pungent as expected. Taste is light roast with subtle smoke. I expected a little more smoke and meaty flavors, but got more lactose. This was a bit of a disappointment. 3.1
Tons of beef jerky on the nose, real smooth with a decent amount of roast. This works much better than the last time Iíve had it. This is totally different than last time.
Papsoe (25063) - Frederiksberg, DENMARK - MAY 23, 2011
Bottle 75 cl. Courtesy of Pinball. Pours a pitch black with a creamy and lacing beige head. Distinct smoke in the nose - both peat and Bamberg smoke? Solid body, carbonation is a little low, somewhat rubbery, sweet roast, heavy smoke with a fairly malt bitter finish. Nice alright. 230511